H2020 REFRESH Project: Resource-Efficient Food and Beverages for the Entire Supply Chain
Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, cultivo de hortalizas, vegetable cultivation, Engineering and technology, Environmental engineering, Energía y combustibles, Energy and fuels, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Granos y oleaginosas, cereales, cereals, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Alimentación animal, alimento para animales, Un enfoque sistémico para la reducción, el reciclaje y la reutilización de los residuos de alimentos, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Engineering and technology, Environmental engineering, Energy and fuels, Energy and fuels, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Grains and oilseeds, cereals, cereals, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Economía, gestión financiera y fiscal, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands
