Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

CARBOGAN Operational Group: Digitalization of extensive grazing management as a carbon sequestration strategy

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Pastoreo, Economía, clima, servicios ambientales y medio ambiente, Farm Management, floors, Digitalization and innovation, Investigación, GO CARBOGAN

TECNOTRUF Operational Group: New technologies in the management of truffle plantations to improve the economic performance of farms.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Farm Management, Trufa, Biodiversity, nature, landscape and land management, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands, GO TECNOTRUF

MYCOWINE Operational Group: An innovative project for the use of mycorrhizal fungi in the production of high-value wine in wineries in Castilla y León and La Rioja, in a climate change scenario.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Viñedo, leñosos, Digitalización e innovación, Vino, Gestión de explotaciones, Fertilizantes, Agricultura ecológica y agroecología, Suelo, Fabricación de bebidas, Competitividad y nuevos modelos de negocio, Energy, climate, environmental services and environment, GO MYCOWINE

UBAVIDA Operational Group: Sustainable strategies from vineyard to winery for obtaining grapes with low sugar concentration and dealcoholized wine

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Viñedo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Fabricación de bebidas, Investigación, Agricultura ecológica, GO UBAVIDA

H2020 BiodivClim Project: Promote and implement joint programming to strengthen transnational research at the crossroads of biodiversity and climate change

Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, ERA-NET Cofinancia la acción sobre biodiversidad y cambio climático: impactos, retroalimentaciones y soluciones basadas en la naturaleza para la adaptación y mitigación del cambio climático, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Rural challenges

H2020 BESTMAP Project: Behavioral, Ecological, and Socioeconomic Tools for Modeling Agricultural Policies

Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Herramientas y modelos analíticos para apoyar políticas relacionadas con la agricultura y la alimentación, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

Erasmus+ Project: European students of basic agricultural vocational training

Abandono escolar prematuro / lucha contra el fracaso educativo, Discapacidades: necesidades especiales, Agriculture, forestry and fishing, Formación, demostración y asesoramiento, Social innovation, Competitividad y nuevos modelos de negocio

H2020 PSust-MOF Project: Metal-organic frameworks as multifunctional materials towards P-sustainability

Engineering and technology, Ingeniería de materiales, cristales, crystals, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Becas individuales, Engineering and technology, Materials engineering, crystals, crystals, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, fertilizers, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo

H2020 SafeConsumE Project: SafeConsumE: Safer food through consumer behavior change: effective tools and products, communication strategies, education, and a food safety policy that reduces the health burden from foodborne illness.

Social sciences, ciencias de la educación, didáctica, didactics, Social sciences, Economy and business, Economy, microeconomía, microeconomics, Engineering and technology, Otras ingenierías y tecnologías, Tecnología alimentaria, Seguridad alimentaria, Food safety, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Engineering and technology, Electrical engineering, electronic engineering, information engineering, Electronic engineering, Sensores, sensors, El impacto de las prácticas del consumidor en la inocuidad de los alimentos: riesgos y estrategias de mitigación, Social sciences, educational sciences, didactics, didactics, Social sciences, Economy and business, Economy, microeconomics, microeconomics, Engineering and technology, Other engineering and technologies, food technology, Food safety, Food safety, Medical and health sciences, Health Sciences, nutrition, nutrition, Engineering and technology, Electrical engineering, electronic engineering, information engineering, Electronic engineering, sensors, sensors, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation, Investigation, Differentiated quality, labeling, traceability and adaptation to consumer demands

PRERIVID Operational Group: Prediction of vineyard water needs for sustainable use of irrigation water

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Vineyard, irrigation, floors, Digitalización, Investigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Sustainability, Environment, GO PRERIVID

SECUESVAC Operational Group: Optimization of carbon sequestration in agricultural soils associated with beef production

Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Achieving climate neutrality, bovine, Vacuno, Vaca, meat industry, floors, Farm Management, Energy, climate, environmental services and environment, Digitalization and innovation, GO SECUESVAC

APP_TRI Operational Group: Development of a digital platform for monitoring and improving wheat crop productivity

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Cereal, oleaginosas y proteaginosas, Gestión de explotaciones, Sostenibilidad ambiental, Digitalización e innovación, teledetección, Trigo, Agronomía, Herramienta, GO APP_TRI

DIGIT4PORK Operational Group: Digital twin for coordinating pig fattening

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Porcino, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, industria cárnica, Alimentación animal, Canales cortos, Cadena de suministro, Mejora genética, GO DIGIT4PORK

RESISTOVI Operational Group: Using big data for the prudent use of antibiotics on sheep farms in Aragon

Control de plagas/enfermedades en animales, Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Cría de animales, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Caring for the environment, Increased competitiveness, Reducir el uso de antimicrobianos en animales de granja y en acuicultura, Animal health and welfare, Mejora genética, Digitalization and innovation, Higiene, nutrición y seguridad alimentaria, Energía, clima, servicios ambientales y medio ambiente, Competitividad y nuevos modelos de negocio, Sanidad vegetal y fitosanitarios, sheep and goats

OVITRONIC Operational Group: Digitalization of environmental parameters in sheep fattening housing to optimize indoor air quality

Bienestar animal, Digitalización, incluyendo datos y tecnologías de datos, Cambio climático (incluida la reducción, adaptación y mitigación de GEI, y otros problemas relacionados con el aire), Equipos y maquinaria, Acciones contra el cambio climático, Aumento de la competitividad, Sanidad y bienestar animal, Reducción del uso de antimicrobianos en animales de granja y en acuicultura, Ovino y caprino, Digitalización e innovación, Energía, clima, servicios ambientales y medio ambiente, maquinarias, Competitividad y nuevos modelos de negocio

OLIVEBIOME Operational Group: Biotechnological development of pre- and probiotics for animal feed (poultry and swine) from alperujo fiber and other horticultural by-products

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, poultry, Porcine, Animal feeding, Animal feed products, Olivar, Gestión de subproductos, GO OLIVEBIOME

DIAGNOSCORD Operational Group: Unified sheep tracking and observation system: active surveillance and continuous health monitoring on farms in Aragon

Animal welfare, Animal breeding, Pest/disease control in animals, Digitalization, including data and data technologies, Increased competitiveness, Responding to citizens' concerns regarding food and health quality, Animal health and welfare, Reducing the use of antimicrobials in farm animals and aquaculture, Plant health and phytosanitary products, Digitalization and innovation, Competitiveness and new business models, Hygiene, nutrition and food safety, sheep and goats

Erasmus+ Project: Feelings for agricultural students at IES Sol de Portocarrero

Aprendizaje empresarial - educación empresarial, Labor market issues, including career guidance and youth unemployment, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: MOVERA+: Motivating real vocational training learners

Agriculture, forestry and fishing, Cooperación entre instituciones educativas y empresas, Enseñanza y aprendizaje de lenguas extranjeras, Training, demonstration and advice, Social innovation

Erasmus+ Project: Boosting Environmental Entrepreneurship 2.0

Agricultura, silvicultura y pesca, Cuestiones del mercado laboral incl. orientación profesional / desempleo juvenil, Empresa, industria, pymes y emprendimiento, Formación, demostración y asesoramiento, Retos rurales, Innovación social, Digitalización e innovación, Competitividad y nuevos modelos de negocio, Diversificación agraria (agroturismo, etc)

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