Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

ZUR GRADER Project: Design and implementation of an automatic structural wood grading system

Biodiversidad, naturaleza, paisaje y gestión de tierras, Gestión de explotaciones, leñosos

BATURA Project: Adapting sustainable forest management to new generations

Biodiversity, nature, landscape and land management, Innovación social, Farm Management, Retos rurales, Digitalization and innovation, woody

Project LETTUCE R-0: Elimination of phytosanitary residues in lettuce cultivation

Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Preparación y conservación de frutas y hortalizas, vegetables

HORTI-REG Project: Creation of the HORTI-REG Network, with specific tools for the development of regenerative biointensive horticulture, to advance food sovereignty in the cities and towns of the territory.

Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Social innovation, Formación, demostración y asesoramiento, vegetables

Project: Virus control strategies for the improvement of the Ibarra chili subsector: Epidemiological study and control of the CMV virus (cucumber mosaic virus) in outdoor chili plots in Gipuzkoa 2021-2022

Plant health and phytosanitary products, vegetables

CLIMACAL Project: Improving wine quality and winemaking planning through new predictive models of grape quality

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Fabricación de bebidas, Viñedo

SAGARDHOPPYNG Project: Hoppy Natural Cider

Digitalización e innovación, Beverage manufacturing

INSEKNIOR Project: Studying alternative and sustainable sources of protein for the elderly target group

Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Fabricación de otros productos alimenticios

Senior's Fruit Flan Project: Innovation in healthy, safe, and sustainable processing

Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de otros productos alimenticios

Project: Design of a new offering of textured products for people with dysphagia made with local by-products and design of a business model that responds to market needs.

Competitiveness and new business models, Fabricación de otros productos alimenticios

GO DRONE Project: Optimizing the application of phytosanitary products by combining artificial intelligence and the use of drones

Digitalization and innovation, maquinarias, Farm Management, fertilizers, irrigation

Project: Pilot project for the validation of a digital management platform for a Marketplace for the sale and distribution of agri-food products from local producers

Short or alternative marketing channels, Digitalization and innovation, Preparación y conservación de frutas y hortalizas

INTERREG-SUDOE Polita Project: Promoting the biodiversity of pollinators and arthropods beneficial to agriculture.

Frutales (pepita y hueso), Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

INTERREG-SUDOE Openpas Project: Evaluation of pasture conservation using open science, sensors and machine learning.

Gestión de explotaciones, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Retscoop Project: Rural Economic Transitions through Social Economy and Cooperation

Competitividad y nuevos modelos de negocio, Economics, financial and tax management, Social innovation, Rural challenges

INTERREG-SUDOE Sudwama Project: SUDoe Sustainable Water Management

Regadío, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE E-rigation Project: Virtual weather stations for irrigation optimization in the Sudoe region

Suelo, Regadíos, Farm Management, Energy, climate, environmental services and environment, Competitiveness and new business models, Digitalization and innovation

INTERREG-SUDOE Efhera Project: Enhancing after-Fire Hydrological and Environmental Recovery of Agroforestry zones

Gestión de explotaciones, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

INTERREG-SUDOE Respira Project: Sustainable and professional revitalization of interconnected rural heritage sites.

Biodiversidad, naturaleza, paisaje y gestión de tierras, Políticas públicas, ayudas y subvenciones, Innovación social, Retos rurales

INTERREG-SUDOE Agrotour-sudoe Project: Sustainable agritourism for socio-economic development and environmental protection in the Sudoe area

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Diversificación agraria (agroturismo, etc), Digitalización e innovación, Formación, demostración y asesoramiento

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder