Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: Improving environmental skills

Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación, Training, demonstration and advice

GreenD Biodiversity Foundation Project: Ecodesign

Training, demonstration and advice, Competitiveness and new business models, Energy, climate, environmental services and environment

ARI Biodiversity Foundation Project: Innovative Rural Beekeeping

Training, demonstration and advice, Digitalization and innovation, Apícola

Biodiversity Foundation Project: Environmental Operators for Climate Neutrality

Training, demonstration and advice, Energy, climate, environmental services and environment, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Social innovation to improve organic matter management

Training, demonstration and advice, Social innovation, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project From the Origin: Revaluing the Multiple Contributions of the Rural Environment

Training, demonstration and advice, Innovación social, Rural challenges

Biodiversity Foundation Social Circle Project: Green intrapreneurship and circular impact

Social innovation, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Change Makers

Jóvenes y nuevos agricultores, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: E-Rur@l

Rural challenges, Digitalization and innovation, Training, demonstration and advice

Biodiversity Foundation Project: Greenskills in the water sector within the framework of the European Green Deal

RegadÍo, Energy, climate, environmental services and environment, Training, demonstration and advice

INTERREG-SUDOE Biosoludoe Project: Integrated crop protection strategies based on biosolutions

Plant health and phytosanitary products, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Public policies, aid and subsidies, Digitalization and innovation

INTERREG-SUDOE Agrotour-sudoe Project: Sustainable agritourism for socio-economic development and environmental protection in the Sudoe area

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Short or alternative marketing channels, Agricultural diversification (agrotourism, etc.), Digitalización e innovación, Training, demonstration and advice

INTERREG-SUDOE Newpower Project: Comprehensive valorization of agroforestry waste: New scalable multi-product biorefineries

Suelo, Biodiversity, nature, landscape and land management, Biodiversidad, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Formación demostración y asesoramiento

COVEROLIVE Operational Group: Adoption of ICTs and new adapted plant covers to improve the soil and biodiversity of olive groves

Prácticas agropecuarias, Gestión del suelo, Olivar, Gestión de explotaciones, Formación, demostración y asesoramiento, Innovación social

Operational Group: Modernization of wheat cultivation to optimize nitrogen fertilization through the application of precision agriculture techniques and decision-making tools

Sistema de producción agrícola, Farm Management, Cereal, oleaginosas y proteaginosas, Sanidad vegetal y fitosanitarios, Digitalización e innovación, Fertilizantes, Training, demonstration and advice

INPULSE Operational Group: Innovating to use Spanish legumes in animal feed

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Investigación, Farm Management, genetic improvement, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

GOSA Operational Group: Improving the skills of local organic fruit and vegetable producers to facilitate the transition to sustainability of public canteens in Madrid, Valencia, and the Canary Islands

Fruit trees (seed and pit), horticolas, Digitalization and innovation, Investigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitiveness and new business models

AOVE-Traditional Operational Group: Blockchain Certification of the Traceability of Extra Virgin Olive Oil from Traditional Olive Groves

olive grove, leñosos, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Investigación, Formación, demostración y asesoramiento, Energía, clima, servicios ambientales y medio ambiente, Gestión de explotaciones, Jóvenes y nuevos agricultores

REBO2VINO Operational Group: Circular economy for the reuse of wine bottles in the wine sector

leñosos, Viñedo, Fabricación de bebidas, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Training, demonstration and advice, Investigación

FRUITCARE Operational Group: Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

Frutales (pepita y hueso), Vineyard, Preparación y conservación de frutas y hortalizas, Investigación, Formación, demostración y asesoramiento, Sanidad vegetal y fitosanitarios, genetic improvement, Competitividad y nuevos modelos de negocio

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder