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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

AGROFORESTRA Biodiversity Foundation Project: Agroforestry Mosaic and Climate Change

Biodiversidad, naturaleza, paisaje y gestión de tierras, Gestión de explotaciones, Investigación, Olivar, Cereal, oleaginosas y proteaginosas
BIODIVER144

MicroMar Biodiversity Foundation Project: Biostimulants with microorganisms to reduce nitrogen fertilizers in horticultural crops

Fertilizantes, RegadÍo, horticolas

Biodiversity Foundation AdaptCOliva Project: Adapting olive cultivation to climate change scenarios

Energía, clima, servicios ambientales y medio ambiente, Suelo, leñosos, olive grove

Biodiversity Foundation Project: Green revitalization of fruit and vegetable farming in the municipalities of Cuntis and Fuentes de Ebro

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Training, demonstration and advice, Rural challenges, horticolas

Biodiversity Foundation Project: DEPOVERDE

Differentiated quality, labeling, traceability and adaptation to consumer demands, Apícola, vegetables

Biodiversity Foundation Project Monumental Olive Groves for Biodiversity: Project for the socioeconomic revitalization and conservation of biodiversity and the cultural heritage of monumental olive groves and old olive groves

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Organic farming and agroecology, Olivar
Proyecto INTERREG-SUDOE Fructhor-ia

INTERREG-SUDOE Fructhor-ia Project: Autonomous robotics solutions for optimizing the competitiveness of the fruit and vegetable sector

Hortícolas, Frutales (pepita y hueso), Gestión de explotaciones, Maquinaria, Canales cortos o alternativos de comercialización, Digitalización e innovación, Innovación social, Retos rurales
Proyecto INTERREG-SUDOE Agrosol

INTERREG-SUDOE Agrosol Project: Agrovoltaics and resilience in rural areas of the Sudoe territory

Cereal, oleaginosas y proteaginosas, Hortícolas, Frutales (pepita y hueso), woody, Olivar, Vineyard, Gestión de explotaciones, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Digitalization and innovation

H2020 TheGreefa Project: Thermochemical fluids in greenhouse crops.

Ingeniería y tecnología, Ingeniería química, Tecnologías de separación, Desalación, Desalinización, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Horticulture, Desfosilización de la agricultura: soluciones y caminos para una agricultura libre de energías fósiles, Engineering and technology, Chemical engineering, Separation technologies, Desalination, Desalination, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Horticulture, Energy, climate, environmental services and environment, Digitalización e innovación, vegetables

LIFE Project: LIFE GLEANSMART: New sustainable circular system to reduce food loss through fruit harvesting and recycling

Bioeconomía, economía circular, valorización y gestión de subproductos, Agriculture, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, vegetables, Bioeconomy, circular economy, valorization and management of by-products, Agriculture, Energy, climate, environmental services and environment, Agriculture, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, vegetables

LIFE Project: LIFE NextFUMIGREEN: Development of natural fumigants for whitefly control in greenhouse horticultural crops

Bioeconomy, circular economy, valorization and management of by-products, Agriculture, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, vegetables, Sanidad vegetal y fitosanitarios, Plant health and phytosanitary products, Agriculture, Energy, climate, environmental services and environment, fertilizers, Energy, climate, environmental services and environment, Plant health and phytosanitary products, Agriculture, vegetables, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Plant health and phytosanitary products, fertilizers

H2020 OLEUM Project: Advanced solutions to ensure the authenticity and overall quality of olive oil

Natural sciences, Computer and Information Sciences, software, software, Natural sciences, Computer and Information Sciences, bases de datos, databases, Natural sciences, Biological sciences, Bioquímica, Biomoléculas, lípidos, lipids, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, cultivo de hortalizas, vegetable cultivation, Autenticación del aceite de oliva, Natural sciences, Computer and Information Sciences, software, software, Natural sciences, Computer and Information Sciences, databases, databases, Natural sciences, Biological sciences, Biochemistry, Biomolecules, lipids, lipids, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Digitalization and innovation, Investigación, Formación, demostración y asesoramiento, Aceites y grasas, Olivar, woody

H2020 MelonMixVir Project: Mixed viral infections in melon: disease, vector transmission, RNA silencing suppression, and plant defense

Ciencias naturales, Ciencias biológicas, microbiología, Virología, Virology, Ciencias médicas y de la salud, Medicina básica, patología, pathology, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Biological sciences, Genética, ARN, RNA, Natural sciences, Biological sciences, biología molecular, molecular biology, Becas individuales Marie Sk?odowska-Curie (IF-EF), Natural sciences, Biological sciences, microbiology, Virology, Virology, Medical and health sciences, Basic medicine, pathology, pathology, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Biological sciences, Genetics, RNA, RNA, Natural sciences, Biological sciences, molecular biology, molecular biology, Plant health and phytosanitary products, Frutales (pepita y hueso), horticolas

Horizon Europe SiNanoCrop project: Bio-based polyelectrolyte nanoformulations for foliar delivery of multi-targeted dsRNA: an approach towards new biocontrol agents for crop protection

Natural sciences, Biological sciences, microbiology, Virology, Virology, Natural sciences, Ciencias químicas, Ciencias de los polímeros, Polymer Sciences, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Biological sciences, Genetics, RNA, RNA, Energy, climate, environmental services and environment, Plant health and phytosanitary products, Mejora genética, vegetables, Fruit trees (seed and pit)

Horizon Europe Hort2thefuture Project: Horticultural innovations in soil-friendly practices to ensure a sustainable future

Engineering and technology, Ingeniería civil, Ingeniería hidráulica, Irrigación, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, selvicultura, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, I usually, vegetables

H2020 MED-GOLD Project: Converting climate information into added value for traditional Mediterranean food systems based on grapes, olives, and durum wheat

Engineering and technology, civil Engineering, Hydraulic engineering, Irrigation, Ciencias naturales, Ciencias de la tierra y ambientales afines, Ciencias ambientales, ciencias de la sostenibilidad, Ingeniería ambiental, Gestión basada en ecosistemas, Adaptación al cambio climático, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, Ciencias atmosféricas, climatología, Cambios climáticos, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

H2020 PROTEAN Project: Prospective Environmental Assessment of Emerging Urban Agriculture Systems

Engineering and technology, Environmental engineering, Energía y combustibles, energias renovables, renewable energy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agricultura sostenible, sustainable agriculture, Engineering and technology, Environmental engineering, ingeniería de contaminación atmosférica, ingeniería de la contaminación del aire, Natural sciences, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, horticultura urbana, urban horticulture, Becas individuales, Engineering and technology, Environmental engineering, Energy and fuels, renewable energy, renewable energy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Engineering and technology, Environmental engineering, air pollution engineering, air pollution engineering, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, urban horticulture, urban horticulture, Energy, climate, environmental services and environment, Diversificación agraria (agroturismo, etc), vegetables
Logo Photon food

CDTI Project: PHOTONFOOD

Hortícolas, Investigación, Digitalization and innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands, industria cárnica, Preparación y conservación de frutas y hortalizas

H2020 AgroCycle Project: Sustainable Techno-Economic Solutions for the Agricultural Value Chain

Ingeniería y tecnología, Ingeniería ambiental, Gestión de residuos, Procesos de tratamiento de residuos, Reciclaje, Recycling, Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Agricultural Sciences, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Fruticultura, Fruit growing, Ciencias sociales, Economía y empresa, Economía, Economía sostenible, Sustainable economy, Garantizar el uso sostenible de residuos, coproductos y subproductos agrícolas, Engineering and technology, Environmental engineering, Waste management, Waste treatment processes, Recycling, Recycling, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Digitalización e innovación, Energía, clima, servicios ambientales y medio ambiente, Biodiversity, nature, landscape and land management, Rural challenges, Aceites y grasas, Fabricación de bebidas, Avícola, Porcino, bovine, sheep and goats, Olivar, Viñedo, leñosos, horticolas, Frutales (pepita y hueso)

H2020 BRESOV Project: Genetic improvement for resilient, efficient, and sustainable organic plant production

Ciencias sociales, Economía y empresa, Economía, Economía de la producción, Productividad, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, cultivo de hortalizas, vegetable cultivation, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Social sciences, Economy and business, Empresa y gestión, Negocios y gestión, Natural sciences, Biological sciences, microbiología, microbiology, Mejoramiento orgánico: aumentar la competitividad de los sectores de mejoramiento y agricultura orgánicos, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Social sciences, Economy and business, Business and management, Business and management, Natural sciences, Biological sciences, microbiology, microbiology, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Agricultura ecológica y agroecología, Mejora genética, Plant health and phytosanitary products, vegetables