Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

REBO2VINO Operational Group: Circular economy for the reuse of wine bottles in the wine sector

woody, Vineyard, Fabricación de bebidas, Digitalization and innovation, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitiveness and new business models, Training, demonstration and advice, Investigation

FITOSCEREZO Operational Group: Availability of phytosanitary products and integrated control strategies for cherry trees

Frutales (pepita y hueso), Digitalization and innovation, Sanidad vegetal y fitosanitarios, Competitividad y nuevos modelos de negocio, Investigation

ANPSTAND Operational Group: Innovative CONV-19 Project Development of a national quality standard for artificial insemination centers for pigs

Porcino, Digitalization and innovation, genetic improvement, Investigation

FRUITCARE Operational Group: Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

Fruit trees (seed and pit), Viñedo, Preparación y conservación de frutas y hortalizas, Investigation, Training, demonstration and advice, Plant health and phytosanitary products, genetic improvement, Competitiveness and new business models

Operational Group: Adaptation of the stone fruit sector to climate change

Energy, climate, environmental services and environment, Digitalization and innovation, Investigation, Farm Management, Fruit trees (seed and pit)

CARBOCERT Operational Group: Quantification and Certification of Organic Carbon in Mediterranean Agricultural Soils

woody, Frutales (pepita/hueso), Digitalization and innovation, Farm Management, Energy, climate, environmental services and environment, Investigation, I usually

SUSTAINABLE CORN Operational Group: Climate-Smart Improvement of Corn Cultivation

Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, Investigation, Energy, climate, environmental services and environment

MICROCLIMATT Operational Group: Study of the effectiveness of innovative biostimulants derived from microalgae to combat the adverse effects of climate change on tomato and wheat

Cereal, oleaginosas y proteaginosas, vegetables, Olivar, Sanidad vegetal y fitosanitarios, Energy, climate, environmental services and environment, Investigación, irrigation

API-AGRO Symbiosis Operational Group: Evaluating the symbiosis between beekeeping and agricultural production for environmental and socio-economic sustainability

Apícola, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Organic farming and agroecology, Digitalization and innovation, Investigation

Biodiversity Foundation Project: Evaluating the impact of climate change on wine production in the Rioja DOCa

Energía, clima, servicios ambientales y medio ambiente, Investigación, leñosos, Viñedo

Biodiversity Foundation Project: Impacts, vulnerability, and adaptation to climate change in Mediterranean beekeeping

Energy, climate, environmental services and environment, Sanidad y bienestar animal, Investigation, Apícola

Biodiversity Foundation Project: The role of resilience in the composition of weed communities in cereal agroecosystems. Adaptive responses of weed flora to climate change.

Investigation, Energy, climate, environmental services and environment, Cereal, oleaginosas y proteaginosas

Biodiversity Foundation Project: Divergent responses to global warming in the biodiversity of cereal agroecosystems

Investigación, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Cereal, oleaginosas y proteaginosas

LIFE Project: Conservation and restoration of relict forests of Taxus baccata

Biodiversidad, naturaleza, paisaje y gestión de tierras, Investigation, Digitalización e innovación

SAGARGOIZ Project: Early natural cider

Investigation, Fabricación de bebidas, Fruit trees (seed and pit)

GO LETTUCE Project: Productivity and sustainability of different lettuce cultivation systems

Fertilizantes, RegadÍo, Investigation, horticolas

INTERREG-SUDOE Soilwineresidues Project: Vineyard soil sustainability and eco-efficient use of wine waste

leñosos, Viñedo, irrigated, Sanidad vegetal y fitosanitarios, I usually, Agricultura ecológica y agroecología, Bioceconomía, economía circular, valorización y gestion de subproductos, Energy, climate, environmental services and environment, Competitiveness and new business models, Economía, gestión financiera y fiscal, Retos rurales

INTERREG-SUDOE Ruralsilverhubs Project: Improving the quality of life in rural areas by boosting the social economy in the Silver Economy

Competitiveness and new business models, Economía, gestión financiera y fiscal, Social innovation, Retos rurales

INTERREG-SUDOE Senforfire Project: Low-cost wireless sensor network for prevention and early detection of forest fires

Suelo, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Investigación, Retos rurales

PAUSA Operational Group: Research and open data platform on organic farming and agroecology, urban planning, land use planning, and sustainable food systems

Digitalization and innovation, Organic farming and agroecology, Investigation

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder