Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Project: Development of a prototype of a legume peeling machine in the R7-R8 phenological stage

maquinarias, Cereal, oleaginosas y proteaginosas

SAGARGOIZ Project: Early natural cider

Investigación, Fabricación de bebidas, Frutales (pepita y hueso)

GO LETTUCE Project: Productivity and sustainability of different lettuce cultivation systems

fertilizers, irrigation, Investigación, horticolas

H2020 SKIN Project: Short Supply Chain Knowledge and Innovation Network

Redes Temáticas que recopilan conocimientos listos para la práctica, Canales cortos o alternativos de comercialización, Digitalización e innovación, Calidad diferenciado, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Formación, demostración y asesoramiento

INTERREG-SUDOE Cultur-monts Project: Valorization of Mountain Cultural Landscapes: a resource for sustainable territorial development

Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Agricultural diversification (agrotourism, etc.), Digitalization and innovation, Formación, demostración y asesoramiento, Rural challenges

INTERREG-SUDOE Smart-green-water project: Diffusion of Innovative Solutions & Capacity Building for Smart Irrigation

Regadío, Plant health and phytosanitary products, I usually, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Target Project: Territorial Strategy for Water Scarcity

irrigated, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment

INTERREG-SUDOE An-gel-sudoe Project: Combating and warning against spring frost irrigation in agriculture and arboriculture

Plant health and phytosanitary products, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Ultreia_sudoe Project: Activation of cultural and natural resources on the Camino de Santiago routes in Southwest Europe

Agricultural diversification (agrotourism, etc.), Social innovation, Rural challenges

HORIZON EUROPE Project NBSoil: Nature-based solutions for soil management

Suelo, fertilizantes, Digitalización e innovación

INTERREG-SUDOE Thermecowat Project: Strengthening the resilience of ecosystems linked to thermal waters

irrigated, I usually, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Agricultural diversification (agrotourism, etc.), Digitalization and innovation

INTERREG-SUDOE Soilwineresidues Project: Vineyard soil sustainability and eco-efficient use of wine waste

leñosos, Viñedo, Regadíos, Sanidad vegetal y fitosanitarios, Suelo, Agricultura ecológica y agroecología, Bioceconomía, economía circular, valorización y gestion de subproductos, Energía, clima, servicios ambientales y medio ambiente, Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal, Retos rurales

INTERREG-SUDOE Gesteaur Project: Sustainable and Digitized Water Management in Rural Environments of the SUDOE Area

irrigated, I usually, Biodiversidad, naturaleza, paisaje y gestión de tierras, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment

INTERREG-SUDOE Ruralsilverhubs Project: Improving the quality of life in rural areas by boosting the social economy in the Silver Economy

Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal, Innovación social, Retos rurales

INTERREG-SUDOE Rural-transition-labs Project: Rural Transition Labs: An innovative and systemic approach to climate change adaptation

Gestión de explotaciones, Biodiversidad, naturaleza, paisaje y medio ambiente, Energía, clima, servicios ambientales y medio ambiente, Digitalization and innovation

Biodiversity Foundation Project: Evaluating the impact of climate change on wine production in the Rioja DOCa

Energy, climate, environmental services and environment, Investigation, leñosos, Viñedo

AGROFORESTRA Biodiversity Foundation Project: Agroforestry Mosaic and Climate Change

Biodiversidad, naturaleza, paisaje y gestión de tierras, Gestión de explotaciones, Investigación, Olivar, Cereals, oilseeds and protein crops

Biodiversity Foundation Project: Impacts, vulnerability, and adaptation to climate change in Mediterranean beekeeping

Energy, climate, environmental services and environment, Sanidad y bienestar animal, Investigation, Apícola

Biodiversity Foundation Project: The role of resilience in the composition of weed communities in cereal agroecosystems. Adaptive responses of weed flora to climate change.

Investigation, Energía, clima, servicios ambientales y medio ambiente, Cereals, oilseeds and protein crops

Biodiversity Foundation Project: Divergent responses to global warming in the biodiversity of cereal agroecosystems

Investigation, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Cereals, oilseeds and protein crops

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