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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Logo GO Mountolive I

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, Olivar, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones, Canales cortos o alternativos de comercialización, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitividad y nuevos modelos de negocio

ABSORCABOLIVO I Operational Group: Certification of carbon credits from traditional olive groves

Prácticas agropecuariass, Agricultural production system, Biodiversidad y gestión de los recursos naturales, Creditos de carbono, Olivar tradicional, Conservación medioambiental, Protocolo de Kyoto, Energía, clima, servicios ambientales y medio ambiente, Protección de suelos, olive grove, woody, Farm Management, Biodiversity, nature, landscape and land management, Suelo, Retos rurales
Logo GO e-Banco

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalización e innovación, Competitiveness and new business models
Logo GO Visión Artificial Olivar

Operational Group: Artificial vision for comprehensive pest management in olive groves

Control of pests and diseases, Agricultural production system, olive grove, woody, Plant health and phytosanitary products, Farm Management, Digitalization and innovation

Operational Group: Recovery and recycling of dried oil from olive mill ponds in olive grove soils. Agronomic and environmental benefits

Residuos, Agricultural production system, Fertilización y gestión de nutrientes, Clima y cambio climático, Biodiversity and natural resource management, olive grove, Bioeconomía, economía circular, valorización y gestión de subproductos, Farm Management, Fertilizantes, Energy, climate, environmental services and environment
Logo GO OLIVENAR

OLIVENAR Operational Group: Incorporating inerting in the solid and liquid phase separation stages of the olive oil production process in olive mills

Calidad alimentaria / procesado y nutrición, Agricultural production system, Oils and fats, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands

BIO-EMERGENT Operational Group: Biological control of emerging plants in horticultural crops

Agriculture, Plant Health - Phytosanitary Products, plant health, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Plant health and phytosanitary products, woody, Frutales (pepita y hueso)

CHERRYCARE Operational Group: Reduction of physiopathies in cherries

Agricultura, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Grupo operativo, Calidad, Productos Naturales Innovadores, Fisiopatías, Sanidad vegetal y fitosanitarios, Differentiated quality, labeling, traceability and adaptation to consumer demands, Innovación, Sanidad y bienestar animal, woody, Frutales (pepita y hueso)

Operational Group: Fight against the olive fly

Agriculture, Plant Health - Phytosanitary Products, plant health, Plant Health (Gip, Biological Control,…), Operational group, Plant health and phytosanitary products, Aceites y grasas, woody, olive grove

COVERCROPS Operational Group: Cultivation and use of aromatic and herbaceous species among fruit trees for the diversification of products and ecosystem services associated with farms and agro-environmental policies

Rotación de cultivos/diversificación de cultivos/cultivos de doble propósito o mixtos, Preservar los paisajes y la biodiversidad, Reducir el uso y el riesgo general de pesticidas químicos y/o el uso de pesticidas más peligrosos, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su aceptación, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Energy, climate, environmental services and environment, Políticas públicas, ayudas y subvenciones, Plant health and phytosanitary products, Economía, gestión financiera y fiscal, Agricultura ecológica y agroecología, RegadÍo, I usually, Biodiversity, nature, landscape and land management, Farm Management, Diversificación agraria (agroturismo, etc), Cereal, oleaginosas y proteaginosas, Fruit trees (seed and pit)

PISTACLON Operational Group: Development of a strategy for characterization, selection, and improvement of rootstocks for pistachio cultivation (PATRON)

Sistemas de producción agraria, Producción de plantas y horticultura, Competitiveness and agricultural/forestry diversification, Frutos secos, woody, Fruit trees (seed and pit), Mejora genética, Digitalization and innovation, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Competitiveness and new business models, Agricultural diversification (agrotourism, etc.)
Logo GO Resioliva

RESIOLIVA Operational Group: Improving the resilience and sustainability of rainfed olive groves through consortia of beneficial fungi, biochar, and phytosanitary certification

Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Gestión del suelo, Gestión de residuos, subproductos y desechos, olive grove, woody, Farm Management, fertilizers, I usually, Bioeconomy, circular economy, valorization and management of by-products
Logo GO Biolivo

BIOLIVO Operational Group: Using olive varietal biodiversity to innovate and improve the competitiveness of olive groves in the Sierra de Cádiz

Agricultural production system, Agricultural practices, Climate and climate change, olive grove, woody, Farm Management, Competitiveness and new business models, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands
Logo GO EXOTIKA

EXOTIKA Operational Group: Andalusian Observatory of Exotic Fruit Crops

Agricultural production system, Plant production and horticulture, Fruit trees (seed and pit), Farm Management, Biodiversity, nature, landscape and land management, I usually, Energy, climate, environmental services and environment, Competitiveness and new business models
logo GO VALUEBERRY

VALUEBERRY Operational Group: Valuing Andalusian blueberry production through differentiated labeling based on sustainable and healthy aspects

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Higiene, nutrición y seguridad alimentaria
Logo GO SHELFLIFE

SHELFLIFE_RASPBERRY Operational Group: Improving the productive efficiency of raspberry cultivation in Andalusia

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Digitalization and innovation, Hygiene, nutrition and food safety
Logo GO Rumioli

BIORUMIOLI Operational Group: Bioeconomic products derived from small ruminants through the revaluation of olive oil by-products

Agricultural production system, Waste, Agricultural practices, Food quality / processing and nutrition, Supply chain, marketing and consumption, Ovino y caprino, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, productos lácteos, olive grove, Productos de alimentación animal
Logo GO hidrolivar

Operational Group: Digitalization and transfer for a more efficient and sustainable traditional Andalusian olive grove

Agricultural production system, Paisaje / gestión de tierras, Gestión del suelo, Gestión del agua, Climate and climate change, Biodiversity and natural resource management, Agricultural practices, Supply chain, marketing and consumption, olive grove, Farm Management, Biodiversity, nature, landscape and land management, I usually, Innovación social, Rural challenges, irrigation
Logo GO Agrovoltaica olivar

Operational Group: Synergies of agrovoltaic installations in olive plantations

Agricultural production system, Agricultural practices, Maquinaria y equipamiento agrícola, olive grove, woody, Farm Management, maquinarias, Energy, climate, environmental services and environment
Logo GO c-o2livar

C-OLIVAR Operational Group: Validation of an innovative methodology to capitalize on carbon accumulation practices in olive groves

Climate and climate change, Soil management, Agricultural production system, Biodiversity and natural resource management, Management of waste, by-products and debris, Competitiveness and agricultural/forestry diversification, Landscape/land management, olive grove, woody, Energy, climate, environmental services and environment, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Biodiversity, nature, landscape and land management