Projects

Destacados del mes

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

Biodiversity Foundation BioStandards Project: Certifications and labels for biodiversity in the agri-food sector

Biodiversidad, naturaleza, paisaje y gestión de tierras, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

MicroMar Biodiversity Foundation Project: Biostimulants with microorganisms to reduce nitrogen fertilizers in horticultural crops

Fertilizantes, RegadÍo, horticolas

Biodiversity Foundation Project: RESILIENT ARRASTARIA: Measures for an agricultural adaptation plan to climate change

Biodiversity, nature, landscape and land management, Energía, clima, servicios ambientales y medio ambiente

Biodiversity Foundation Project: Supporting organic farming in the province of Soria

Agricultura ecológica y agroecología, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Biodiversity, nature, landscape and land management

Biodiversity Foundation Project: Application of compost from municipal waste to agricultural soils and pastures

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Innovación social

Biodiversity Foundation Project: APICAMBIO

Energy, climate, environmental services and environment, Apícola

Biodiversity Foundation Project: Climate-Friendly Food: An Initiative to Reduce CO2 Emissions

Energy, climate, environmental services and environment, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

ARxMM Biodiversity Foundation Project: Regenerative Agriculture and Renaturalization: Looking at the Mar Menor

Formación, demostración y asesoramiento, Organic farming and agroecology, Biodiversity, nature, landscape and land management, Gestión de explotaciones

Biodiversity Foundation AdaptCOliva Project: Adapting olive cultivation to climate change scenarios

Energy, climate, environmental services and environment, I usually, leñosos, Olivar

Biodiversity Foundation AdapFrutCC Project: Adapting fruit varieties to rising winter temperatures to reduce the impact of climate change on fruit production

Investigación, Energy, climate, environmental services and environment, Frutales (pepita y hueso)

Biodiversity Foundation Project: Adaptation to climate change through the selection of fruit varieties adapted to milder winters

Energy, climate, environmental services and environment, Frutales (pepita y hueso)

Biodiversity Foundation Project: Adaptation to climate change in viticulture

Energy, climate, environmental services and environment, leñosos, Viñedo

Biodiversity Foundation Project: Adaptation to climate change through methods and measures based on natural, eco-efficient, and circular economy solutions to be incorporated into the environmental assessment procedures established by Law 21/2013

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Adapta Agroecology

Organic farming and agroecology, Short or alternative marketing channels, Energy, climate, environmental services and environment, Training, demonstration and advice

Biodiversity Foundation Project: Economic value of products, knowledge and innovation in grazing

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management

Biodiversity Foundation Project: Living Drylands: Towards extensive, biodiverse, and profitable dryland agrosystems

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management

Biodiversity Foundation Livestock Pro-Biodiversity Project: Transformative program for extensive livestock farming in mountain areas in coexistence with large carnivores (wolves)

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Ovino y caprino

Biodiversity Foundation PREPAST Project: Ecopastoral assessment of extensive livestock farming in the Montsec and Boumort mountain ranges, the Lleida Pre-Pyrenees, and the rest of the Spanish Pre-Pyrenees. Management to improve associated ecosystem services.

Organic farming and agroecology, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Retos rurales

Biodiversity Foundation Project: Upcycling and Superrecycling in Textiles. Green Job Opportunities

Diversificación agraria (agroturismo, etc), Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Sustainable work with digital content in a rural environment

Digitalización e innovación, Training, demonstration and advice, Rural challenges

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