Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Olivares de miel Operational Group: Introduction of honey-producing plants in traditional olive groves in the Community of Madrid: influence on soil, erosion, honey, and landscape.

Olivar, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Diversificación agraria (agroturismo, etc)

VALMAVIN Operational Group: Valorization of traditional materials for the production of quality wines

Viñedo, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, maquinarias, Diversificación agraria (agroturismo, etc), Gestión de explotaciones

TERRAE-ITíNERA Operational Group: Itinerant agricultural and livestock entrepreneurship school with a focus on rural revitalization and professional inclusion

Retos rurales, Training, demonstration and advice, Gestión de explotaciones, Diversificación agraria (agroturismo, etc)

INTERREG-SUDOE Eva+ Project: Active green entrepreneurship: more economic opportunities and social inclusion in rural communities

Canales cortos o alternativos de comercialización, Diversificación agraria (agroturismo, etc), Economía, gestión financiera y fiscal, Innovación social, Retos rurales

INTERREG-SUDOE Relight Project: Regional beacons for the promotion of sustainable tourism through culture

Diversificación agraria (agroturismo, etc), Innovación social, Retos rurales

INTERREG-SUDOE Thermecowat Project: Strengthening the resilience of ecosystems linked to thermal waters

irrigated, I usually, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Diversificación agraria (agroturismo, etc), Digitalization and innovation

INTERREG-SUDOE Cultur-monts Project: Valorization of Mountain Cultural Landscapes: a resource for sustainable territorial development

Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Agricultural diversification (agrotourism, etc.), Digitalización e innovación, Formación, demostración y asesoramiento, Rural challenges

INTERREG-SUDOE Ultreia_sudoe Project: Activation of cultural and natural resources on the Camino de Santiago routes in Southwest Europe

Agricultural diversification (agrotourism, etc.), Social innovation, Rural challenges

INTERREG-SUDOE Robota-sudoe Project: Robotics, Digitalization, and Automation as drivers of Competitiveness and Growth for SMEs

meat industry, Preparación y conservación de frutas y hortalizas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Diversificación agraria (agroturismo, etc), Digitalization and innovation, Formación, demostración y asesoramiento

LIFE Project: Climate Change Mitigation in the Wine Sector: Sustainable Practices in Vineyards and Wineries

Gestión de explotaciones, Biodiversity, nature, landscape and land management, I usually, Bioeconomía, economía circular, valorización y gestión de subproductos, Agricultura, Diversificación agraria (agroturismo, etc), Energy, climate, environmental services and environment, Public policies, aid and subsidies

PISTACLON Operational Group: Development of a strategy for characterization, selection, and improvement of rootstocks for pistachio cultivation (PATRON)

Sistemas de producción agraria, Plant production and horticulture, Competitividad y diversificación agropecuaria / forestal, Frutos secos, woody, Frutales (pepita y hueso), genetic improvement, Digitalization and innovation, Farm Management, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Plant health and phytosanitary products, Competitividad y nuevos modelos de negocio, Agricultural diversification (agrotourism, etc.)

LUPULINAECOCAM Operational Group: Development of organic hop cultivation in the Community of Madrid, to contribute to a stable and sustainable supply of Madrid craft breweries

Sistema de producción agraria, Agricultural practices, Clima y cambio climático, Calidad alimentaria / transformación y nutrición, Cadena de suministro, comercialización y consumo, Competitividad y diversificación agropecuaria / forestal, Cereal, oleaginosas y proteaginosas, Diversificación agraria (agroturismo, etc), Farm Management, Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Short or alternative marketing channels, Sanidad vegetal y fitosanitarios

Yogurt and Mare's Dairy Operational Group: Production of mare's milk yogurt and kefir rich in antioxidant compounds

Prácticas agropecuarias, Calidad alimentaria / transformación y nutrición, Competitividad y diversificación agropecuaria / forestal, Viñedo, Equino, dairy products, Farm Management, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitiveness and new business models, Diversificación agraria (agroturismo, etc), Organic farming and agroecology, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Retos rurales, industria láctea

Task Force: New resilience models for dairy farms

Ganadería, Gestión Explotaciones, Farm Management, Mejora En La Gestión De Explotaciones, Grupo operativo, Sostenibilidad Social, Diversificación, Biodiversidad, naturaleza, paisaje y gestión de tierras, Diversificación agraria (agroturismo, etc), productos lácteos, bovinas

Green Curdling Operational Group: Vegetable Rennet Cheese Project. Production of organic enzymatic plant extracts for sheep cheese production.

Competitividad y diversificación agropecuaria / forestal, Food quality / processing and nutrition, Ovino y caprino, dairy products, Competitiveness and new business models, Agricultural diversification (agrotourism, etc.), Differentiated quality, labeling, traceability and adaptation to consumer demands, queso

Erasmus+ Project: Participatory Botanical Varietal Selection Programme in the EU

Investigación e innovación, Agricultura, silvicultura y pesca, Responsabilidad social de las instituciones educativas, Investigación, Diversificación agraria (agroturismo, etc)

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Compilation dossiers

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