Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

OP-BIOTECH Operational Group: New biotechnological tools in olive and pistachio cultivation to address abiotic stress situations caused by drought or water deficit

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, olive grove, Pistachero, Frutos secos, RegadÍo, sequía, Suelos, retos climaticos, GO OP-BIOTECH

PREVINOVIC Operational Group: Application of extensive sheep and goat farming as a tool for fire control and prevention in Spain. Characterization and study of the benefits

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, sheep and goats, rumiantes, ganadería extensiva, Digitalización e innovación, Pastoreo, Gestión de explotaciones, Prevención de incendios, Medio ambiente, Gestión de tierras, GO PREVINOVIC

POMODORO Operational Group: Advanced and sustainable production to increase the value of industrial tomatoes in Extremadura, Andalusia and Murcia.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Frutales (pepita y hueso), Tomate, digitization, Plataforma, irrigation, Farm Management, Competitividad, Rentabilidad, Preparación y conservación de frutas y hortalizasHigiene, nutrición y seguridad alimentaria, Sostenibilidad, GO POMODORO

VOLTAGRO Operational Group: Study of the integration of photovoltaic production systems in irrigated crops, managed by intelligent irrivoltaic management systems

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, RegadÍo, horticolas, lechuga, Melon, Remolacha azucarera, Fertirrigación, Energía, clima, servicios ambientales y medio ambiente, Digitalization and innovation, floors, Gestión de explotaciones, GO VOLTAGRO

Erasmus+ Project: Making Europe through Agricultural Vocational Training

Agriculture, forestry and fishing, Rural development and urbanization, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: Learning to live and grow in an ecovillage 5

Environment and climate change, Rural development and urbanization, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: Feelings for agricultural students at IES Sol de Portocarrero

Business learning - business education, Labor market issues, including career guidance and youth unemployment, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: e-cultivation

Agricultura, silvicultura y pesca, Democracia y participación democrática inclusiva, Empleabilidad, Jóvenes y nuevos agricultores, Retos rurales, Innovación social, Digitalización e innovación

Erasmus+ Project: Youth 4 our rural products

Agriculture, forestry and fishing, Desarrollo comunitario, Aprendizaje empresarial - educación empresarial, Canales cortos o alternativos de comercialización, Diversificación agraria (agroturismo, etc), Digitalization and innovation, Young and new farmers, Formación, demostración y asesoramiento

Operational Group: Cultivation of the Pedro Ximénez variety to produce organic sweet wines in the Jerez region

Sistema de producción agrícola, Clima y cambio climático, Biodiversidad y gestión de los recursos naturales, Gestión de explotaciones, Diversificación agraria (agroturismo, etc), Biodiversidad, naturaleza, paisaje y gestión de tierras, Viñedo, Agricultura ecológica y agroecología

DRONFRUIT 2 Operational Group

Maquinaria y equipamiento agrícola, Control de plagas y enfermedades, Cítricos, Sanidad vegetal y fitosanitarios, Digitalización e innovación, Farm Management, Formación, demostración y asesoramiento

AQUALIA Operational Group: Deficit irrigation scheduling system for organic horticultural crops based on highly configurable IoT virtual sensors and Artificial Intelligence with Software Product Lines

Agricultural production system, Control of pests and diseases, Fertilización y gestión de nutrientes, horticolas, Farm Management, Digitalization and innovation, irrigation, Organic farming and agroecology

NATURSMOKE Operational Group: New disinfectant technologies based on active ingredients obtained from food by-products for the control of phytopathogens in greenhouses and post-harvest

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Farm Management, Plant health and phytosanitary products, Fertilizantes, Bioeconomy, circular economy, valorization and management of by-products, Higiene, nutrición y seguridad alimentaria

AGROFERT Operational Group: New biofertilizer products for sustainable crop production in the Lower Guadalquivir

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Farm Management, Plant health and phytosanitary products, fertilizers

TRICABLAND Operational Group: Production of high-quality soft wheat in Andalusia

Agricultural production system, Competitividad y diversificación agropecuaria / forestal, Climate and climate change, Calidad alimentaria / procesado y nutrición, Cereal, oleaginosas y proteaginosas, Farm Management, Competitiveness and new business models, Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation

OSMAR Operational Group: Effluents highly loaded with fertilizer value

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Gestión del agua, Climate and climate change, Gestión de residuos, subproductos y desechos, Farm Management, Plant health and phytosanitary products, fertilizers, irrigation, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products

GREENBOT Operational Group

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, leñosos, Farm Management, Plant health and phytosanitary products, fertilizers, maquinarias, Digitalization and innovation

NUTRIRICE Operational Group: Optimizing nutritional efficiency in Doñana rice fields through the use of beneficial mechanisms

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Cereals, oilseeds and protein crops, Farm Management, Plant health and phytosanitary products, fertilizers, irrigation

BIONOSTOC Operational Group: Use of Nostocales cyanobacteria as cotton biofertilizers in the Lower Guadalquivir

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Farm Management, Plant health and phytosanitary products, fertilizers, I usually

AGROCLIM-OLIVE Operational Group: Evaluation of new olive varieties adapted to more sustainable super-intensive systems in a context of low application of copper fungicides

Agricultural production system, Control of pests and diseases, Fertilization and nutrient management, Olivar, woody, Farm Management, Plant health and phytosanitary products, fertilizers

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder