Frequently Asked Questions on the Food Chain Act News story Find precise answers about the Food Chain Law , its purpose, scope, definitions, contracts, business practices, infringements and sanctions, etc. … Frequently Asked Questions on the Food Chain …
Oil mill technician Training course 40-hour theoretical and practical course for the professionalization and optimization of olive oil mill management and the processes for obtaining quality EVOO. The objectives of the course are to study all the processes involved in the production of …
Sensory analysis of virgin olive oil Training course 15-hour course to qualify olive oil sector professionals in the sensory evaluation of virgin olive oils. The objectives of the course are to understand and know the importance of the pre-selection and classification activities of the oils produced within …
The Ministry of Agriculture, Fisheries and Food submits to public consultation the relaxation of the regulations on animal identification and farm veterinarian News story The public consultation procedure for the modification of Royal Decree 787/2023 regulating the traceability, identification and registration system of certain terrestrial animal species in captivity is now open, to accommodate the flexibility measures …
More rigorous food inspections News story The European Parliament (EP) has backed tougher food inspections throughout the supply chain , from producer to consumer. The new regulations, already informally agreed with the Council, aim to improve food traceability, combat fraud and restore consumer …
RURAL CAMPUS News story The Rural Campus Program is an initiative developed by the Ministry for the Ecological Transition and the Demographic Challenge (MITERD), in collaboration with the Ministry of Science, Innovation and Universities, the Conference of Rectors of Spanish …
More than €207 million agreed to be distributed among the regional governments for rural development, agriculture and livestock farming News story The Council of Ministers of April 16 has authorized the territorial distribution among the autonomous communities of eight credits for a total amount of €207.87 million to finance rural development interventions contemplated in the National Strategic Plan …
Are mirror clauses the solution to the problems of the agricultural sector? Event Free WEBINAR by Plataforma Tierra in which production regulations in different regions of the world will be discussed, the competitive advantages and disadvantages they generate in the markets, as well as the experts' view of the complex issue of ' mirror …
Consumers are driving redesign of the snack category News story Press release that highlights the characteristics of the snack industry, which, according to the Snacks Association , represents a consumption per person per year in Spain of 7.5 kilos and a production of 356,000 tons for an annual turnover of €2.3 …
Three Spanish Operational Groups are competing for the EIP-AGRI Innovation Awards News story The CAP Network informs that the European CAP Network has selected 3 Spanish Operational Groups (GO) for the final: GO Subalma , GO Phytodron and GO Suber for the “I EIP-AGRI Innovation Awards” 2024. GO SUBALMA – Improving the productivity and …
FEGA's 2023 Conditionality Report (2022 controls) is now available News story Report assessing the application of conditionality in Spain based on data obtained from controls carried out in 2022 based on information provided by the autonomous communities, and communicated to the European Commission on 15 July 2023. Download report …
Giasat Hubs, Platforms and networks GIASAT (Comprehensive Agroecological Management of Territorialized Food Systems) is a working group that has been reflecting together since 2019. We are currently a consortium of 5 entities linked to the agroecological sector. Our common link is that, …
Navarra Agri-Food Cluster Association (NAGRIFOOD) Hubs, Platforms and networks The Navarra Agri-Food Cluster (NAGRIFOOD) is an organization of companies that aims to continuously improve the competitiveness of its partners through the development of inter-cooperation, open innovation, intra-entrepreneurship and the …
Specialized training in CAP 2023-2027 Training course Contents (30 hours): CAP STRATEGIC PLAN (PEPAC) CAP 2023-2027 REINFORCED CONDITIONALITY ECO-REGIMES AID FOR BUSINESS CREATION FOR YOUNG FARMERS AND AID FOR INVESTMENTS IN AGRICULTURAL FARMS AGRICULTURAL FARMS INFORMATION SYSTEM (SIEX), AUTONOMOUS FARM …
ALIMENTARIA. International exhibition of food, beverages and food service Event International meeting of professionals in the food, beverage and food service industry based on the key markets in the sector and their consumer trends. AGENDA | BROCHURE … ALIMENTARIA. International exhibition of food, beverages and food …
