Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

METOVI Operational Group: Strategies for adaptation and mitigation of heat stress in Aragonese sheep

Ovino, Cattle raising, Animal welfare, Forraje y alimento, Garantizar un ingreso viable, Acciones contra el cambio climático, Lograr la neutralidad climática, Improve animal welfare, cambio climático

Operational Group: Development of dairy products such as ice cream and yogurt derived from goat's milk

Ganadería, Técnicas De Producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Nuevos Productos, Grupo operativo, Competitividad y nuevos modelos de negocio, Alimentación animal, productos lácteos, Ovino y caprino

ATHENEA Operational Group: Utilization and improvement of the quality of brine produced by the olive industry

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Olivar, Aceites, Animal feeding, Animal feed products, piensos, Ovino y caprino, industria cárnica, GO ATHENEA

Green Curdling Operational Group: Vegetable Rennet Cheese Project. Production of organic enzymatic plant extracts for sheep cheese production.

Competitividad y diversificación agropecuaria / forestal, Calidad alimentaria / procesado y nutrición, sheep and goats, dairy products, Competitiveness and new business models, Diversificación agraria (agroturismo, etc), Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, queso

LAMBEED Operational Group: Implementation of integrated Galician lamb production systems. Use of differentiated feed.

Cattle raising, Animal feeding, Mejoras En La Alimentación Animal / Alimentación De Precisión, Operational group, Productos de alimentación animal, industria cárnica, sheep and goats

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder