Seeker
Grupo operativo
The project aims to promote the reduction of greenhouse gas emissions in the agri-food sector by calculating the carbon footprint and improving its competitiveness through the use of eco-labels. To do so, it carries out different actions: -Survey of …
Grupo operativo
The Task Force is pursuing the development of a project whose main objective is to improve the colour of the bicolour apple, in particular of the Gala and Pink Lady cultivars. Improving the colour of bicolour apples is key to the profitability of the …
Grupo operativo
An Operational Group has been set up, made up of cooperatives representing the different productive sectors and the University of Lleida (UdL) as a research centre. This Task Force has defined the objectives and work plan for a project to be implemented …
Grupo operativo
An Operational Group is created to promote the production and marketing of pine nuts in Catalonia, to increase the economic interest of stone pine stands and plantations and to enable their economically sustainable forest management. To achieve this goal, …
Grupo operativo
Creation of an Operational Group to carry out the development of the project whose main objective is to introduce the cultivation of spirulina as a sustainable production model within the framework of Catalan agriculture. Spirulina is the most cultivated …
Grupo operativo
The objective of the creation of this Operational Group is to carry out the proposals resulting from the project that aims to be a starting point for improving the productivity and sustainability of a group of companies dedicated to social agriculture …
Grupo operativo
The Operative Group is developing the project: Processed Vegetables from Recovered Varieties. The aim is to analyse the suitability of reintroducing traditional vegetable varieties into consumer markets through their transformation as value-added …
Grupo operativo
The Operational Group was created to find a demonstrative action that would promote secondary broadleaf species of high ecological value within the ES5110011 space of the Natura 2000 Network. The aim is to improve the profitability of timber harvesting by …
Grupo operativo
The aim of this Operational Group is to establish a new business model for the sale of forest products: the public auction of standing poplar wood from plantations. A new method that is more objective and fair for all parties involved. Where, unlike what …
Grupo operativo
An Operational Group has been established with representation from most of the stakeholders involved in the heather value chain (forest managers, representatives of forest owners, forestry work companies and social entities). In this first phase of the …
Grupo operativo
Creation of an Operating Group, formed by Afrucat (which represents the Catalan fruit sector) and several companies in the sector. The objective of the group is to draft a 4th range fruit project for the RETAIL channel, to incorporate the 4th range, …
Grupo operativo
The creation of this Operational Group has enabled the design of a working methodology for the assessment of the productivity of pasture areas, integrating livestock management, forestry, habitat conservation and fire prevention. It is being carried out …
Grupo operativo
The Operative Group created is developing a project that aims to promote the economic viability of extensive livestock farming through the implementation of prescribed grazing plans, technological innovation and the short-circuit sale of grazing agri-food …
Grupo operativo
The objective of the Operational Group is the implementation of a participatory process for the development of an Agricultural Contract in the Collserola mountain range, which would be intended to counteract the deficiencies and weaknesses and support, …
Grupo operativo
For the execution of the project, a GO formed by FECIC and PORCAT has been created. In order to provide guarantees in terms of food safety and quality, it is important that there is a connection between the different records and data that are generated …