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illustration with the award rules
03/04/2025
The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics has opened.
The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics is open until May 30, 2025. This award, a benchmark in agricultural research since 1996, promotes the...
call poster
27/03/2025
Cajamar launches calls for innovative projects in Water, Agrotech, and Foodtech
The Cajamar Innova program launches its 2025 calls for proposals with the aim of promoting the growth of startups and business projects that develop sustainable technological solutions in the fields...
FEGA's Cau service website
20/03/2025
FEGA customer service to facilitate access to FEADER grants
The Spanish Agricultural Guarantee Fund (FEGA) has a User Support Center (CAU) to provide information and assistance to those wishing to benefit from aid financed by the European Agricultural Fund for...
The minister during his appearance
19/03/2025
Luis Planas highlights the innovative capacity of the agri-food sector in the National Food Strategy
The Minister of Agriculture, Fisheries, and Food, Luis Planas, has highlighted the significant innovative capacity of the Spanish agri-food sector and the importance of its commitment to technology...
jury of the enomaq 2025 competition
18/12/2024

ENOMAQ-OLEOMAQ-EBEER and TECNOVID-OLEOTEC 2025 already have winners of the Technological Improvements and Innovations Competition

The Jury of the ENOMAQ-OLEOMAQ-EBEER and TECNOVID-OLEOTEC Technological Improvements and Innovations Contest met last Friday, November 28, at the Feria de Zaragoza facilities to deliberate and...
Training agreement for vocational training students in high-tech agricultural machinery
01/10/2024

The Junta of Castilla y León signs an agreement for vocational training students to be trained with state-of-the-art tractors

The Ministry of Agriculture, Livestock and Rural Development of Castilla y León has signed an agreement with the main brands of agricultural tractors in the region with the aim of providing students...
improvement of irrigation in girona
30/09/2024

Nearly 37 million euros to save water in irrigation in Girona

The Ministry of Agriculture, Fisheries and Food is carrying out two projects to modernise 3,492 hectares of irrigated land in the province of Girona, with a total investment of 36.85 million euros...
Luis Planas highlights the importance of innovation for the future of agriculture at MED9
04/09/2024

Luis Planas underlines the importance of technological innovation and digitalisation in the agricultural sector to overcome future challenges

The Minister of Agriculture , Luis Planas, has underlined the importance of technological innovation and digitalisation as keys to facing the challenges of the agricultural future , especially in the...
Irrigation improvements in Ourense
09/08/2024

Modernisation of irrigation in A Limia: An investment of 29.7 million euros to improve water efficiency

The Ministry of Agriculture, Fisheries and Food has launched an ambitious project to modernise irrigation in A Limia, Ourense, with an investment of 29.7 million euros . This project, financed with...
2024 Renewal Plan for agricultural machinery
30/07/2024

Machinery Renewal Plan 2024 to promote practices with covers in line with "Carbon Farming"

The Ministry of Agriculture, Fisheries and Food will allocate 9.55 million euros in aid to the Plan for the Renewal of the National Agricultural Machinery Park, known as the “Plan Renove”, for the...
agro-food entrepreneurship accelerator
19/07/2024

The first entrepreneurship accelerator in the Catalan agri-food sector is created by FEMAC and AFRUCAT

According to the specialized portal Interempresas , FEMAC (Agricultural Machinery and Production Means Cluster) and Afrucat (Catalan Fruit Business Association) have recently presented the first...
MAPA calls for maintaining ambition in technological innovation in agriculture
18/07/2024

Technological innovation at the centre of Luis Planas' speech at the EU Council of Agriculture and Fisheries Ministers

The Minister of Agriculture, Fisheries and Food, Luis Planas , has advocated at the Council of Ministers of Agriculture and Fisheries of the EU held on July 15 for the European Union (EU) to maintain...
Presentation of SAGRIS fair at IFEMA
04/07/2024

The new SAGRIS 2025 fair was presented, focused on innovation and talent for the future of the agri-food industry

IFEMA has just presented the new SAGRIS fair, the Agriculture and Livestock Fair , which is scheduled for May 8-10, 2025, supported by the main agricultural organizations in Spain. This event...
Aid for the digitalisation of the agri-food sector Cajamar Innova Agrotech
11/06/2024

Cajamar Innova Agrotech seeks projects to develop the agri-food technology of the future

The first call for Cajamar Innova Agrotech , an acceleration program for companies in the Agrotech sector with which the organization aims to promote the development of technologies that respond to...
felling work on the go fagus project
11/06/2024

GOFAGUS: new Spanish case study selected by i2connect to learn from the process that generates interactive innovation between different countries

GOFAGUS is the new Spanish case study selected by a panel of experts from the European project i2connect, funded by Horizon 2020, which, through an exchange of knowledge between countries, analyses...
Internships abroad and OECD scientific conferences on akisplataforma
03/06/2024

Internships abroad and scientific conferences: OECD CRP Programme funding call for 2025 now open

The 2025 call for proposals for the OECD Cooperative Research Programme (CRP) on Sustainable Agriculture and Food Systems has recently been opened and is open until 10 September to fund the...
efe agro logo
19/04/2024

Consumers are driving redesign of the snack category

Press release that highlights the characteristics of the snack industry, which, according to the Snacks Association , represents a consumption per person per year in Spain of 7.5 kilos and a...
Food Tech Challengers
10/04/2024

The 4th edition of the CNTA Food Tech Challengers for agri-food startups is now open

Food (Tech)2 Challengers, a technological boosting programme funded by the Ministry of Agriculture, Fisheries and Food (MAPA) and led by CNTA (National Centre for Food Technology and Safety), is...
Galician food cluster logo
01/04/2024

Galicia Food Awards 2024

CLUSAGA announces the 10th Galicia Food Awards with the aim of recognizing and making visible the best practices in entrepreneurship, digitalization, innovation, quality, excellence, sustainability...
logo interreg sudoe
25/03/2024

2nd Call for INTERREG SUDOE Projects

The second call for Sudoe projects is open until 31 May 2024 for all public, private and non-profit entities and companies. With a budget of €53.7 million , the projects approved by the Programme...
Cajamar Innova logo
25/03/2024

4th. CAJAMAR INNOVA Water Projects Call

Registration for the 4th edition of CAJAMAR INNOVA, a startup incubator and accelerator specializing in water technologies , is open until May 2 for the selection of technological projects that...
Logo of the Spanish Business Confederation of the Social Economy (CEPES)
18/03/2024

Call for entrepreneurship and advice itineraries in social economy 2024-2026

The Spanish Business Confederation of the Social Economy ( CEPES ), co-financed by the ESF+ , launches a new call for aid to social economy entities to develop collective entrepreneurship projects...
horticulture research
11/03/2024

Compound patented by the CSIC and the UPV reduces the impact of drought and improves productivity in tomato plants

The work, published in Horticulture Research , by a team from the Institute of Molecular and Cellular Biology of Plants, IBMCP (a joint centre of the CSIC and the UPV) has discovered how hexenyl...
logos of designations of origin igp
01/03/2024

The European Parliament has given the final approval to the new regulation for PGIs and DOs

The European Parliament has ratified the political agreement that aims to strengthen the productions protected by distinctive features such as designations or PGIs, their gastronomic heritage and...