Projects

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Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

CANGAS WINEPRINT Operational Group: Project for the characterization and innovation of wines with the Protected Designation of Origin Cangas

Fabricación de bebidas, leñosos, Viñedo

CAPREOLUS Operational Group: New technologies for wildlife rescue in mowing fields

Agricultura, Técnicas de producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Contra Erosión, Ribazos, A Favor Del Ma,…, Grupo operativo, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento

CARBOCERT Operational Group: Quantification and Certification of Organic Carbon in Mediterranean Agricultural Soils

woody, Frutales (pepita/hueso), Digitalización e innovación, Farm Management, Energy, climate, environmental services and environment, Investigación, Suelo

HEMP Operational Group: Standardization of industrial hemp in Spain, cultivation and processing

industrias agroalimentarias, Mejora Productividad/Procesos, Farm Management, Digitalización E Innovación De Producción/Productos, Mejora/Optimización De Procesos Productivos, Operational group, Coordinación Productores-Industria, Trazabilidad, Nuevas Tecnologías, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Training, demonstration and advice, Digitalization and innovation

CARBIOMEX Operational Group: Meat quality markers and preparation identification

agri-food industries, Etiquetado / Adaptación A Demandas Consumidor, Etiquetado, Marketing Y Etiquetado / Estudios De Mercado / Envasado / Difusión / Publicidad, Operational group, Calidad, Marcadores, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, industria cárnica

CACOMER Operational Group: Short marketing channels

Agriculture, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Mejoras En La Gestión Logística-Proximidad O Km0 Y Exportaciones, Operational group, Canales Cortos, Tics, Farm Management, RegadÍo, Canales cortos o alternativos de comercialización, Digitalization and innovation

ECOCIGAN Operational Group: Selection of circular economy tools that generate innovative solutions for the livestock production system

Ganadería, Other means of production, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Economía Circular, Ma, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente

GESVIÑA Operational Group: For sustainable management of the Atlantic vineyard

Agriculture, production techniques, Good Practices/Climate Change/Environment, Good Environmental Practices, Sustainable, Anti-Erosion, Banks, In Favor of the Sea,…, Operational group, Sostenibilidad, Fitosanitarios, Viñas, Precisión, Suelo, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, I usually, Biodiversidad, naturaleza, paisaje y gestión de tierras, Sanidad vegetal y fitosanitarios, woody, Vineyard

ECOAVES Operational Group: Production of an ecological ipenso gallicebo for free-range chickens

Ganadería, Alimentación animal, Mejoras En La Alimentación Animal / Alimentación De Precisión, Operational group, Productos de alimentación animal, Beverage manufacturing, Cereal, Oleginosas Y Proteaginosas

ECODRY Operational Group: Improving the marketing and processing of organic primary products

Agriculture, Other means of production, Improve Productivity/Processes, Bioeconomy/Circular Economy/Proximity, Farm Management, Digitalization and Innovation of Production/Products, Agricultura ecológica, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Agricultura ecológica y agroecología, irrigation, Bioeconomía, economía circular, valorización y gestión de subproductos

CAMIDECOL Operational Group: Innovation project for the characterization of honey and the protection of apiaries

Digitalization and innovation, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, Sanidad y bienestar animal, Fabricación de otros productos alimenticios, Apícola

CAVALE Operational Group: Improving the beef equine value chain

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Calidad, Va, Rentabilidad, Producción, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Economía, gestión financiera y fiscal, meat industry

Operational Group: Implementation of an innovative water regeneration and fertigation system PHASE 2

Agriculture, Regadíos, Other means of production, Mejoras En Regadíos, Bioeconomy/Circular Economy/Proximity, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Operational group, irrigation, Farm Management, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models

BIOVITI Operational Group: Biodiversity and Viticulture

Agriculture, production techniques, Good Practices/Climate Change/Environment, Good Environmental Practices, Sustainable, Anti-Erosion, Banks, In Favor of the Sea,…, Operational group, Bpa, Ma, Fitosanitarios, Va, Viñas, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, Plant health and phytosanitary products, Differentiated quality, labeling, traceability and adaptation to consumer demands, woody, Viñedo

BIOSECURITY Operational Group: Implementation of a proactive external biosecurity system for pig farms based on geofencing and Big Data technologies

Cattle raising, Técnicas De Producción, Sanidad animal, Farm Management, Digitalization and Innovation of Production/Products, Gestión De Datos / Big Data / Modelización, Operational group, Bigdata, Bioseguridad, Enfermedades, Atbc, Animal health and welfare, Digitalization and innovation

DIAGRINT Operational Group: Improving the performance of field crops in Spain through the use of new fertilizers and smart diagnostic tools

Agriculture, fertilizers, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Operational group, Fertilizantes, Rendimiento, Cereal, Tics, Ma, Digitalization and innovation, Energy, climate, environmental services and environment, Cereal, Oleginosas Y Proteaginosas

ECEPA Operational Group: Biomethanization and energy recovery of pig slurry with Almazara products

Cattle raising, Other means of production, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Cherry Operational Group: Improving competitiveness in cherry cultivation

Agriculture, Farm Management, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Improvement in Farm Management, Operational group

CLOSING CYCLES Operational Group: Improving the production processes of companies in the food crafts sector in Extremadura

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

RESILIENT WATER AND LIVESTOCK Operational Group: Innovative systems for better use of rainwater as an adaptation to climate change

Agriculture, production techniques, irrigated, Good Practices/Climate Change/Environment, Irrigation Improvements, Good Environmental Practices, Sustainable, Anti-Erosion, Banks, In Favor of the Sea,…, Operational group, Farm Management, irrigation, Energy, climate, environmental services and environment, Training, demonstration and advice

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