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The main objective of this study was to calculate and evaluate the environmental impact of a passive heating system in a greenhouse representative of the production area of Andalusia. To do so, we compared the environmental impacts of a pepper crop grown …

The main objective of this work is to explore the diversification options in the production of dairy products, such as yogurt, by comparing different commercial ferments (YO-MIX 496 LYO 100 DCU and YO-MIX 885 LYO 50 DCU) to the one commonly used (YO-MIX …

Powdery mildew, along with bacterial necrosis and flower malformation, is one of the most damaging and common diseases found in Andalusian mango plantations. The symptoms are obvious and easily recognized, but if not properly controlled, they can lead to …

The objective of this publication is to provide annual information on the vegetative characteristics, seed production, and oil content of new sunflower varieties resistant to broomrape in different environments, as well as their resistance to certain …

The objective of this document is to provide the industry with an overview of the various ultrasound tests performed at the Rancho de la Merced Center and their application in oenology. The document aims to provide information on their application to …

The objective of this study was to determine the carbon footprint of different cherry tomato cultivation systems in the Mediterranean region throughout their life cycle. The plastic greenhouse system had the highest carbon footprint. The high impact was …

The objective of this study is to determine the factors conditioning the digital transformation process of the Andalusian olive sector in the short and medium term. These factors can be classified as strengths, weaknesses, opportunities, and threats …

The objective of this study is to evaluate the greenhouse performance of 12 traditional medium-to-large tomato cultivars under organic production standards. Secondary objectives include a study of yield, soil chemical parameters before and after …

The objective of this study is to evaluate the effect of a biostimulant product, Green Factor®, on grain yield in corn crops. The document presents the results of a trial conducted during the 2016-17 crop season. This product is marketed as a substitute …

The objective of this document is to outline the mandatory and prohibited requirements for Integrated Production of lettuce, thus facilitating the work of technicians and farmers who wish to comply with this standard. It also outlines the commitments to …

The objective of this study was to evaluate the effects of exposure to artificial long days at an early age, or rearing in the presence of sexually activated adult rams, on sexual activity, testicular development, and testosterone concentrations in spring …

The objective of this work has been to know the effect of 19 …

The objective of this publication is to provide the agricultural sector with updated information on broad bean plant material tested in western Andalusia, its agronomic and productive performance, as well as its quality …

The objective of this publication is to provide the agricultural sector with up-to-date information on broad bean plant material tested in western Andalusia, its agronomic and productive performance, and its quality …

The objective of this publication is to provide the agricultural sector with annual information on the vegetative characteristics, seed production, and oil content of new sunflower varieties in different environments, as well as their resistance to …