Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

CITRUS Operational Group: Creation of a technical unit for the identification and management of citrus varieties using innovative tools

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Innovación, Cítricos, Base De Datos, Marcador Molecular, Digitalization and innovation, genetic improvement, leñosos, Cítricos

SOSTVAC Operational Group: Assessment of the sustainability of the national beef cattle production system

Cattle raising, Production Techniques, Good Practices/Climate Change/Environment, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Operational group, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, industria cárnica, bovine

Apple XXI Operational Group: Integrating apple production and processing industry

Agriculture, production techniques, Mejora Productividad/Procesos, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Nuevas Tecnologías, Cc, Calidad Diferenciada, Nuevos Productos, Industria 4.0, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Digitalization and innovation

Operational Group: Development of dairy products such as ice cream and yogurt derived from goat's milk

Ganadería, Técnicas De Producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Nuevos Productos, Grupo operativo, Competitividad y nuevos modelos de negocio, Alimentación animal, productos lácteos, Ovino y caprino

SENSOLIVE-OIL Operational Group: Instrumental analysis complementing the test panel

industrias agroalimentarias, Técnicas de mejora de la calidad, Farm Management, Digitalization and Innovation of Production/Products, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Operational group, Calidad, Nuevas Tecnologías, Fraude, Differentiated quality, labeling, traceability and adaptation to consumer demands, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation, Aceites y grasas, woody, olive grove

IoT Rur Operational Group: Application of IoT and Big Data technologies to the digitalization of the Spanish fruit and vegetable sector

Agricultura, Técnicas de producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Agricultura De Precisión-Sensorización, Grupo operativo, Big Data, Digitalización, Digitalización e innovación

GESVAC 4.0 Operational Group: Livestock Transformation 4.0

Ganadería, Técnicas De Producción, Mejora genética, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Gestión De Datos / Big Data / Modelización, Grupo operativo, Base De Datos, Selección Genética, Digitalización e innovación

BIOSECURITY Operational Group: Implementation of a proactive external biosecurity system for pig farms based on geofencing and Big Data technologies

Cattle raising, Production Techniques, Sanidad animal, Farm Management, Digitalization and Innovation of Production/Products, Data Management / Big Data / Modeling, Operational group, Bigdata, Bioseguridad, Enfermedades, Atbc, Sanidad y bienestar animal, Digitalization and innovation

Horizon Europe Dryad Project: Demonstration and modeling of NBS to enhance the resilience of Mediterranean agroforestry and pastoral ecosystems and landscapes

Ciencias sociales, Sociología, Gobernanza, demografía, mortalidad, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Derecho, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Social innovation, Políticas públicas, ayudas y subvenciones, Economía, gestión financiera y fiscal, Rural challenges

ONDEHESA Operational Group: Intelligent observation of the DEHESA to prevent drought

Control de plagas y enfermedades, Sistema de producción agrícola, Sanidad vegetal y fitosanitarios, Farm Management, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras

SPG Operational Group: Food quality and assurance in short-term marketing channels in Andalusia: design of a traceability system adapted to their specific needs

Cadena de suministro, comercialización y consumo, Agricultural production system, Competitividad y diversificación agropecuaria / forestal, Canales cortos o alternativos de comercialización, Farm Management, Competitividad y nuevos modelos de negocio

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, olive grove, woody, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones, Canales cortos o alternativos de comercialización, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitiveness and new business models

ABSORCABOLIVO I Operational Group: Certification of carbon credits from traditional olive groves

Prácticas agropecuariass, Sistema de producción agrícola, Biodiversidad y gestión de los recursos naturales, Creditos de carbono, Olivar tradicional, Conservación medioambiental, Protocolo de Kyoto, Energy, climate, environmental services and environment, Protección de suelos, Olivar, woody, Farm Management, Biodiversity, nature, landscape and land management, Suelo, Rural challenges

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalization and innovation, Competitiveness and new business models

Operational Group: Artificial vision for comprehensive pest management in olive groves

Control of pests and diseases, Agricultural production system, Olivar, leñosos, Plant health and phytosanitary products, Farm Management, Digitalization and innovation

OZOCIP Operational Group: Ozone as a solution to the health challenges of the agricultural sector

Agricultura, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Sanidad vegetal y fitosanitarios

AGROFORESAT Operational Group: Big data solutions for agroforestry health using satellite technology

Agriculture, Plant Health - Phytosanitary Products, Gestión De Masas Forestales, plant health, Sanidad Forestal, Plant Health (Gip, Biological Control,…), Operational group, Big Data, Datos Satelitales, Plant health and phytosanitary products, Farm Management, Digitalization and innovation

BIOSUERO Operational Group: Revaluation of cheese whey for use as a biofertilizer/biostimulant

Residuos, Agricultural production system, Producción de plantas y horticultura, Fertilización y gestión de nutrientes, Bioeconomía, economía circular, valorización y gestión de subproductos, Farm Management, Fertilizantes, productos lácteos

Operational Group: Recovery and recycling of dried oil from olive mill ponds in olive grove soils. Agronomic and environmental benefits

Residuos, Agricultural production system, Fertilización y gestión de nutrientes, Clima y cambio climático, Biodiversity and natural resource management, olive grove, Bioeconomía, economía circular, valorización y gestión de subproductos, Farm Management, Fertilizantes, Energy, climate, environmental services and environment

PAYMENTS Operational Group: Territorial zoning and digitalization of the management of the traditional Andalusian wine sector

Calidad alimentaria / procesado y nutrición, Agricultural production system, Viñedo, Agricultura ecológica y agroecología, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Mejora genética

Compilations dossiers

Compilation dossiers

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