Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT MINING AGRICULTURE Project: Next-generation vegetable crops in mining tunnels

Innovación social, Gestión de explotaciones, Diversificación agraria (agroturismo, etc), horticolas

AGROALNEXT Project: Revaluing fruit by-products for their beneficial effect on the gut microbiome. A strategy for promoting local agriculture.

Higiene, nutrición y seguridad alimentaria, Bioeconomía, economía circular, valorización y gestión de subproductos, Agricultural diversification (agrotourism, etc.), Cítricos

AGROALNEXT ALGOMAG Project: Revalorization of cotton seeds for obtaining gossypol-free oil

Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Aceites y grasas

AGROALNEXT ENODATALAKE Project: ENODATALAKE: Development of platforms for storage, management and processing of R&D&I data

Digitalización e innovación, Formación, demostración y asesoramiento, Competitividad y nuevos modelos de negocio, Fabricación de bebidas, Viñedo, leñosos

AGROALNEXT Project: Adaptation to climate change in Extremadura

Energía, clima, servicios ambientales y medio ambiente, RegadÍo, Training, demonstration and advice, Energy, climate, environmental services and environment, Vineyard, Frutales (pepita y hueso), Olivar

AGROALNEXT APPLE-BEST Project: Transfer and innovation with apple varieties adapted to climate change

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Mejora genética, Sanidad vegetal y fitosanitarios, Training, demonstration and advice, Energy, climate, environmental services and environment, Digitalization and innovation, Beverage manufacturing, Fruit trees (seed and pit)

Biodiversity Foundation Project: READER CREA

Training, demonstration and advice, Biodiversidad, naturaleza, paisaje y gestión de tierras

Biodiversity Foundation CA2tuERA Project: Sustainable Employability in Castuera

Energy, climate, environmental services and environment, Training, demonstration and advice

Biodiversity Foundation Project: Master's Degree in Composting

Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: Sustainable synergies between chestnut and native Celtic pigs for their conservation

Training, demonstration and advice, Porcino

Biodiversity Foundation Project: Infoadapta-agri

Energy, climate, environmental services and environment, Training, demonstration and advice

Biodiversity Foundation Project: International project dissemination and networking

Formación, demostración y asesoramiento, Digitalización e innovación

Biodiversity Foundation Project: Upcycling and Superrecycling in Textiles. Green Job Opportunities

Diversificación agraria (agroturismo, etc), Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation (r9)Alimenta Project: The Rs of food loss and waste for the green economy

Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project Aulainnova Project: Training for Ecological Transition

Energy, climate, environmental services and environment, Training, demonstration and advice

Biodiversity Foundation Project: Promotion of domestically produced natural fibers in the Spanish textile sector

Agricultural diversification (agrotourism, etc.), Competitividad y nuevos modelos de negocio

Biodiversity Foundation Project: Improving the qualifications and employability of workers in environmental sectors linked to the circular economy

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: EcoForma

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: ECOAGRO NATURA

Agricultura ecológica y agroecología, Training, demonstration and advice

Biodiversity Foundation Project: Become your company's Circular Economy Manager

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

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