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Projects

Featured of the month

BIODIVER126
Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León
The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming
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LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy
The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...
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E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition
The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...
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PISTACIA Operational Group: Sustainable production of quality pistachios
This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

Operational Group: Application of data analytics techniques for predicting production in olive groves

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Digitalization and innovation, Aceites y grasas, leñosos, Olivar

Operational Group: Alternatives for the control of food-risk weeds

Agriculture, Sanidad Vegetal - Fitosanitarios, Fertilizantes, Sanidad vegetal, Gestión De Fitosanitarios, Operational group, Bpa, Fitosanitarios Y Fertilizantes, Plant health and phytosanitary products, Farm Management, Training, demonstration and advice

Task Force: Technological alternatives to reduce PAHs in smoked meat products

agri-food industries, Seguridad alimentaria, Operational group, Control Hap, Monotorizar Proceso De Ahumado, Higiene, nutrición y seguridad alimentaria, Digitalización e innovación

VAILUG-VILUP Operational Group: Comprehensive valorization of Galician hops in the Mariñas region

Agriculture, Gestión Explotaciones, Farm Management, Mejora En La Gestión De Explotaciones, Operational group

TOOLBOX Operational Group: Definition of a toolbox for reducing energy consumption in pressurized irrigation networks for vineyards

Agricultura, Regadíos, Mejoras En Regadíos, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Grupo operativo, Eficiencia Energética, Etiqueta Ecológica, Inteligencia Artificial, Tics, RegadÍo, Competitividad y nuevos modelos de negocio, Digitalización e innovación, Agricultura ecológica y agroecología, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, leñosos, Viñedo

REMAIN Operational Group: Reducing greenhouse gas emissions through on-site acidification of fattening cattle manure

Agriculture, production techniques, Good Practices/Climate Change/Environment, Good Environmental Practices, Sustainable, Anti-Erosion, Banks, In Favor of the Sea,…, Operational group, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice

PROBIO-FRUSEC Operational Group: Cooperative nuts with probiotics

Agriculture, Técnicas de producción, Operational group, Gestión de explotaciones

PFORCA Operational Group: Promoting forage production in Gran Canaria

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Digitalización E Innovación Y Procesos Productivos (Fertilizantes, Tecnologías…), Operational group, Mejora De Calidad, Gestión De Explotaciones, Digitalización E Innovación, Disminuir Dependencia Exterior, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos

OLEOPRECISIÓN Operational Group: Modernization of oilseed cultivation in Spain

Agriculture, production techniques, Farm Management, Digitalización E Innovación De Producción/Productos, Agricultura De Precisión-Sensorización, Operational group, Rentabilidad, Agricultura De Precisión, Sostenibilidad, Digitalización e innovación, Biodiversity, nature, landscape and land management, Economía, gestión financiera y fiscal, Competitividad y nuevos modelos de negocio, Cereal, Oleginosas Y Proteaginosas

NITRO-ORGANIC Operational Group: Production of liquid nitrogen fertilizer from sandach

Ganadería, Other means of production, fertilizers, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Economía Circular, Gestión De Deshechos, Fertilizantes, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, irrigation

OZOCIP Operational Group: Ozone as a solution to the health challenges of the agricultural sector

Agriculture, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Sanidad vegetal y fitosanitarios

INNOTARDOR Operational Group: Innovative sustainable cooling system for mushroom cultivation

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Digitalization, Innovation, and Production Processes (Fertilizers, Technologies, etc.), Operational group

GERMOGARNACHA Operational Group: Obtaining the Garnacha Tinta ecotype specific to the Campo de Borja PDO and establishing a germplasm bank in Fuendejalón

Agriculture, Mejora genética, Mejora Genética / Bancos De Germoplasma, Operational group, Sostenibilidad, Calidad, Tecnología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

CEBAMALT Operational Group: Organic cultivation of malting barley and its malting, intended for the production of craft beers

Agriculture, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Operational group, Farm Management, irrigation, Organic farming and agroecology, Cereal, Oleginosas Y Proteaginosas