Media Library

Current biological diversity is the basis for future agricultural and food sustainability, with plant genetic resources being its fundamental component. Their conservation is critical for present and future use, either directly through the use of conserved accessions or through the incorporation of the specific genes they contain into plant breeding programs.

Curd is a dairy product obtained by enzymatic coagulation of milk. It is consumed as a dessert mainly in northern Spain and can be made from various types of milk (goat, sheep, or cow), as well as combined with sugar or honey, nuts, or fruit pieces.

Proper disinfection of field tools is vitally important to prevent the transmission of a series of viral diseases to the entire crop. In response to a demand from the sector, we present a summary of scientific studies on products used in tool disinfection.

Diffuse nitrate pollution from agricultural activities has been identified as one of the main causes of the poor condition of both surface and inland water bodies, as well as groundwater.

Living vegetation cover is considered the most appropriate soil management system, except in cases where adequate control is not possible.

The characteristic color of ripe strawberries is due to the accumulation of anthocyanins. These pigments, in addition to increasing the attractiveness of the fruit, have numerous health benefits due to their antioxidant properties. Different strawberry varieties and species exhibit striking variability in fruit color, making this an important trait for breeders.

The white mealybug is a key pest in mango crops in Andalusia as it produces significant

The quality of freshly picked and post-harvest strawberries is a highly relevant factor for their commercial success. Therefore, in this work, we aimed to evaluate the organoleptic, functional, and post-harvest quality of a selection of 16 strawberry varieties from 11 different breeding programs in three cultivation systems.

The agri-environmental aid linked to olive groves is known as Operation 10.1.7. Sustainable Olive Systems. This support measure for this sector is part of the 2014-2020 Community Strategic Framework (CSF) of the Andalusian Rural Development Programme (RDPA), specifically Measure 10: Agri-Environment and Climate.

The chestnut gall wasp (Dryocosmus kuriphilus) is a major pest of chestnut crops, seriously compromising their profitability. This document, in addition to describing the main characteristics of these gall wasps, provides information on the control of the chestnut gall wasp pest by native parasitoids.

The chestnut wasp (Dryocosmus kuriphilus) is a major pest of chestnut crops, seriously compromising their profitability. This document provides information on its distribution, biology, damage it causes, and existing control measures.

The white mealybug (Aulacaspis tubercularis) is the most important pest of mangoes in southern Spain and one of the most damaging worldwide. The basis for its integrated management is proposed here. A description of the pest is provided, along with data on its biology, symptoms, and damage.

Product quality and consumer satisfaction are priority elements for citrus growers. Therefore, this paper presents the parameters that define the morphological and organoleptic quality of citrus fruits. It also briefly describes the procedures for determining these quality parameters, which ensure compliance with regulations.

Irrigation is essential to ensure crop quality and production in arid and semi-arid regions. The lack of rational irrigation scheduling can lead to inefficient management of irrigation systems with high potential efficiency.

The addition of water during cheesemaking is known as "washing the cheese." This basic operation aims to achieve the very typical organoleptic characteristics of this type of cheese: a creamy consistency and mild flavor and aroma.

The current problem in zucchini crops due to the New Delhi virus (ToLCNDV), transmitted by the whitefly species Bemisa tabaci, is causing significant production losses. Repeated application of insecticides as a sole measure does not achieve adequate control of this pest.

The chestnut wasp (Dryocosmus kuriphilus) is a major pest of chestnut crops, seriously compromising their profitability.

Self-fertility is the ability of plants to produce fruit without prior manipulation of the flowers (either by insect-mediated pollination or by hand). Pollination is essential for the reproduction of 90% of flowering plants and for a third of our crops.

Up-to-date information on new triticale varieties in Andalusia, their agronomic and productive performance, and quality parameters in the main Andalusian growing areas. A quick overview of the document will provide guidance for making timely and appropriate decisions about the triticale variety to grow, based on the type of soil, climate, and farm characteristics.

Updated information on new durum wheat varieties in Andalusia, their agronomic and productive performance, and quality parameters in the main Andalusian producing areas. A quick overview of the document will provide guidance for making timely and appropriate decisions about the durum wheat variety to grow, based on the type of soil, climate, and farm characteristics.