Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

GOPHYTOVID Operational Group: Optimizing the use of phytosanitary products in viticulture based on vigor maps

Viñedo, woody, Digitalization and innovation, maquinarias, Competitiveness and new business models, Farm Management, Plant health and phytosanitary products, Agricultura ecológica y agroecología

TECNIFRUIT Operational Group: Design of technological solutions for monitoring the commercial quality of fruit during the logistics cycle

Digitalización, agri-food industries, Improve Productivity/Processes, Sanidad Vegetal - Fitosanitarios, Farm Management, Digitalization and Innovation of Production/Products, Sanidad vegetal, Mejora/Optimización De Procesos Productivos, Operational group, Sensores, Calidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Digitalization and innovation, machinery

Bitter Almond Detection and Eradication Operational Group: Project to improve the competitiveness of the national almond sector

leñosos, Frutos secos, Digitalización e innovación, Investigación, Gestión de explotaciones, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

Operational Group: Impact of organic inputs on the health of soils in Aragon

Suelo, Cuidado del medio ambiente, Preservar los paisajes y la biodiversidad, Garantizar un ingreso viable, Increased competitiveness, Zonas rurales vibrantes, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Reducir las pérdidas de nutrientes y el uso de fertilizantes, manteniendo la fertilidad del suelo, RegadÍo, Energía, clima, servicios ambientales y medio ambiente, Rural challenges, Biodiversidad, naturaleza, paisaje y gestión de tierras, Economía, gestión financiera y fiscal, Competitiveness and new business models, Plant health and phytosanitary products, Fertilizantes, Canales cortos o alternativos de comercialización, calidad del suelo

H2020 European Islands Facility NESOI Project: New energy solutions optimized for islands

Ingeniería y tecnología, Ingeniería ambiental, Energía y combustibles, energias renovables, Ciencias sociales, Economía y empresa, Negocios y gestión, Modelos de negocio, Economía, Economía sostenible, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalización e innovación, Investigación

H2020 MAIA Project: Mapping and Assessment for Integrated Ecosystem Accounting (MAIA)

Ciencias sociales, Economía y empresa, Economía, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ciencias políticas, sistemas de gobierno, Valorar la naturaleza: incorporar el capital natural en las políticas y en la toma de decisiones empresariales, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalización e innovación, Investigación

H2020 ECEMF Project: European Climate and Energy Modelling Forum

Engineering and technology, Environmental engineering, Energy and fuels, renewable energy, Ciencias naturales, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, climatología, Cambios climáticos, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Formación, demostración y asesoramiento, Políticas públicas, ayudas y subvenciones

H2020 SHOWCASE Project: Showcasing synergies between agriculture, biodiversity, and ecosystem services to help farmers harness native biodiversity

Social sciences, Economy and business, Negocios y gestión, Modelos de negocio, Natural sciences, Biological sciences, Ecology, Ecosystems, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Political sciences, Políticas políticas, Sociedad civil, Biodiversidad en acción: en las tierras agrícolas y en la cadena de valor, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Gestión de explotaciones

H2020 PROTECT Project: Predictive modeling tools to assess the effects of climate change on food safety and spoilage

Ciencias médicas y de la salud, Ciencias de la salud, Salud pública, Natural sciences, Ciencias biológicas, microbiología, bacteriología, Engineering and technology, Tecnología alimentaria, Seguridad alimentaria, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Redes de formación innovadoras, Otras ingenierías y tecnologías, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Higiene, nutrición y seguridad alimentaria

Biodiversity Foundation AgriConCiencia Project: Demonstration of best agricultural practices based on scientific evidence to mitigate the sector's impact on the Mar Menor

Formación, demostración y asesoramiento, Gestión de explotaciones, Investigación

Biodiversity Foundation AdapFrutCC Project: Adapting fruit varieties to rising winter temperatures to reduce the impact of climate change on fruit production

Investigación, Energía, clima, servicios ambientales y medio ambiente, Frutales (pepita y hueso)

REUTIVAR 2.0 Operational Group: Advances in the sustainability of olive grove irrigation with reclaimed water

Sistema de producción agrícola, Clima y cambio climático, Gestión del agua, Paisaje / gestión de tierras, Fertilización y gestión de nutrientes, Residuos, Gestión del suelo, Olivar, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, RegadÍo, Digitalización e innovación, Investigación

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Vineyard, leñosos, Digitalization and innovation, Plant health and phytosanitary products, Farm Management, Competitiveness and new business models

TECNOGAR Operational Group: A holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing.

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Competitiveness and new business models, Farm Management, Sanidad vegetal y fitosanitarios

INTERREG-SUDOE Polita Project: Promoting the biodiversity of pollinators and arthropods beneficial to agriculture.

Frutales (pepita y hueso), Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

Biodiversity Foundation Project: Evaluating the impact of climate change on wine production in the Rioja DOCa

Energy, climate, environmental services and environment, Investigación, leñosos, Viñedo

Biodiversity Foundation Project: Impacts, vulnerability, and adaptation to climate change in Mediterranean beekeeping

Energy, climate, environmental services and environment, Sanidad y bienestar animal, Investigation, Apícola

INTERREG-SUDOE Smart-green-water project: Diffusion of Innovative Solutions & Capacity Building for Smart Irrigation

Regadío, Plant health and phytosanitary products, I usually, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE An-gel-sudoe Project: Combating and warning against spring frost irrigation in agriculture and arboriculture

Plant health and phytosanitary products, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Digitalization and innovation

LIFE Project: Development of sustainable control strategies for citrus fruits threatened by climate change and prevention of HLB entry into the EU

Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Agriculture, Farm Management, Biodiversity, nature, landscape and land management, Diversificación agraria (agroturismo, etc), Plant health and phytosanitary products, Energy, climate, environmental services and environment, Farm Management, Biodiversity, nature, landscape and land management, Agricultural diversification (agrotourism, etc.), Plant health and phytosanitary products

Compilations dossiers

Compilation dossiers

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