Pure Pyrenees on your plate

The objective of this Task Force is to improve the use of natural resources (native breeds and grazing resources). To this end, the exploitation of native breeds and agri-food activity as an income supplement will be promoted.

The aim is also to support the consolidation of traditional livestock farming as a generator of landscape and biodiversity, as well as the development of new products based on traditional and artisanal products that can be brought to new market niches. Finally, the aim is to launch new fifth-range products.