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Postharvest Character Variability in Different Strawberry Genotypes

Strawberries are a highly perishable fruit; their delicate skin can easily deteriorate during harvesting and transport, making them highly susceptible to fungal attack. Furthermore, the high respiration rate of the fruit causes it to ripen quickly, losing water and turgor. Good postharvest management is essential for the fruit to be accepted by consumers.

Role of anthocyanins in the health properties of strawberries.

Strawberries, in addition to being highly valued for their flavor, are considered healthy fruits, as they contain bioactive compounds, both in the receptacle and in the achenes, linked to multiple health benefits.

Healthy Vending for Fresh Mini Vegetables for Young Consumers and Schoolchildren

Mini vegetables, also known as "snacks," began to be cultivated in Spain as a diversification alternative and a value chain development strategy for the horticultural sector. Although they still occupy a small market share, these vegetables could generate potential market niches to obtain greater added value and make their cultivation more profitable.

Controls Guide, Sustainable Olive Systems.

The Agro-Environment and Climate Training Days are part of the actions aimed at ensuring correct compliance with the agro-environmental commitments acquired in some of the operations included in Measure 10 "Agro-Environment and

Sustainable agroindustrial cropping system. Operation 10.1.5 - Update 2022-

The Agro-Environment and Climate Training Workshops are part of the initiatives aimed at ensuring proper compliance with the agro-environmental commitments acquired in some of the operations included in Measure 10 "Agro-Environment and Climate" of the Andalusian Rural Development Program 2014-2022.

Effects of mechanical harvesting on the quality of Syrah red grapes and wine

Mechanical harvesting has become increasingly prevalent in recent decades in most Andalusian vineyards adapted to this type of machinery. However, this technique has always raised concerns about the final quality of the products obtained and even the profitability of the operation due to the potential losses that can occur.

Results of Post-Emergence Herbicide Trials on Broad Beans

The lack of approved pre- and post-emergence herbicides, especially against dicotyledons, is one of the main obstacles to planting broad beans in Andalusian drylands, due to the great diversity and abundance of weeds, including highly competitive large species.

Optimization of Soil Solarization in Sand-Based Crops

Solarization is a soil disinfection system that involves mulching moist soil with thin, transparent plastic for 4–6 weeks during periods of peak temperature and solar radiation.

Protected Horticulture Diversity Study: Lacewings (Biodiversity III)

Lacewings are insects that are part of the complex of beneficial arthropods that prey on crop pests. Diversity has been shown to be a fundamental tool for maintaining this beneficial arthropod fauna and protecting crops from pest attacks. This work is part of a larger study whose main objective is to document the biodiversity of useful arthropods in protected horticulture in Almería.

Evaluation of substrates derived from natural black peat for commercial use

The qualities of black peat are not optimal for use as a substrate alone. We sought to improve its low pH and tendency to compact, determining the optimal mixtures for use in nurseries with vegetable seedlings.

Use of TIF Plastics in Soil Disinfestation with 1,3 Dichloropropene + Chloropicrin in Strawberry Cultivation. 2020/2021 Campaign

Diseases caused by soil-borne pathogens are a limiting factor for strawberry crop productivity. They are currently controlled mainly through chemical control strategies with fumigants subject to exceptional use authorizations. Reducing the use of these agrochemical fumigants and implementing more sustainable alternatives are priority objectives in European and national agricultural policies.

Use of TIF Plastics in Soil Disinfestation with 1,3 Dichloropropene + Chloropicrin in Strawberry Cultivation. 2019/2020 Campaign

Diseases caused by soil-borne pathogens are a limiting factor for strawberry crop productivity. They are currently controlled mainly through chemical control strategies with fumigants subject to exceptional use authorizations. Reducing the use of these agrochemical fumigants and implementing more sustainable alternatives are priority objectives in European and national agricultural policies.

Results of trials of new barley varieties in Andalusia 2016/2017 campaign

The cultivated area in Andalusia has undergone considerable change in recent years as a result of the decoupling of subsidies from the Common Agricultural Policy. With the entry into force of the new CAP, the sustainability of farms is clearly enhanced, favoring crop rotation, with special mention of legumes.

Results of Trials on New Barley Varieties in Andalusia 2017/2018 Campaign

The cultivated area in Andalusia has undergone considerable change in recent years as a result of the decoupling of subsidies from the Common Agricultural Policy. With the entry into force of the new CAP, the sustainability of farms is clearly enhanced, favoring crop rotation, with special mention of legumes.

Results of Trials on New Triticale Varieties in Andalusia, 2016/2017 Campaign

The cultivated area in Andalusia has undergone considerable change in recent years as a result of the decoupling of subsidies from the Common Agricultural Policy. With the entry into force of the new CAP, farm sustainability is clearly enhanced, favoring crop rotation, with particular attention to legumes.

Results of Trials on New Triticale Varieties in Andalusia, 2017/2018 Campaign

The cultivated area in Andalusia has undergone considerable change in recent years as a result of the decoupling of subsidies from the Common Agricultural Policy. With the entry into force of the new CAP, the sustainability of farms is clearly enhanced, favoring crop rotation, with special mention of legumes.

Recommendations for Making Fresh Pasta Filada Cheese

Pasta Hilada Cheese Technology comprises a series of cheeses that exhibit typical rheological characteristics, although we can differentiate between those that undergo a later ripening period and those that are fresh and have a short shelf life (Fresh Pasta Hilada), regardless of whether both types undergo lactic fermentation.

Monitoring soil salinity in sector B-XII

Agricultural management decisions in salinization-prone environments require effective soil salinity monitoring methods.

Traceability in Vegetables

Traceability is defined as "the ability to find and follow the trail of a food product through all stages of production, processing, and distribution." This paper provides guidelines for implementing a traceability system for vegetables, and also shows an example from a pepper plantation.

Study of the uniformity of irrigation in strawberry crops in the Doñana National Park (Huelva)

Irrigation distribution uniformity (UD) indicates whether different parts of an irrigated plot receive water similarly. This document presents the results of localized irrigation assessments during the 2014/15 crop year in commercial plots of the Almonte Agricultural and Forestry District (Huelva) for a strawberry crop.

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