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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

REGENPAT Project: Production of edible potatoes in Álava under regenerative management

Organic farming and agroecology, Energy, climate, environmental services and environment, vegetables

Project: Design and definition of an innovative and differential relational model aimed at providing a new integrated and comprehensive service to the producer and positioning GARLAN and UDAPA as leading companies at the state level in the B2B and B2C potato markets.

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, horticolas, Gestión de explotaciones

HORTI-REG Project: Creation of the HORTI-REG Network, with specific tools for the development of regenerative biointensive horticulture, to advance food sovereignty in the cities and towns of the territory.

Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Social innovation, Formación, demostración y asesoramiento, vegetables

CLIMACAL Project: Improving wine quality and winemaking planning through new predictive models of grape quality

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Fabricación de bebidas, Viñedo

Project: Pilot project for the validation of a digital management platform for a Marketplace for the sale and distribution of agri-food products from local producers

Short or alternative marketing channels, Digitalization and innovation, Preparación y conservación de frutas y hortalizas
BIODIVER76

Biodiversity Foundation Project: Flaga 3.0. Spider Network

Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Short or alternative marketing channels, Training, demonstration and advice

Biodiversity Foundation Project: Biointensive Food Cultivation: An Innovative Agroecological Method for Adapting Family and Community Gardens to Climate Change

Energy, climate, environmental services and environment, Agricultura ecológica y agroecología, I usually, fertilizers

Biodiversity Foundation Project: Towards more sustainable agriculture: techniques for reducing the impacts of irrigation within and outside the Natura 2000 Network

Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo, Biodiversity, nature, landscape and land management

Biodiversity Foundation Project: Seed

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Agricultural diversification (agrotourism, etc.), Energy, climate, environmental services and environment

Biodiversity Foundation Project: Training plan to promote the creation of green businesses in the agricultural sector

Competitividad y nuevos modelos de negocio, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Innovación social

Biodiversity Foundation Project: Apiredna

Agricultura ecológica y agroecología, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Training, demonstration and advice, Apiarian

Biodiversity Foundation Project: Organic beekeeping in protected areas as a source of employment

Organic farming and agroecology, Training, demonstration and advice, Apiarian
BIODIVER114

Biodiversity Foundation Project: REDconect@ BIO

Organic farming and agroecology, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Training, demonstration and advice

Biodiversity Foundation Project: New employment opportunities in eco-gastronomic restoration

Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Higiene, nutrición y seguridad alimentaria, Training, demonstration and advice

Biodiversity Foundation Project: The transition to eco-gastronomic restoration as a tool for job creation

Organic farming and agroecology, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project for Self-Employed+Greens: Improving the training of the self-employed group and their adaptation to the shift toward a sustainable economy

Training, demonstration and advice, Energy, climate, environmental services and environment, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products
BIODIVER124

Biodiversity Foundation PREPAST Project: Ecopastoral assessment of extensive livestock farming in the Montsec and Boumort mountain ranges, the Lleida Pre-Pyrenees, and the rest of the Spanish Pre-Pyrenees. Management to improve associated ecosystem services.

Agricultura ecológica y agroecología, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Biodiversity, nature, landscape and land management, Retos rurales

Biodiversity Foundation Project: Sustainable production of aromatic and medicinal plants

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project: AGRO-TIC

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Formación, demostración y asesoramiento

Biodiversity Foundation Project: Form and Employ RURAL

Training, demonstration and advice, Organic farming and agroecology, Digitalization and innovation, leñosos, Viñedo