Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PREVPA Operational Group: Overabundance: Innovation in biosecurity and wild boar control to prevent African swine fever

Porcino, Sanidad y bienestar animal, Plant health and phytosanitary products, Formación, demostración y asesoramiento

QUALITY HOPS Operational Group: Innovations in hop cultivation in Spain to improve the sustainability of farms

vegetables, Digitalization and innovation, fertilizers, irrigation, Farm Management, Plant health and phytosanitary products, Bioeconomía, economía circular, valorización y gestión de subproductos

INNOBANDAS Operational Group: Innovative health project on pine needle bands in Cantabria, Navarre and the Basque Country

Sanidad vegetal y fitosanitarios, pino, Bandas de acículas

TRANSFERS

Plant health and phytosanitary products, genetic improvement, Gestión de explotaciones, viticultura

NEKADI-GO Project: Collaborative platform for the evaluation and promotion of precision agriculture

Digitalization and innovation, machinery, Farm Management, Fertilizantes, RegadÍo, Plant health and phytosanitary products, Cereals, oilseeds and protein crops

GOVARPIM Project: Innovation in pepper and chili production processes through resistant varieties and new management protocols

Sanidad vegetal y fitosanitarios, horticolas

Project: Virus control strategies for the improvement of the Ibarra chili subsector: Epidemiological study and control of the CMV virus (cucumber mosaic virus) in outdoor chili plots in Gipuzkoa 2021-2022

Plant health and phytosanitary products, vegetables

GO DRONE Project: Optimizing the application of phytosanitary products by combining artificial intelligence and the use of drones

Digitalización e innovación, maquinarias, Gestión de explotaciones, Fertilizantes, RegadÍo

INTERREG-SUDOE Polita Project: Promoting the biodiversity of pollinators and arthropods beneficial to agriculture.

Frutales (pepita y hueso), Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Sudwama Project: SUDoe Sustainable Water Management

Regadío, Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

INTERREG-SUDOE E-rigation Project: Virtual weather stations for irrigation optimization in the Sudoe region

Suelo, Regadíos, Gestión de explotaciones, Energy, climate, environmental services and environment, Competitividad y nuevos modelos de negocio, Digitalización e innovación

PHYTODRON Operational Group: Validation and safety of aerial drone applications in agroforestry environments

Olivar, leñosos, Digitalization and innovation, maquinarias, Investigación, Plant health and phytosanitary products

GO LETTUCE Project: Productivity and sustainability of different lettuce cultivation systems

Fertilizantes, RegadÍo, Investigation, horticolas

INTERREG-SUDOE An-gel-sudoe Project: Combating and warning against spring frost irrigation in agriculture and arboriculture

Plant health and phytosanitary products, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Digitalization and innovation

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

agri-food industries, Valorization/Management of By-products, Bioeconomy/Circular Economy/Proximity, Circular Economy / Bioeconomy - Utilization of By-products, Operational group, Economía Circular, Nuevos Productos, Alimentos Saludables, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, irrigation, Competitiveness and new business models, Higiene, nutrición y seguridad alimentaria, Differentiated quality, labeling, traceability and adaptation to consumer demands, Molinería Y Almidones

BIOPREPARE Operational Group: Development, production and marketing of bioeconomic preparations from fruit and vegetable by-products

industrias agroalimentarias, Valorización/Gestión Subproductos, Bioeconomía/Economía Circular/Proximidad, Economía Circular / Bioeconomía-Aprovechamiento De Subproductos, Grupo operativo, Bioeconomía, Desperdicio, Bioeconomía, economía circular, valorización y gestión de subproductos, Farm Management, RegadÍo

SAVEFOOD Operational Group: Designing an innovative food loss reduction strategy. Promoting the development of the bioeconomy.

industrias agroalimentarias, Valorización/Gestión Subproductos, Bioeconomía/Economía Circular/Proximidad, Economía Circular / Bioeconomía-Aprovechamiento De Subproductos, Grupo operativo, Economia Circular, Bioeconomia, Bioeconomy, circular economy, valorization and management of by-products, Gestión de explotaciones, RegadÍo

GESVIÑA Operational Group: For sustainable management of the Atlantic vineyard

Agriculture, production techniques, Good Practices/Climate Change/Environment, Buenas Prácticas Medioambientales, Sostenibles, Contra Erosión, Ribazos, A Favor Del Ma,…, Operational group, Sostenibilidad, Fitosanitarios, Viñas, Precisión, Suelo, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, I usually, Biodiversity, nature, landscape and land management, Sanidad vegetal y fitosanitarios, leñosos, Viñedo

Operational Group QUALITY SPANISH HOPS

Agricultura, Técnicas de producción, Farm Management, Digitalización E Innovación De Producción/Productos, Digitalización E Innovación Y Procesos Productivos (Fertilizantes, Tecnologías…), Operational group, Innovación, Sostenibilidad, Riego, Enfermedades, Fitosanitarios, Bioeconomía, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, irrigation, Plant health and phytosanitary products

OZOCIP Operational Group: Ozone as a solution to the health challenges of the agricultural sector

Agriculture, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Plant health and phytosanitary products

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Compilation dossiers

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