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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Logo GO Linomar

LINOMAR Operational Group: Obtaining biostimulants formulated from algae extracts obtained from waters contaminated by nitrates

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, RegadÍo, Energía, clima, servicios ambientales y medio ambiente, horticolas, Cítricos, leñosos, Fertilizantes, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), Digitalización e innovación, Gestión de explotaciones, contaminación, Nitratos, GO LINOMAR

ERICA Operational Group: Smart irrigation strategies for almond cultivation

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Agua, cambio climáitco, Digitalización, incl. datos y tecnologías de datos, Increased competitiveness, Climate Change Actions, Caring for the environment, Improve the management of natural resources used by agriculture, such as water, soil and air, Digitalization and innovation, Competitiveness and new business models, Energy, climate, environmental services and environment, I usually, irrigation, Frutales (pepita y hueso), woody, Almendro
Logo Olivar-R

OLIVAR-R Operational Group: Selection and valorization of resilient local olive varieties in Aragon for the differentiated production of oil and table olives with territorial identity

leñosos, Preservación de los paisajes y la biodiversidad, Proteger y/o restaurar la biodiversidad y los servicios ecosistémicos dentro de los sistemas agrarios y forestales

Biodiversity Foundation REDNAMAN Project: Organic apple tree cultivation in the Natura Network

Competitiveness and new business models, Agricultura ecológica y agroecología, Training, demonstration and advice, Fruit trees (seed and pit)
Grupo Operativo de Innovación del Aguacate. Mejora de la productividad del Aguacate en Málaga, Cádiz, Comunidad Valenciana y Canarias.

INNOVA AGUACATE Operational Group: Avocado Innovation. Improving avocado productivity in Malaga, Cadiz, the Valencian Community, and the Canary Islands.

Frutales (pepita y hueso), Digitalización e innovación, Gestión de explotaciones, Mejora genética, Competitividad y nuevos modelos de negocio, Formación, demostración y asesoramiento
Cultivo sostenible de la papaya en clima subtropical-mediterráneo

CARISMED Operational Group: Sustainable papaya cultivation in a subtropical-Mediterranean climate

Fruit trees (seed and pit), Preparación y conservación de frutas y hortalizas, Digitalization and innovation, Farm Management, Competitiveness and new business models
SENSOLIVE OIL: Análisis instrumental complemento al panel test.

SENSOLIVE OIL Operational Group: Instrumental analysis complementing the test panel

Olivar, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Competitiveness and new business models
Logo GO Green APP

GREEN APP Operational Group

Waste, olive grove, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio

GOSA Operational Group: Improving the skills of local organic fruit and vegetable producers to facilitate the transition to sustainability of public canteens in Madrid, Valencia, and the Canary Islands

Frutales (pepita y hueso), vegetables, Digitalization and innovation, Investigation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Competitiveness and new business models
GRUPO OPERATIVO FITOSCEREZO. "Disponibilidad de fitosanitarios y estrategias de control integrado en cerezo"

FITOSCEREZO Operational Group: Availability of phytosanitary products and integrated control strategies for cherry trees

Fruit trees (seed and pit), Digitalization and innovation, Sanidad vegetal y fitosanitarios, Competitiveness and new business models, Investigación
Grupo Operativo FRUITCARE. Proyecto innovador para la sustitución de PPPs en fruta de hueso, frutos rojos y uva de mesa.

FRUITCARE Operational Group: Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

Fruit trees (seed and pit), Viñedo, Preparation and preservation of fruits and vegetables, Investigation, Training, demonstration and advice, Plant health and phytosanitary products, genetic improvement, Competitiveness and new business models
Logo GO Mountolive I

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitiveness and new business models
Logo GO e-Banco

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalization and innovation, Competitiveness and new business models

PISTACLON Operational Group: Development of a strategy for characterization, selection, and improvement of rootstocks for pistachio cultivation (PATRON)

Sistemas de producción agraria, Producción de plantas y horticultura, Competitiveness and agricultural/forestry diversification, Frutos secos, woody, Fruit trees (seed and pit), genetic improvement, Digitalization and innovation, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Competitiveness and new business models, Diversificación agraria (agroturismo, etc)
Logo GO Biolivo

BIOLIVO Operational Group: Using olive varietal biodiversity to innovate and improve the competitiveness of olive groves in the Sierra de Cádiz

Agricultural production system, Agricultural practices, Clima y cambio climático, olive grove, woody, Farm Management, Competitiveness and new business models, Energía, clima, servicios ambientales y medio ambiente, Differentiated quality, labeling, traceability and adaptation to consumer demands
Logo GO EXOTIKA

EXOTIKA Operational Group: Andalusian Observatory of Exotic Fruit Crops

Agricultural production system, Plant production and horticulture, Fruit trees (seed and pit), Farm Management, Biodiversity, nature, landscape and land management, Suelo, Energy, climate, environmental services and environment, Competitiveness and new business models
logo GO VALUEBERRY

VALUEBERRY Operational Group: Valuing Andalusian blueberry production through differentiated labeling based on sustainable and healthy aspects

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Higiene, nutrición y seguridad alimentaria
Logo GO SHELFLIFE

SHELFLIFE_RASPBERRY Operational Group: Improving the productive efficiency of raspberry cultivation in Andalusia

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Digitalization and innovation, Hygiene, nutrition and food safety
Logo GO c-o2livar

C-OLIVAR Operational Group: Validation of an innovative methodology to capitalize on carbon accumulation practices in olive groves

Climate and climate change, Gestión del suelo, Agricultural production system, Biodiversidad y gestión de los recursos naturales, Gestión de residuos, subproductos y desechos, Competitiveness and agricultural/forestry diversification, Landscape/land management, olive grove, woody, Energy, climate, environmental services and environment, Farm Management, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitiveness and new business models, Biodiversity, nature, landscape and land management
Logo GO Indibio Olivar

INDIBIO-OLIVAR Operational Group: Innovative model of biodiversity indicators in olive groves with vegetation cover within the framework of the CAP 2023-2027

Biodiversity and natural resource management, Soil management, Climate and climate change, Agricultural production system, Management of waste, by-products and debris, Competitiveness and agricultural/forestry diversification, Landscape/land management, olive grove, woody, I usually, Energy, climate, environmental services and environment, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Biodiversity, nature, landscape and land management