Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT AGROBIOREC Project: Green innovation in agriculture: transformation of wine waste into biostimulants for sustainable and resilient agriculture

Bioeconomía, economía circular, valorización y gestión de subproductos, Digitalization and innovation, Agricultura ecológica y agroecología, Vineyard, woody

AGROALNEXT SOIL-HEALTH Project: Application of metagenomics for the characterization of soils of different uses

Suelo, Agricultura ecológica y agroecología, horticolas

AGROALNEXT ALMOND Project: Resilience of the organic almond tree to climate change

Agricultura ecológica y agroecología, Energy, climate, environmental services and environment, leñosos, Frutos secos

AGROALNEXT Project: Sustainable olive grove management as a climate change adaptation strategy

Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Gestión de explotaciones, Organic farming and agroecology, olive grove, woody

AGROALNEXT Project: New decontamination system combined with ultra-clean processing and packaging to increase the shelf life of cut lettuce

Higiene, nutrición y seguridad alimentaria, Agricultura ecológica y agroecología, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Preparación y conservación de frutas y hortalizas, horticolas

AGROALNEXT Project: Integrated eriophyid management systems based on botanical extracts

Plant health and phytosanitary products, Energy, climate, environmental services and environment, Organic farming and agroecology, Aceites y grasas, vegetables

AGROALNEXT Project: Development and introduction of tomato rootstocks with lower water and nutritional requirements through selection by pollinators

Agricultura ecológica y agroecología, Gestión de explotaciones, Digitalización e innovación, Apícola, vegetables

AGROALNEXT Project: Comparative study of different soilless cultivation systems in relation to their suitability for water and nutrient reuse. Determination of the eco-efficiency and productive capacity of the tested systems. Environmental and economic assessment.

Gestión de explotaciones, Organic farming and agroecology, I usually, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, horticolas

AGROALNEXT Project: Plant biofactories as biostimulants for agricultural production adapted to climate change

Plant health and phytosanitary products, Energy, climate, environmental services and environment, Organic farming and agroecology, genetic improvement, vegetables

AGROALNEXT Project: Establishment of RDC strategies in late-harvesting 'Verna' type lemon trees and use of pruning waste to reduce mineral fertilization and avoid excessive fruit size, extending the harvest period

Gestión de explotaciones, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Agricultura ecológica y agroecología, Fertilizantes, citrus

AGROALNEXT LOCAL CORN Project: Recovery of local varieties of forage maize

Mejora genética, Investigación, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Productos de alimentación animal, Cereals, oilseeds and protein crops

AGROALNEXT CUALVID Project: Implementation of Cover Crops as an Alternative for Soil Management under Vineyards to Increase CO2 Sinks through the Promotion of Microbial Diversity

I usually, Organic farming and agroecology, Energy, climate, environmental services and environment, Viñedo, leñosos

AGROALNEXT Project: Development of innovative biopesticides against fungal diseases of the vine

Plant health and phytosanitary products, Organic farming and agroecology, Vineyard, woody

AGROALNEXT Project: Development of innovative eco-friendly strategies based on micro-pesticides and proximal sensors to optimize water and nitrogen use in tomato cultivation

Digitalization and innovation, Organic farming and agroecology, irrigation, vegetables

Biodiversity Foundation XE-mente INNOVATION Project: The sprouts of diversity

Agricultura ecológica y agroecología, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products