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This teaching material reviews the main theoretical and practical aspects that may be useful in combating the main pests of stone fruit trees in our region, within the framework of the Integrated Production Program contemplated in the Regulations for Integrated Production of Peach, Plum, and Apricot Trees in Andalusia (BOJA, 2013).
In this study, using high-quality durum wheat varieties, a study was conducted in two locations: Santaella (Córdoba) and Jerez de la Frontera (Cádiz). Different irrigation strategies were tested, with particular emphasis on the timing of the final irrigation.
In this work, prediction models are developed to use a portable NIRS instrument to determine the protein content of whole wheat grains instantly and in situ. The models obtained have adequate predictive capacity.
In this work, prediction models are developed to instantly determine various quality parameters (moisture, protein, hectoliter weight, thousand-grain weight, etc.) in whole wheat grains using a laboratory NIRS instrument. The models obtained have adequate predictive capacity.
This paper describes the main changes introduced by the CAP reform and discusses their impact on the amount received per hectare for olive groves in the province of Jaén, defining the effects of internal convergence in the regions of Jaén.
This paper details the results of the 2016-2017 campaign regarding the study of the bioavailability of antioxidant compounds in two strawberry varieties, Primoris and Fortuna, with the aim of providing a markedly biohealthy characterization of these varieties.
This paper details the results regarding the organoleptic and functional quality of a water-cutting trial on a raspberry variety carried out during the 2017 campaign in Huelva.
This study studies the postharvest behavior of different strawberry varieties during cold storage and simulated retail conditions, using different types of microperforated plastic in the packaging of strawberry tubs.
This work studies the antioxidant content (anthocyanins, flavanols, flavonols and chlorogenic acids) of 8 plum varieties, both in conventional and organic cultivation.
This paper studies which parts of the plant are most suitable for analyzing d15N in fertilization studies of wheat crops, both conventional and organic.
This report presents the work carried out to clarify whether Montepila is a grape variety or a synonym or homonym of another existing variety. To this end, plant material was collected from eight plots in the Montilla-Moriles area where it is grown, and morphological characterization, genetic identification, and virus detection were performed.
This teaching manual, "Module VII. Business Relations and Occupational Risk Prevention," addresses aspects related to the fiscal, social, and labor reality of farmers and ranchers, enabling them to understand and optimize their decisions within the legal framework of the agricultural sector in which they choose to establish themselves.
This manual addresses issues related to the main types of pastures, their productive potential, and their important ecological role. Unit 1 covers the characteristics and proper management of herbaceous pastures in the dehesa, as well as guidelines for addressing currently available improvement approaches and decision-making support.
This manual details the steps for conducting directed crosses in chickpeas, so that anyone interested will be able to perform them upon completion. Although it focuses on crosses in chickpeas, this manual will be useful for other legume species, as the flowers of this family have a similar morphology.
This manuscript presents the development of two new chickpea varieties obtained through the chickpea improvement program in Córdoba, a program comprised of researchers from IFAPA and the University of Córdoba. The two new varieties, registered as Kaveri and Veleka, both exhibit good levels of resistance to rabies, a very important disease in Spain, allowing for winter sowing.
This educational material contains the most useful information for managing the main groups of auxiliary fauna that appear spontaneously in Andalusian stone fruit plantations.
This educational material covers the most relevant aspects of biological pest control in citrus crops in our autonomous community.
This educational material covers the most important aspects for recognizing the most important pests of Andalusian citrus fruits, as well as the damage they cause. It also reviews, from an integrated perspective, the different control methods currently available, specifically: cultural measures, biological control, technological control, and chemical control.
This document presents a general overview of techniques for controlling D. suzukii, with the understanding that none of them alone guarantees the absence of damage. The fight against D.
This document aims to demonstrate the specific requirements of a vegetable seedbed for establishing an Integrated Production system, keeping in mind that the ultimate goal of a seedbed is the production of vigorous, healthy plants with strong roots and maximum utilization of the seeds used.