Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

INNEMATO Operational Group: Innemato validates a protocol using ozone and microorganisms to control nematodes in tomatoes and strawberries. It replaces chemicals, restores soil health, and sustainably improves productivity.

Agricultura ecológica, Agroecología, Biodiversidad y naturaleza, Preservación de paisajes y biodiversidad, Zonas rurales vibrantes, Lograr la neutralidad climática

Erasmus+ Project: RURALITY: “Recognition and validation of a transversal competence in rural community development”.

Desarrollo rural y urbanización, Nuevos planes de estudios innovadores/métodos educativos/desarrollo de cursos de formación, Agricultura, silvicultura y pesca, Formación, demostración y asesoramiento, Innovación social, Competitividad y nuevos modelos de negocio, Jóvenes y nuevos agricultores

Operational Group: Plan for the eradication of bitter almonds in Spain

leñosos, Frutos secos, Digitalization and innovation, Mejora genética, Gestión de explotaciones, maquinarias, Formación, demostración y asesoramiento

Erasmus+ Project: ECO-CREA-TIC

Agriculture, forestry and fishing, TIC - nuevas tecnologías - competencias digitales, Creatividad y cultura, Digitalización e innovación, Training, demonstration and advice, Young and new farmers

Erasmus+ Project: Training in innovation through the Quality System in Food Microbiological Laboratories.

Agricultura, silvicultura y pesca, Nuevos planes de estudios innovadores/métodos educativos/desarrollo de cursos de formación, Garantía de calidad, Formación, demostración y asesoramiento, Innovación social, Competitividad y nuevos modelos de negocio, Jóvenes y nuevos agricultores

Erasmus+ Project: Agrofuturo

Agriculture, forestry and fishing, New innovative curricula/educational methods/training course development, Aprendizaje empresarial - educación empresarial, Competitiveness and new business models, Young and new farmers, Training, demonstration and advice

Erasmus+ Project: Environmental project on sustainable agriculture and healthy cooking based on organic products

ICT - new technologies - digital skills, Medio ambiente y cambio climático, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: Young Farmers in Action

Agriculture, forestry and fishing, Environment and climate change, Habilidades verdes, Organic farming and agroecology, Jóvenes y nuevos agricultores, Rural challenges, Social innovation, Training, demonstration and advice

Erasmus+ Project: Bringing biodiversity closer to the primary sector: nature helps us

Creativity and culture, Environment and climate change, Agriculture, forestry and fishing, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Young and new farmers

Erasmus+ Project: FoodE: From Food Loss to Food Entrepreneurship - Youth Initiatives for Sustainable Development

Empleabilidad juvenil, Environment and climate change, Agriculture, forestry and fishing, Digitalization and innovation, Training, demonstration and advice, Young and new farmers

H2020 BARBARA Project: Biopolymers with advanced functionalities for construction and automotive parts processed through additive manufacturing

Ingeniería y tecnología, Ingeniería de materiales, colores, colors, Ciencias naturales, Ciencias químicas, Ciencias de los polímeros, Polymer Sciences, Engineering and technology, Ingeniería mecánica, Ingeniería de vehículos, ingeniería del automóvil, ingeniería automotriz, Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Hidratos de carbono, Carbohidratos, Engineering and technology, Mechanical Engineering, ingeniería de fabricación, fabricación aditiva, additive manufacturing, Biopolímeros con funcionalidades avanzadas para aplicaciones de alto rendimiento, Engineering and technology, Materials engineering, colors, colors, Natural sciences, Chemical Sciences, Polymer Sciences, Polymer Sciences, Engineering and technology, Mechanical Engineering, Vehicle engineering, automotive engineering, automotive engineering, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Carbohydrates, Carbohydrates, Engineering and technology, Mechanical Engineering, manufacturing engineering, additive manufacturing, additive manufacturing, Bioeconomía, economía circular, valorización y gestión de subproductos, maquinarias

GIRASOIL Operational Group: Improving the sustainability of sunflowers through conservation agriculture

Agricultural production system, Soil management, Agricultural machinery and equipment, Clima y cambio climático, Biodiversidad y gestión de los recursos naturales, Gestión energética, Cereal, oleaginosas y proteaginosas, Farm Management, Suelo, machinery, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras

GESVAC4.0 Operational Group: Development and implementation of new digital tools to improve the sustainability of beef farms

Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, bovinas, industria cárnica, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Economía, gestión financiera y fiscal, Bioeconomía, economía circular, valorización y gestión de subproductos, Digitalization and innovation, Sanidad y bienestar animal, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Razas autócotonas, ganaderia, Vacuno, Vaca, GO GESVAC4.0

Erasmus+ Project: Agri-food work and cultural exchange through company internships within the European framework.

Agriculture, forestry and fishing, Empresa, industria, pymes y emprendimiento, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: IES VICA Agricultural Training in Europe

Business learning - business education, Enseñanza y aprendizaje de lenguas extranjeras, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: Young Worker Bees

Environment and climate change, Empleabilidad, Agriculture, forestry and fishing, Young and new farmers, Retos rurales, Social innovation, Bioeconomy, circular economy, valorization and management of by-products, Apícola

FIGS Operational Group: Implementation of innovative strategies in the Spanish dried fig sector for maximum hygiene and sanitary quality

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), Digitalization and innovation, Higiene, nutrición y seguridad alimentaria, Preparación y conservación de frutas y hortalizas, Gestión de explotaciones, RegadÍo, Higo, Higo seco, GO HIGOS

INVASOR-ES Operational Group: Resilience 4.0 of infrastructure and crops against invasive species

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Energy, climate, environmental services and environment, Digitalization and innovation, Economía, gestión financiera y fiscal, Farm Management, GO INVASOR-ES

INMUNOGEN Operational Group: Integration of immunocompetence marker-assisted genetic selection into dairy and beef cattle selection programs

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, bovinas, industria lechera, leche, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Sanidad y bienestar animal, Digitalization and innovation, razas autóctonas, GO INMUNOGEN

INGNUTS Operational Group: Sustainable almond cultivation through precision agriculture, improving soil health and biodiversity in Andalusia, Castilla-La Mancha, and Extremadura.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, leñosos, Almendro, Frutos secos, Agricultura ecológica, RegadÍo, Digitalización, Investigación, Fertilizantes, Training, demonstration and advice, Divulgación, Biodiversidad, GO INGNUTS

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