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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Operational Group: Implementation of a new, environmentally friendly, natural product to prevent acariosis in farmed snails

Ganadería, Sanidad animal, Técnicas de producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Sanidad Animal / Bienestar Animal, Grupo operativo, Sanidad y bienestar animal, Gestión de explotaciones, Formación, demostración y asesoramiento, Energía, clima, servicios ambientales y medio ambiente, Productos de alimentación animal
Logo GO PROLEGARA

PROLEGARA Operational Group: Promoting the cultivation and marketing of unique legumes from Aragon

Apoyo al relevo generacional, Respuesta a las preocupaciones ciudadanas en materia de calidad alimentaria y sanitaria, Reducción del uso general y el riesgo de plaguicidas químicos o del uso de plaguicidas más peligrosos, Reducción de las pérdidas de nutrientes y del uso de fertilizantes, manteniendo la fertilidad del suelo, Protección y/o restauración de la biodiversidad y los servicios ecosistémicos en los sistemas agrarios y forestales, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su adopción, Cereals, oilseeds and protein crops, Farm Management, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Retos rurales

BIODRON Operational Group: Implementation of precision agriculture techniques in the detection of biological deficiencies in the soil and the application of inputs

Responding to citizens' concerns regarding food and health quality, Digitalización e innovación, Formación, demostración y asesoramiento, Energy, climate, environmental services and environment, Reducing the overall use and risk of chemical pesticides or the use of more hazardous pesticides, Reducing nutrient losses and fertilizer use, maintaining soil fertility, Mejora de la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Protection and/or restoration of biodiversity and ecosystem services in agricultural and forestry systems, Recuperación de las zonas agrícolas bajo características paisajísticas de alta diversidad, Cereals, oilseeds and protein crops, Farm Management, I usually, maquinarias

OPTIMEJOREPROAVI Operational Group: Evaluation and optimization of reproductive performance in the Avileña-Negra Ibérica livestock

Prácticas agropecuarias, Recursos genéticos, Biodiversidad y gestión de recursos naturales, bovinas, Animal health and welfare, Mejora genética, Biodiversidad, naturaleza, paisaje y gestión de tierras, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Farm Management

LUPULINAECOCAM Operational Group: Development of organic hop cultivation in the Community of Madrid, to contribute to a stable and sustainable supply of Madrid craft breweries

Sistema de producción agraria, Agricultural practices, Clima y cambio climático, Calidad alimentaria / transformación y nutrición, Cadena de suministro, comercialización y consumo, Competitividad y diversificación agropecuaria / forestal, Cereal, oleaginosas y proteaginosas, Diversificación agraria (agroturismo, etc), Farm Management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Sanidad vegetal y fitosanitarios
FOODTURE

Horizon Europe Foodture Project: Food for the Future: Environmental Quantification and Impact Reduction

Ciencias agrícolas, Agricultura, silvicultura y pesca, Pesquerías, Fisheries, Agricultural Sciences, Agriculture, forestry and fishing, Agricultura, Agricultura sostenible, sustainable agriculture, Ciencias naturales, Ciencias ambientales de la tierra y afines, Ciencias ambientales, contaminación, pollution, Higiene, nutrición y seguridad alimentaria, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Fabricación de otros productos alimenticios

Operational Group: Obtaining steviol glycosides from stevia leaves

Sistema de producción agrícola, Agricultural practices, Maquinaria y equipamiento agrícola, Farm Management, maquinarias, Higiene, nutrición y seguridad alimentaria, Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, nutrición y seguridad alimentaria
Logo GO Citricultura sostenible Valle del Guadalquivir

Operational Group: Sustainable Citrus Growing in the Guadalquivir Valley

Agricultural production system, Agricultural practices, Control de plagas y enfermedades, Fertilización y gestión de nutrientes, Gestión del agua, Farm Management, Cítricos, Digitalización e innovación, Training, demonstration and advice, Plant health and phytosanitary products

Erasmus+ Project: Forestry Vocational Training Mobility

Agricultura, silvicultura y pesca, Pedagogía y didáctica, Cooperación entre instituciones educativas y empresas, Training, demonstration and advice, Innovación social

H2020 SUSFOOD2 Project: Co-founder of ERA-Net on Sustainable Food Production and Consumption (SUSFOOD2)

Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Cofundador ERA-NET: Asociaciones público-públicas en la bioeconomía, Medical and health sciences, Health Sciences, nutrition, nutrition, Hygiene, nutrition and food safety, Social innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands

TRIGOPANECO Operational Group: Increasing the quality of bread wheat in organic production and fresh dry land

Agricultura, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Operational group, Calidad, Ma, Farm Management, RegadÍo, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Cereal, Oleginosas Y Proteaginosas
Logo GO Agrobiosol

AGROBIOSOL Operational Group: Improving the quality of fruits and vegetables through sustainable production using biobased and biodegradable materials

Agriculture, Other means of production, production techniques, Bioeconomy/Circular Economy/Proximity, Farm Management, Digitalización E Innovación De Producción/Productos, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Calidad, Sostenibilidad, Bioeconomía, irrigation, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversity, nature, landscape and land management

ECODRY Operational Group: Improving the marketing and processing of organic primary products

Agriculture, Other means of production, Mejora Productividad/Procesos, Bioeconomy/Circular Economy/Proximity, Farm Management, Digitalization and Innovation of Production/Products, Ecological agriculture, Operational group, Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Sustainable Dehesa. Improving agroforestry and livestock production in the Dehesa de los Pedroches

Cattle raising, Other means of production, Gestión De Masas Forestales, ganadería extensiva, Good Practices/Climate Change/Environment, Mejoras Y Sostenibilidad En Ganadería Extensiva/Ganadería Ecológica / Dehesas, Operational group, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, Organic farming and agroecology

Operational Group: Innovation in vine pre-pruning for use as biomass

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Mejora De Procesos, Economía Circular, Biomasa, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, leñosos, Viñedo

Operational Group: Pure Pyrenees on your plate

Cattle raising, Other means of production, Extense livestock farming, Improvements and Sustainability in Extensive Livestock Farming/Organic Livestock Farming/Dehesas, Operational group, Productos Locales, Desarrollo Local, Usos Tradicionales, Farm Management, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Retos rurales

Operational Group: Cantabrian Meadows and Healthy Foods with Environmental Benefits

Cattle raising, Other means of production, Técnicas De Producción, Extense livestock farming, Farm Management, Digitalization and Innovation of Production/Products, Improvements and Sustainability in Extensive Livestock Farming/Organic Livestock Farming/Dehesas, Operational group, Productos Locales, Desarrollo Local, Calidad Alimentaria, Alimentos Saludables, Cálculo Huella De Carbono, Digitalization and innovation, Hygiene, nutrition and food safety, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Rural challenges, Suelo

Operational Group: Approximation of the productivity of grazing areas from a multifunctional perspective: forestry management, livestock management, habitat management and fire prevention

Cattle raising, Other means of production, Production Techniques, Extense livestock farming, Good Practices/Climate Change/Environment, Improvements and Sustainability in Extensive Livestock Farming/Organic Livestock Farming/Dehesas, Operational group, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, Organic farming and agroecology

Task Force: Changing the Organic Garden Production System for Low-Carbon Agriculture

Agriculture, Other means of production, production techniques, Bioeconomy/Circular Economy/Proximity, Good Practices/Climate Change/Environment, Ecological agriculture, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Organic farming and agroecology, Energy, climate, environmental services and environment

H2020 ICCEE Project: Improving the Energy Efficiency of the Cold Chain

Engineering and technology, Other engineering and technologies, food technology, Ingeniería ambiental, Energía y combustibles, energias renovables, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Short or alternative marketing channels, Hygiene, nutrition and food safety, Calidad diferenciado, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Beverage manufacturing, Manufacture of other food products