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Document containing the results of the survey on crop areas and yields (ESYRCE).
Document that aims to provide the sources and methodology used to quantify waste/by-products at the provincial level and the results obtained from its application in Spain.
Document that aims to boost economic activity and improve the competitiveness and sustainability of productive sectors that are linked to the use of biologically-based resources.
Report on the characterization of AKIS, the different actors that comprise it and the relationships that exist between them.
Articles on the agri-food sector, dependence of the agricultural sector on raw material markets and citrus fruits.
Articles on prices, irrigation modernization and olive oil.
