Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

SIEGA Operational Group: Geographic Information System to assist in the management of extensive livestock farming

bovinas, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Gestión de explotaciones, Formación, demostración y asesoramiento

AGROCHEF Operational Group: Digital platform for promotion in local markets and short distribution channels, producer groups and organizations, and interprofessional organizations

bovinas, Digitalization and innovation, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio

SMARTFARMRANI Operational Group: Precision livestock farming to increase the sustainability and resilience of extensive farms with native breed suckler cows

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, bovinas, Digitalización, Mejora genética, Economía, gestión financiera y fiscal, Sostenibilidad, resiliencia, Novillo, Sanidad y bienestar animal, Gestión de explotaciones, Alimentación animal, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, GO SMARTFARMRANI

Galician Network of Model Farms Operational Group (Rede Modelo)

Bovino, Gestión de explotaciones, Competitividad y nuevos modelos de negocio, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

APRES Operational Group: Application of grazing to holm oak forests in the Sierra Norte de Madrid

bovinas, Ovino y caprino, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras

TAURO Operational Group: Eco-efficient systems of differentiated quality: promoting the sustainability of bullfighting livestock

bovinas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Animal health and welfare, Agricultura ecológica y agroecología, Higiene, nutrición y seguridad alimentaria

BOVIEX 4.0 Operational Group: Technological improvement in extensive cattle production in Spain

bovinas, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Farm Management, Suelo

SOSTVAN Operational Group: Technological strategies to improve the sustainability of the suckler cow sector

bovine, Digitalization and innovation, Farm Management, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Formación, demostración y asesoramiento, Sanidad y bienestar animal

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Ovino y caprino, Apícola, bovinas

ABELTZAIN Project: Technological tools for extensive livestock farming in response to wildlife

Biodiversity, nature, landscape and land management, Social innovation, Rural challenges, bovine, sheep and goats

GALASTUR-LAC Operational Group: Differential composition of milk from Galicia and Asturias grazing land on family farms

Ganadería, Técnicas De Producción, Farm Management, Digitalization and Innovation of Production/Products, Marketing Y Etiquetado / Estudios De Mercado / Difusión / Publicidad, Operational group, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, productos lácteos, bovinas

BEEF 3 STARS Operational Group

Ganadería, Técnicas De Producción, Farm Management, Digitalización E Innovación De Producción/Productos, Marketing Y Etiquetado / Estudios De Mercado / Difusión / Publicidad, Grupo operativo, Differentiated quality, labeling, traceability and adaptation to consumer demands, industria cárnica, bovine

OPTIMEJOREPROAVI Operational Group: Evaluation and optimization of reproductive performance in the Avileña-Negra Ibérica livestock

Agricultural practices, Recursos genéticos, Biodiversidad y gestión de recursos naturales, bovinas, Animal health and welfare, Mejora genética, Biodiversity, nature, landscape and land management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management

H2020 R4D Project: Resilience for Dairy

Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Ciencias sociales, Sociología, demografía, Censo, Census, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Redes temáticas que recopilan conocimientos listos para la práctica., Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Social sciences, Sociology, demography, Census, Census, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Digitalization and innovation, Investigación, Training, demonstration and advice, Animal health and welfare, Gestión de explotación, Energía, clima, servicios ambientales y medio ambiente, Biodiversity, nature, landscape and land management, productos lácteos, bovine

BOVINOLIVE Operational Group: Sustainable production of beef and milk through the biocircular use of olive oil by-products

Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Prácticas agropecuarias, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Olivar, bovine, dairy products, meat industry, Farm Management, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

H2020 AgroCycle Project: Sustainable Techno-Economic Solutions for the Agricultural Value Chain

Ingeniería y tecnología, Ingeniería ambiental, Gestión de residuos, Procesos de tratamiento de residuos, Reciclaje, Recycling, Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Agricultural Sciences, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Fruticultura, Fruit growing, Ciencias sociales, Economía y empresa, Economía, Economía sostenible, Sustainable economy, Garantizar el uso sostenible de residuos, coproductos y subproductos agrícolas, Engineering and technology, Environmental engineering, Waste management, Waste treatment processes, Recycling, Recycling, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Digitalization and innovation, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Rural challenges, Aceites y grasas, Fabricación de bebidas, Avícola, Porcino, bovinas, Ovino y caprino, Olivar, Viñedo, leñosos, vegetables, Fruit trees (seed and pit)

GESVAC4.0 Operational Group: Development and implementation of new digital tools to improve the sustainability of beef farms

Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, bovine, meat industry, Farm Management, Energy, climate, environmental services and environment, Economía, gestión financiera y fiscal, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Animal health and welfare, Differentiated quality, labeling, traceability and adaptation to consumer demands, Razas autócotonas, ganaderia, Vacuno, Vaca, GO GESVAC4.0

Ruminantec Operational Group: Technological improvements for extensive livestock farming in Andalusia

Agricultural practices, Livestock and animal welfare, Recursos genéticos, Calidad alimentaria / procesado y nutrición, Competitiveness and agricultural/forestry diversification, bovinas, Animal health and welfare, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Digitalization and innovation

CLIMALACT Operational Group: Development of sustainability protocols and indicators for the “climalact” brand

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, bovine, industria lechera, Gesstión de explotaciones, Canales cortos o alternativos de comercialización, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, GO CLIMALACT

BLOOD4GOODS Operational Group: Obtaining high added value products from slaughterhouse residual blood as a sustainable and low-cost management alternative.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, bovine, Porcino, Fabricación de otros productos alimenticios, meat industry, GO BLOOD4GOODS

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Compilation dossiers

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