Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

H2020 METROFOOD-PP Project: METROFOOD-RI Preparatory Phase Project

Ciencias sociales, Sociología, Gobernanza, Governance, Ingeniería y tecnología, Otras ingenierías y tecnologías, Tecnología alimentaria, Seguridad alimentaria, Food safety, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Fase preparatoria de nuevos proyectos del ESFRI y apoyo en fase inicial a áreas de alto potencial estratégico del ESFRI, Social sciences, Sociology, Governance, Governance, Engineering and technology, Other engineering and technologies, food technology, Food safety, Food safety, Medical and health sciences, Health Sciences, nutrition, nutrition, Higiene, nutrición y seguridad alimentaria, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Digitalización e innovación

H2020 GLOBIS-B Project: Global Infrastructures to Support Biodiversity Research

Ciencias naturales, Ciencias informáticas y de la información, software, software, Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, meteorología, biosfera, biosphere, Natural sciences, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Cooperación internacional para infraestructuras de investigación, Natural sciences, Computer and Information Sciences, software, software, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, meteorology, biosphere, biosphere, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalización e innovación, Investigación

Horizonte Europa Aeterakis Project: A territorialized framework of agricultural knowledge and innovation systems for agroecological transitions

Social sciences, Sociology, Governance, Governance, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Energía, clima, servicios ambientales y medio ambiente, Bioeconomía, economía circular, valorización y gestión de subproductos, Biodiversidad, naturaleza, paisaje y gestión de tierras, Formación, demostración y asesoramiento, Agricultura ecológica y agroecología, Políticas públicas, ayudas y subvenciones, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

SALUVINO Operational Group: Replacement of sulfur in wines with phenolic compounds from alternative sources

industrias agroalimentarias, Técnicas de mejora de la calidad, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Grupo operativo, Calidad, Nuevas Tecnologías, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Digitalization and innovation

GRASS Operational Group: Grassland Restoration Assessment for Sustainable Services

Ganadería, Técnicas De Producción, Farm Management, Digitalization and Innovation of Production/Products, Gestión De Datos / Big Data / Modelización, Operational group, Big Data, Sostenibilidad, Digitalization and innovation, Biodiversity, nature, landscape and land management

ACREMA Operational Group: Adaptation of resin production to Pinus pinaster stands for wood production purposes

resina, Sostenibilidad, pino, Farm Management

Apple XXI Operational Group: Integrating apple production and processing industry

Agricultura, Técnicas de producción, Mejora Productividad/Procesos, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Nuevas Tecnologías, Cc, Calidad Diferenciada, Nuevos Productos, Industria 4.0, Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Digitalization and innovation

Big Data Wine Operational Group: Efficient and viable sensorization and Big Data for wineries

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Big Data, Agricultura Precisión (Sensores, Imágenes), Digitalization and innovation

SENSOLIVE-OIL Operational Group: Instrumental analysis complementing the test panel

agri-food industries, Quality Improvement Techniques, Farm Management, Digitalization and Innovation of Production/Products, Food Quality Control and Improvement - Healthy Foods, Operational group, Calidad, Nuevas Tecnologías, Fraude, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Digitalization and innovation, Aceites y grasas, leñosos, Olivar

IoT Rur Operational Group: Application of IoT and Big Data technologies to the digitalization of the Spanish fruit and vegetable sector

H2020 ULTRAWINE Project: Eco-innovative maceration system based on LFHP ULTRAsound technology for winemaking

Natural sciences, Computer and Information Sciences, software, software, Ingeniería y tecnología, Ingeniería de materiales, colores, colors, Social sciences, Economía y empresa, Economía, Economy, Natural sciences, Ciencias físicas, Acústica, Ultrasonido, Ultrasound, Impulsar el potencial de las pequeñas empresas para la ecoinnovación y el suministro sostenible de materias primas, Natural sciences, Computer and Information Sciences, software, software, Engineering and technology, Materials engineering, colors, colors, Social sciences, Economy and business, Economy, Economy, Natural sciences, Physical sciences, Acoustics, Ultrasound, Ultrasound, Digitalización e innovación, Viñedo, leñosos

H2020 OLEUM Project: Advanced solutions to ensure the authenticity and overall quality of olive oil

Natural sciences, Computer and Information Sciences, software, software, Natural sciences, Computer and Information Sciences, bases de datos, databases, Natural sciences, Biological sciences, Bioquímica, Biomoléculas, lípidos, lipids, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, cultivo de hortalizas, vegetable cultivation, Autenticación del aceite de oliva, Natural sciences, Computer and Information Sciences, software, software, Natural sciences, Computer and Information Sciences, databases, databases, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Digitalization and innovation, Investigación, Training, demonstration and advice, Oils and fats, olive grove, woody

PFORCA Operational Group: Promoting forage production in Gran Canaria

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Digitalización E Innovación Y Procesos Productivos (Fertilizantes, Tecnologías…), Operational group, Mejora De Calidad, Gestión De Explotaciones, Digitalización E Innovación, Disminuir Dependencia Exterior, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, RegadÍo, Bioeconomy, circular economy, valorization and management of by-products

H2020 PRIMAVERA Project: Process-based Climate Simulation: Advances in High-Resolution Modeling and European Climate Risk Assessment

Social sciences, Sociology, Governance, Crisis management, Engineering and technology, Ingeniería eléctrica, ingeniería electrónica, ingeniería de la información, Ingeniería electrónica, hardware informático, supercomputadoras, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Ciencias informáticas y de la información, software, Aplicaciones de software, Software de simulación, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalization and innovation

Horizon Europe GreenEO Project: Satellite services to support sustainable land-use practices within the framework of the European Green Deal

Social sciences, Sociology, Governance, Engineering and technology, Ingeniería mecánica, Ingeniería de vehículos, Ingeniería aeroespacial, Tecnología satelital, Natural sciences, ciencias ambientales de la tierra y relacionadas, Environmental Sciences, contaminación, Biological sciences, Ecology, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation

GESVAC 4.0 Operational Group: Livestock Transformation 4.0

Ganadería, Técnicas De Producción, Mejora genética, Farm Management, Digitalization and Innovation of Production/Products, Gestión De Datos / Big Data / Modelización, Operational group, Base De Datos, Selección Genética, Digitalization and innovation

BIOSECURITY Operational Group: Implementation of a proactive external biosecurity system for pig farms based on geofencing and Big Data technologies

Cattle raising, Production Techniques, Sanidad animal, Farm Management, Digitalization and Innovation of Production/Products, Data Management / Big Data / Modeling, Operational group, Bigdata, Bioseguridad, Enfermedades, Atbc, Sanidad y bienestar animal, Digitalization and innovation

HORIZON EUROPE CULTIVATE Project: Co-designing innovation to share food for resilience

Social sciences, Sociology, Governance, Governance, Natural sciences, Ciencias informáticas y de la información, bases de datos, databases, Hygiene, nutrition and food safety, Digitalization and innovation, Investigación

ONDEHESA Operational Group: Intelligent observation of the DEHESA to prevent drought

Control de plagas y enfermedades, Sistema de producción agrícola, Plant health and phytosanitary products, Farm Management, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras

CHERRYCARE Operational Group: Reduction of physiopathies in cherries

Agriculture, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Calidad, Productos Naturales Innovadores, Fisiopatías, Sanidad vegetal y fitosanitarios, Differentiated quality, labeling, traceability and adaptation to consumer demands, Innovación, Animal health and welfare, woody, Frutales (pepita y hueso)

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Compilation dossiers

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