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03/04/2025

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics has opened.

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics is open until May 30, 2025. This award, a benchmark in agricultural research since 1996, promotes the...

27/03/2025

Cajamar launches calls for innovative projects in Water, Agrotech, and Foodtech

The Cajamar Innova program launches its 2025 calls for proposals with the aim of promoting the growth of startups and business projects that develop sustainable technological solutions in the fields...

20/03/2025

FEGA customer service to facilitate access to FEADER grants

The Spanish Agricultural Guarantee Fund (FEGA) has a User Support Center (CAU) to provide information and assistance to those wishing to benefit from aid financed by the European Agricultural Fund for...

19/03/2025

Luis Planas highlights the innovative capacity of the agri-food sector in the National Food Strategy

The Minister of Agriculture, Fisheries, and Food, Luis Planas, has highlighted the significant innovative capacity of the Spanish agri-food sector and the importance of its commitment to technology...

25/06/2024

Viruses to improve crops: a proposal by IBMCP (CSIC-UPV)

A team of researchers from the Institute of Molecular and Cellular Biology of Plants (IBMCP) and the Polytechnic University of Valencia (UPV) has published an article in the scientific journal 'Nature...

22/04/2024

Grants-Green Employment Program+ 2024

The Biodiversity Foundation publishes the call for Emplea verde + 2024 grants to support projects (amount per project between €150,000 and €2 million) that promote the ecological transition of the...

Ministry of Agriculture, Fisheries and Food building

15/04/2024

The Ministry of Agriculture, Fisheries and Food submits to public consultation the relaxation of the regulations on animal identification and farm veterinarian

The public consultation procedure for the modification of Royal Decree 787/2023 regulating the traceability, identification and registration system of certain terrestrial animal species in captivity...

02/04/2024

Gene identified that controls flower and fruit production in leguminous plants

The study Analysis of pea mutants reveals the conserved role of FRUITFULL controlling the end of flowering and its potential to boost yield led by Cristina Fernández of the Institute of Molecular and...

11/03/2024

15th edition of the "Rural Women Innovation Excellence Awards"

With the aim of recognising innovative projects developed by women in rural areas and actions that recognise their fundamental role in the territory, the Ministry of Agriculture, Fisheries and Food is...

Poster for courses on entrepreneurship in rural areas

26/02/2024

6 excellent projects and 32 successful projects were recognized in Rural Entrepreneurship Courses

The eighth and ninth editions of the PAC Network 's “Rural Entrepreneurship Course” have concluded successfully and are on their way to becoming a classic for all those who wish to implement a project...

Photo by the Minister of Agriculture, Fisheries and Food

16/02/2024

Luis Planas presents a “solid and well-crafted” package of measures that responds to the concerns of farmers and ranchers

The Minister of Agriculture, Fisheries and Food, Luis Planas, has presented to the professional agricultural organizations a package of measures , "solid and worked", to respond to the concerns of...

15/02/2024

Rural Toolkit: Virtual guide to financing for rural areas

The “ Rural Kit ” or “ Rural Toolbox ” ( Rural Toolkit ) is a digital platform serving as a guide that centralises the different types of financing that the European Union makes available to rural...

15/02/2024

Presentation of the ECREA 2.0 interactive report

The Ministry of Agriculture, Fisheries and Food presents the new version of the tool for Studies of costs and incomes of agricultural holdings (Ecrea 2.0), designed by the Undersecretariat of...

15/02/2024

More than 139,000 farmers will receive extraordinary aid from the State

With an amount of €268.7 million from the General State Budget , 139,756 owners of agricultural holdings producing dry land, rice and tomato for industry will benefit from the payment of this aid to...

agri-food cooperatives article regenerative_agriculture

15/02/2024

What is regenerative agriculture and why is it promoted by the food industry?

Article by Juan Sagarna, director of the Sustainability, Quality and Innovation department of Cooperativas Agro-alimentarias de España. Read more

15/02/2024

National summary of SIGPAC by autonomous communities (2024 campaign)

Summary of the data on surface areas and enclosures broken down by use groups and by autonomous communities , contained in the databases of the Geographic Information System for Agricultural Plots in...

15/02/2024

The Government is firmly committed to innovation in the agri-food sector

At the presentation of the IV Report on the Foodtech sector in Spain prepared by ICEX , the Ministry of Agriculture, Fisheries and Food (Ministry) firmly supports the digital transformation of the...

30/11/2023

The “We Grow Together” convention presents successful cases of female entrepreneurship in rural areas

More support for rural areas The state meeting of rural women “Crecemos Juntas-Proyecto Mentoras Rurales” presented successful entrepreneurial experiences led by rural women in order to encourage...

17/07/2023

The VI Congress of “Culture and Ruralities” delves into the importance of culture for the identity of peoples

More boost to rural areas The sixth edition of the Culture and Ruralities Forum took place in Cuenca from July 4 to 7 Under the title of “Continuities-Discontinuities. Arts, creation and contemporary...

07/07/2023

Water stress threatens the next horticultural campaign

Specialists in the area have evidenced in recent months an increase in electrical conductivity in irrigation water in specific areas of southern Spain, where they used to maintain optimal water...

10/10/2022

The three most important points of a sustainable company

In an increasingly busy world and society, the competitiveness of large companies is no longer only based on their logistics and quality of products or services. Sustainability has come to determine...

10/10/2022

What can I do if the heat burns my harvest?

Farmers want high temperatures to be covered by policies, just as is the case with frost Extremaduran farmers have experienced hot summers, but it is likely that very few like this one. Summer fruits...

10/10/2022

Advances, changes and innovations will take center stage at SEPOR

The 55th Edition of SEPOR 2022 arrives with a program full of conferences, debates and activities that will once again position the fair as the nerve center of the entire livestock, agri-food and...

10/10/2022

Cooperative robots developed to harvest table grapes

Researchers from the Institute of Robotics and Industrial Informatics (IRI) and the Agricultural Mechanization Unit (UMA) of the UPC are working with other research centers and European companies in...