Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

ANPSTAND Operational Group: Innovative CONV-19 Project Development of a national quality standard for artificial insemination centers for pigs

Porcino, Digitalization and innovation, genetic improvement, Investigation

FRUITCARE Operational Group: Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

Frutales (pepita y hueso), Viñedo, Preparación y conservación de frutas y hortalizas, Investigation, Training, demonstration and advice, Plant health and phytosanitary products, genetic improvement, Competitividad y nuevos modelos de negocio

Operational Group: Adaptation of the stone fruit sector to climate change

Energía, clima, servicios ambientales y medio ambiente, Digitalization and innovation, Investigation, Gestión de explotaciones, Fruit trees (seed and pit)

SUSTAINABLE CORN Operational Group: Climate-Smart Improvement of Corn Cultivation

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Farm Management, Investigación, Energy, climate, environmental services and environment

INTERREG-SUDOE Ultreia_sudoe Project: Activation of cultural and natural resources on the Camino de Santiago routes in Southwest Europe

Agricultural diversification (agrotourism, etc.), Social innovation, Rural challenges

MIKOGEST Operational Group: Dynamic and innovative management of mycological resources

Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Herramientas

LIFE Project: Improved small- and medium-scale production of vehicular biomethane using lignocellulosic agro-food waste in rural areas

Energy, climate, environmental services and environment, Digitalization and innovation, Investigación

LIFE Project: Demonstration of bioplastic production from hardwood waste for high-value compostable bio-based products

Energy, climate, environmental services and environment, Digitalization and innovation, Investigation

LIFE Project: Non-Motorized Long-Distance Routes as Green Infrastructure

Energy, climate, environmental services and environment, Agricultura ecológica y agroecología, Innovación social, Rural challenges, ganaderia, Farm Management, Farm Management, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Biodiversity, nature, landscape and land management, Avícola, cattle raising, cattle raising, Biodiversity, nature, landscape and land management, Farm Management, Energy, climate, environmental services and environment, Farm Management, Social innovation, Rural challenges, Organic farming and agroecology, Farm Management, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, poultry

TAURO Operational Group: Eco-efficient systems of differentiated quality: promoting the sustainability of bullfighting livestock

bovinas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Animal health and welfare, Organic farming and agroecology, Hygiene, nutrition and food safety

EXPORTGEN Operational Group: Creation of a marketing and export structure for genetic material

bovine, Equine, Digitalization and innovation, Competitiveness and new business models, Animal health and welfare, genetic improvement

MESRASA Operational Group: Improving Animal Collection and Health Alert Systems

bovinas, Digitalization and innovation, Sanidad y bienestar animal

BOVIEX 4.0 Operational Group: Technological improvement in extensive cattle production in Spain

bovinas, Digitalization and innovation, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Farm Management, I usually

SOSTVAN Operational Group: Technological strategies to improve the sustainability of the suckler cow sector

bovinas, Digitalización e innovación, Gestión de explotaciones, Agricultura ecológica y agroecología, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Formación, demostración y asesoramiento, Sanidad y bienestar animal

AMSOS 360 Operational Group: Innovative 360-degree solutions for the sustainability of a new milk production system in farms with automated milking

bovine, Digitalization and innovation, Animal health and welfare, genetic improvement

GESVAC4.0 Operational Group: Beef Cattle Sector Management 4.0: a collaborative platform for advanced management to improve the profitability of livestock farms through their digital transformation.

bovinas, Digitalization and innovation, Sanidad y bienestar animal, Competitiveness and new business models, Farm Management

VIGIASAN Operational Group: Use of technologies to assess the health, well-being and productivity of livestock

Porcino, bovine, Digitalization and innovation, Animal health and welfare, Gestión de explotaciones

GELOB Operational Group: Management of extensive livestock farming in habitats with wolves

bovine, Digitalization and innovation, Animal health and welfare, Farm Management, Jóvenes y nuevos agricultores

RESUPEQ Operational Group: Revaluation of whey in small cheese factories

industrias agroalimentarias, Valorización/Gestión Subproductos, Bioeconomía/Economía Circular/Proximidad, Economía Circular / Bioeconomía-Aprovechamiento De Subproductos, Grupo operativo, Revalorización, Queso, Bioeconomy, circular economy, valorization and management of by-products, Gestión de explotaciones, productos lácteos, Alimentos y nutrición

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

industrias agroalimentarias, Valorización/Gestión Subproductos, Bioeconomía/Economía Circular/Proximidad, Economía Circular / Bioeconomía-Aprovechamiento De Subproductos, Grupo operativo, Economía Circular, Nuevos Productos, Alimentos Saludables, Bioeconomía, economía circular, valorización y gestión de subproductos, Gestión de explotaciones, RegadÍo, Competitividad y nuevos modelos de negocio, Higiene, nutrición y seguridad alimentaria, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Molinería Y Almidones

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