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For decades, citrus production in the Valencian Community has been at the forefront of Spanish agriculture, a benchmark in the sector's modernization and a model of local development to be emulated due to the strength of its commercial structure, largely based on cooperatives, and its competitive position in the international citrus market.
The PAC Network Magazine
How can extensive livestock farming protect the environment and access European subsidies? Eco-schemes are voluntary practices that improve environmental and climate performance in the countryside. In this video from the CAP Network, we show you two real-world examples applicable to extensive livestock farming.
MODERNAKIS online workshop that provides an understanding of the fundamentals that describe the evaluation of the Agricultural Knowledge and Innovation System (AKIS), analyzes the governance that is being promoted by the MAPA, provides a glimpse into interactive innovation and, finally, the application of the systemic thinking approach in complex contexts related to agriculture, livestock and f
DigiMAPA: The digital tool that connects the agri-food sector with Agrotech companies.
Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2.
Two years into the implementation of the 2023-2027 PEPAC (Special Plan for Agricultural and Food Policy), the measures promoting climate, the environment, and animal welfare, known as eco-schemes, appear to be consolidating the adoption of these schemes, one of the key regulatory innovations of this period.
English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects that are working on issues of improving forest management.
This webinar discussed the tools developed for the training of advisors and professionals in the agri-food and forestry sector. In addition, the importance of the continuity of the project through the Innovation Support Services was mentioned and different examples of how the project has been developed in Spain and in other European countries were shown.
English translation of a compilation of projects developed through EAFRD funds, operational groups and innovative projects working in marketing in the agricultural, livestock, forestry and agri-food industries sectors.
English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects working on traceability in the agri-food, livestock, agricultural and forestry sectors
The change in population and land use in rural forest areas has led to the abandonment of potentially productive areas, which requires the design of new management models and proposals for their revaluation.
To combine innovation in the rural world through technological transfer and the use of silvopastoral systems for the production of native Celtic pigs that give rise to products of differentiating quality through the use of own resources that allow sustainable and environmentally friendly practices within the agricultural and forestry sectors, carrying out activities that mitigate climate change
One of the key factors for improving the competitiveness of the agri-food and forestry sector is the promotion of innovation and the capitalisation of research results.
Annual report of the European Network of Forestry Extension Organisations (FOREXT) with information on training activities for private forest owners to improve forestry extension services across Europe
Recording of the webinar organized by the Ministry of Agriculture, Fisheries and Food on September 18, 2024, to share with the agri-food and forestry sector the main results of the i2connect project: Connecting Advisors. Promoting Interactive Innovation in Agriculture and Forestry.
The budding, survival, and initial growth of eight walnut clones selected for their forestry suitability were evaluated. Planting was carried out in March 2014 using a randomized complete block design. All clones tested, except one, had budding percentages above 50%. We can classify clones as early-budding and late-budding. The duration of the budding period varies depending on the clone.
"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation Systems, also known as AKIS (Agricultural Knowledge and Innovation System).
