Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

CITRUSTECH Operational Group: Technological advances for modernization and sustainability in citrus production

Cítricos, Digitalización e innovación, maquinarias, Gestión de explotaciones, Suelo, Formación, demostración y asesoramiento, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio

INNOVA AGUACATE Operational Group: Avocado Innovation. Improving avocado productivity in Malaga, Cadiz, the Valencian Community, and the Canary Islands.

Frutales (pepita y hueso), Digitalization and innovation, Farm Management, Mejora genética, Competitiveness and new business models, Training, demonstration and advice

CITRIAFORO Operational Group: Use of new technologies for the correct estimation of citrus capacity

citrus, Digitalization and innovation, machinery

CARISMED Operational Group: Sustainable papaya cultivation in a subtropical-Mediterranean climate

Fruit trees (seed and pit), Preparación y conservación de frutas y hortalizas, Digitalization and innovation, Farm Management, Competitiveness and new business models

CITRUS Operational Group: Citrus Varietal Identification and Management. GOCITRUS. 'Development of innovative tools for citrus varietal identification and management'

citrus, Digitalization and innovation, Sanidad vegetal y fitosanitarios, genetic improvement, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

Citrics Operational Group: Precision agriculture in irrigation and citrus fertilization

citrus, Digitalization and innovation, RegadÍo, Fertilizantes, Farm Management, Training, demonstration and advice

HIDRONUT_SAT Operational Group: Application of high-resolution satellite images from the Copernicus program in the management of nutrition and irrigation in citrus crops

Fertilización y gestión de nutrientes, citrus, fertilizers, irrigation, Digitalization and innovation

AGUACAVALUE Operational Group: Revaluation of Avocado By-Products in Animal Nutrition, Nutraceuticals and Cosmeceuticals

Fruit trees (seed and pit), Digitalization and innovation, Animal feeding, Bioeconomía, economía circular, valorización y gestión de subproductos

CITRUS Operational Group: Creation of a technical unit for the identification and management of citrus varieties using innovative tools

Agricultura, Técnicas de producción, Farm Management, Digitalización E Innovación De Producción/Productos, Agricultura De Precisión-Sensorización, Grupo operativo, Innovación, Cítricos, Base De Datos, Marcador Molecular, Digitalization and innovation, genetic improvement, leñosos, citrus

Operational Group: Implementation of an innovative water regeneration and fertigation system

Gestión del agua, Sistema de producción agrícola, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, irrigation, Energía, clima, servicios ambientales y medio ambiente

GROW4LEMON Operational Group: Sustainable solutions for better nutritional management of lemon crops

Agricultural production system, Producción de plantas y horticultura, Biodiversidad y gestión de los recursos naturales, Gestión del suelo, Clima y cambio climático, Fertilization and nutrient management, citrus, Farm Management, I usually, fertilizers

CITRUS BIOCHAR Operational Group: Obtaining and using biochar from citrus pruning on the western coast of Huelva

Agricultural production system, Residuos, Climate and climate change, Gestión del suelo, Water management, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, citrus, Agricultura ecológica y agroecología, I usually, fertilizers

Operational Group: Sustainable Citrus Growing in the Guadalquivir Valley

Agricultural production system, Prácticas agropecuarias, Control de plagas y enfermedades, Fertilization and nutrient management, Water management, Farm Management, citrus, Digitalization and innovation, Training, demonstration and advice, Plant health and phytosanitary products

Operational Group: Short marketing channels for organic products from La Alpujarra

Agriculture, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Organic farming and agroecology

Operational Group: Implementation of an innovative water regeneration and fertigation system PHASE 1

Agriculture, Regadíos, Other means of production, Mejoras En Regadíos, Bioeconomy/Circular Economy/Proximity, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Operational group, irrigation, Farm Management, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models

CITRUSMART Operational Group: Hyperspectral monitoring for citrus management in the context of climate change

Agricultural production system, Water management, Fertilization and nutrient management, Clima y cambio climático, Prácticas agropecuarias, Cítricos, Farm Management, irrigation, Fertilizantes, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands

Operational Group: Digital tools for managing avocado irrigation in Andalusia based on water availability

irrigation, Agricultural production system, Water management, Soil management, Fruit trees (seed and pit), Farm Management, I usually, Digitalization and innovation

DRONFRUIT 2 Operational Group

Maquinaria y equipamiento agrícola, Control of pests and diseases, citrus, Plant health and phytosanitary products, Digitalization and innovation, Farm Management, Training, demonstration and advice

ECOSKIN Operational Group: Implementation of eco-sustainable strategies to improve the conservation of subtropical fruits

Agricultural production system, Calidad alimentaria / procesado y nutrición, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology

Compilations dossiers

Compilation dossiers

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