
Horizon Europe Foodture Project: Food for the Future: Environmental Quantification and Impact Reduction
- Type Project
- Status Firmado
- Execution 2025 -2028
- Assigned Budget 6.790.375,00 €
- Scope Europeo
- Main source of financing Horizonte Europa 2021-2027
- Project website Proyecto FOODTURE
The European food sector must adopt sustainable practices, prioritizing zero pollution and assessing regional environmental impact. Collaboration and innovative solutions are essential to setting a new standard in food systems management.
The EU-funded FOODTURE project will develop and validate improved life cycle assessment (LCA) methodologies, while promoting stakeholder engagement to identify sustainability strategies and strengthen the circular food value chain. Focused on transparency and open access, it investigates precision agriculture and environmental management to reduce pollution and improve impact assessments.
The project will generate 16 key outputs, including life cycle inventories (LCIs) across the entire value chain of EU food systems, improved life cycle impact assessment (LCIA) methodologies, and analyses of trade-offs between environmental, social, and economic impacts.
The FOODTURE initiative aims to catalyze transformative change toward sustainable and innovative practices within the European food sector. Through the development and validation of improved life cycle assessment (LCA) methodologies and the promotion of stakeholder engagement, FOODTURE seeks to uncover effective strategies for sustainability and foster a circular and resilient food value chain. With an emphasis on transparency and open access, the initiative conducts research and innovation on precision agriculture techniques and environmental management practices to mitigate pollution and improve comprehensive impact assessment.
FOODTURE offers 16 groups of results, including:
- LCI of the entire value chain of EU food systems.
- Methodologies to improve Life Cycle Impact Assessment (LCIA).
- System-level impact quantifications, including an analysis of trade-offs and synergies among environmental, social, economic, animal welfare, and human health impacts.
- Policy briefs, open access and free tools, and capacity-building sessions that stakeholders can use to integrate LCA into their daily operations.
All of this is achieved through the continuous integration of all actors in the value chain, at every step of the project's implementation. Through collaborative actions and innovative solutions, FOODTURE prioritizes zero pollution and the assessment of regionalized environmental impacts, thus aiming to set a new standard for the holistic management of food systems, driving significant progress toward a more sustainable and resilient future for European food systems.
FOODTURE offers 16 groups of results, including:
- LCA of the entire value chain of EU food systems.
- Methodologies for improving Life Cycle Impact Assessment (LCIA); C) system-level impact quantifications, including an analysis of trade-offs and synergies among environmental, social, economic, animal welfare, and human health impacts.
- Policy briefs, free and open-access tools, and capacity-building sessions that stakeholders can use to integrate LCA into their daily operations.
- FUNDACIO UNIVERSITARIA BALMES (UVIC-UCC)