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GIRASOIL Operational Group: Improving the sustainability of sunflowers through conservation agriculture …

Obtain a range of sheep cheeses that have a natural rind without preservatives or colorings Study the surface flora of cheese and identify the molds that best behave during ripening and are safe for the consumer. Develop a “seeding” that homogenizes the …

Precision Agriculture: Characterization and utilization of efficient native microorganisms. This project aims to characterize the native soil microbiota of farms to isolate and characterize existing mycorrhizae and study factors that enhance their optimal …

MECA Operational Group: Microalgae and Circular Economy for Improving Agricultural Productivity …

Operational Group: Sowing Biodiversity …

CERTICAZA Operational Group: Implementation of forest certification processes to enhance the value of game meat in Andalusia …

We start from the basis of an Andalusian cheese sector characterized by small businesses distributed throughout Andalusia and located mainly in rural areas where it is important to highlight that in many cases the role of the cheesemaker ranges from being …

The project is still in its second year, and the schedule is on track. We must continue with subsequent years of the project to apply all the knowledge acquired about PRRS disease. The objectives have been met, with the study of PRRS outbreaks associated …

Technology for extracting certain substances such as large molecular size proteins. Modular systems adaptable to different types of cheese factories. New foods that combine extracted components with others produced locally. Figures regarding replicability …

The project results are expected to improve: Productivity: Organic inputs provide nutrients, improve soil structure, and promote microbial activity, increasing crop productivity and quality. Economic and social viability: Reducing dependence on chemical …

Traditional olive groves in Andalusia are threatened by the crisis affecting rural areas, despite the crop's agronomic, ecological, landscape, social, and economic value. With proper management and the necessary interest and investment from public …

Traditionally, agricultural production primarily uses chemical fertilizers to provide plants with the necessary nutrients, but due to their increasing cost and the environmental pollution that some cause when used irrationally (mainly the degradation of …

COVEROLIVE Operational Group: Adoption of ICTs and new adapted plant covers to improve the soil and biodiversity of olive groves …

Wheat is one of the three most widely produced grains globally. In 2019, global wheat production reached 730 million tons. Wheat is the most widely consumed cereal by the Western population. Wheat is used to make flour, whole wheat, semolina, beer, and a …

The project is in line with various European initiatives, such as the European Biodiversity Strategy within the 2020 framework, which includes, as part of its Objective 3, the increase in the role of agriculture in maintaining and improving biodiversity, …