Projects

Featured of the month

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

Operational Group: Comprehensive use of Galician acorns as a strategy for enhancing and utilizing native hardwoods

forestal, Gestión Explotaciones, Gestión De Masas Forestales, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Mejora De Procesos Productivos, Grupo operativo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Alimentación animal, Molinería Y Almidones

Operational Group: Utilization for breeding Celtic pigs

Ganadería, Mejora genética, Mejora Genética / Conservación De Razas Autóctonas, Operational group, Productos de alimentación animal, industria cárnica

Operational Group: Precision Feeding in Dairy Cows

Cattle raising, Animal feeding, Mejoras En La Alimentación Animal / Alimentación De Precisión, Operational group, Animal feed products, productos lácteos

Task Force: Increasing dairy production with energy-efficient lighting systems

Cattle raising, Técnicas De Producción, Farm Management, Digitalization and Innovation of Production/Products, Digitalización E Innovación Y Procesos Productivos / Cría, Operational group, dairy products, bovinas

Task Force: Changes in cattle feed to reduce methane emissions and increase milk productivity

Cattle raising, Production Techniques, Farm Management, Digitalization and Innovation of Production/Products, Digitalization, Innovation, and Production Processes / Breeding, Operational group, dairy products, bovine

Operational Group: Application of innovative technologies to improve the use and marketing of native Galician chestnuts

forest, Farm Management, Otros Aprovechamientos Forestales, Otros Aprovechamientos Forestales, Apicultura, Corcho,…, Operational group, Apícola

Vigiasan Operational Group: Epidemiological Surveillance and Transfer: Detection of Diseases in Pigs and Cattle

Cattle raising, Sanidad animal, Sanidad Animal / Bienestar Animal, Operational group, Sanidad Animal, Enfermedades, Diagnósticos, Nuevas Tecnologías, Vigilancia, Bioseguridad, Mv, Sanidad y bienestar animal, Investigación, Digitalización e innovación, Porcino, bovine

Operational Group: Application of precision agriculture techniques to forage crops

Agricultura, Técnicas de producción, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Digitalization and innovation, Cereal, Oleginosas Y Proteaginosas

Operational Group: Application of new technologies to reduce the carbon footprint in intensive horticultural farms in Galicia

Agriculture, production techniques, Buenas Prácticas/Cambio Climático/Medio Ambiente, Adaptación Al Cc, Reducción Huella De Carbono, Operational group, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, Biodiversidad, naturaleza, paisaje y gestión de tierras

Operational Group: Precision Agriculture: Professionalization of Natural Pollination in Greenhouse Production in Galicia

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Digitalization and innovation

Task Force: Changing the Organic Garden Production System for Low-Carbon Agriculture

Agriculture, Otros medios de producción, production techniques, Bioeconomía/Economía Circular/Proximidad, Good Practices/Climate Change/Environment, Agricultura ecológica, Operational group, Farm Management, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Training, demonstration and advice, Agricultura ecológica y agroecología, Energy, climate, environmental services and environment

Operational Group: Application of an innovative tool for the conservation and improvement of the management of native chestnut varieties in Galician groves

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Constitution GO control of the invasive species Vespa velutina

Cattle raising, animal health, Forest Management, Sanidad Forestal, Animal Health / Animal Welfare, Operational group, Animal health and welfare, Farm Management, Sanidad vegetal y fitosanitarios

Operational Group: Adaptation of the stone fruit sector to climate change

Energy, climate, environmental services and environment, Digitalization and innovation, Investigation, Farm Management, Frutales (pepita y hueso)

Operational Group: Application of data analytics techniques for predicting production in olive groves

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Digitalization and innovation, Aceites y grasas, leñosos, Olivar

Operational Group: Alternatives for the control of food-risk weeds

Agriculture, Sanidad Vegetal - Fitosanitarios, Fertilizantes, Sanidad vegetal, Gestión De Fitosanitarios, Operational group, Bpa, Fitosanitarios Y Fertilizantes, Plant health and phytosanitary products, Farm Management, Training, demonstration and advice

Task Force: Technological alternatives to reduce PAHs in smoked meat products

industrias agroalimentarias, Seguridad alimentaria, Operational group, Control Hap, Monotorizar Proceso De Ahumado, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation

TECNIFRUIT Operational Group: Design of technological solutions for monitoring the commercial quality of fruit during the logistics cycle

agri-food industries, Mejora Productividad/Procesos, Plant Health - Phytosanitary Products, Farm Management, Digitalization and Innovation of Production/Products, plant health, Mejora/Optimización De Procesos Productivos, Operational group, Sensores, Calidad, Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Digitalization and innovation, maquinarias

VAILUG-VILUP Operational Group: Comprehensive valorization of Galician hops in the Mariñas region

Agriculture, Gestión Explotaciones, Farm Management, Mejora En La Gestión De Explotaciones, Operational group

SENSOLIVE-OIL Operational Group: Instrumental analysis complementing the test panel

agri-food industries, Técnicas de mejora de la calidad, Farm Management, Digitalization and Innovation of Production/Products, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Operational group, Calidad, Nuevas Tecnologías, Fraude, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Digitalization and innovation, Oils and fats, woody, olive grove

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