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03/04/2025

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics has opened.

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics is open until May 30, 2025. This award, a benchmark in agricultural research since 1996, promotes the...

27/03/2025

Cajamar launches calls for innovative projects in Water, Agrotech, and Foodtech

The Cajamar Innova program launches its 2025 calls for proposals with the aim of promoting the growth of startups and business projects that develop sustainable technological solutions in the fields...

20/03/2025

FEGA customer service to facilitate access to FEADER grants

The Spanish Agricultural Guarantee Fund (FEGA) has a User Support Center (CAU) to provide information and assistance to those wishing to benefit from aid financed by the European Agricultural Fund for...

19/03/2025

Luis Planas highlights the innovative capacity of the agri-food sector in the National Food Strategy

The Minister of Agriculture, Fisheries, and Food, Luis Planas, has highlighted the significant innovative capacity of the Spanish agri-food sector and the importance of its commitment to technology...

13/02/2025

Startup from the Córdoba Technology Park receives 250,000 euros for an innovative device to detect pathogens in greenhouses

The company Tiaris Biosciences, led by Tania García and Fé García, has been one of the 16 Spanish SMEs financed by the CDTI through the NEOTEC program for companies run by women . Based in the Córdoba...

30/09/2024

Nearly 37 million euros to save water in irrigation in Girona

The Ministry of Agriculture, Fisheries and Food is carrying out two projects to modernise 3,492 hectares of irrigated land in the province of Girona, with a total investment of 36.85 million euros...

CONSULTATION NATIONAL PLAN FOR PHYTOSANITARY PRODUCTS 25 29

27/09/2024

Until October 21, the deadline for public consultation of the National Action Plan 2025-2029 on the sustainable use of phytosanitary products is open

The Ministry of Agriculture, Fisheries and Food has opened the public consultation for the National Action Plan 2025-2029 on the sustainable use of phytosanitary products. This plan, framed within...

Luis Planas highlights the importance of innovation for the future of agriculture at MED9

04/09/2024

Luis Planas underlines the importance of technological innovation and digitalisation in the agricultural sector to overcome future challenges

The Minister of Agriculture , Luis Planas, has underlined the importance of technological innovation and digitalisation as keys to facing the challenges of the agricultural future , especially in the...

09/08/2024

Modernisation of irrigation in A Limia: An investment of 29.7 million euros to improve water efficiency

The Ministry of Agriculture, Fisheries and Food has launched an ambitious project to modernise irrigation in A Limia, Ourense, with an investment of 29.7 million euros . This project, financed with...

04/07/2024

The new SAGRIS 2025 fair was presented, focused on innovation and talent for the future of the agri-food industry

IFEMA has just presented the new SAGRIS fair, the Agriculture and Livestock Fair , which is scheduled for May 8-10, 2025, supported by the main agricultural organizations in Spain. This event...

25/06/2024

Viruses to improve crops: a proposal by IBMCP (CSIC-UPV)

A team of researchers from the Institute of Molecular and Cellular Biology of Plants (IBMCP) and the Polytechnic University of Valencia (UPV) has published an article in the scientific journal 'Nature...

11/06/2024

GOFAGUS: new Spanish case study selected by i2connect to learn from the process that generates interactive innovation between different countries

GOFAGUS is the new Spanish case study selected by a panel of experts from the European project i2connect, funded by Horizon 2020, which, through an exchange of knowledge between countries, analyses...

19/04/2024

FEGA's 2023 Conditionality Report (2022 controls) is now available

Report assessing the application of conditionality in Spain based on data obtained from controls carried out in 2022 based on information provided by the autonomous communities, and communicated to...

19/04/2024

Consumers are driving redesign of the snack category

Press release that highlights the characteristics of the snack industry, which, according to the Snacks Association , represents a consumption per person per year in Spain of 7.5 kilos and a...

Ministry of Agriculture, Fisheries and Food building

17/04/2024

More than €207 million agreed to be distributed among the regional governments for rural development, agriculture and livestock farming

The Council of Ministers of April 16 has authorized the territorial distribution among the autonomous communities of eight credits for a total amount of €207.87 million to finance rural development...

15/04/2024

More rigorous food inspections

The European Parliament (EP) has backed tougher food inspections throughout the supply chain , from producer to consumer. The new regulations, already informally agreed with the Council, aim to...

15/04/2024

The Ministry of Agriculture, Fisheries and Food submits to public consultation the relaxation of the regulations on animal identification and farm veterinarian

The public consultation procedure for the modification of Royal Decree 787/2023 regulating the traceability, identification and registration system of certain terrestrial animal species in captivity...

10/04/2024

The 4th edition of the CNTA Food Tech Challengers for agri-food startups is now open

Food (Tech)2 Challengers, a technological boosting programme funded by the Ministry of Agriculture, Fisheries and Food (MAPA) and led by CNTA (National Centre for Food Technology and Safety), is...

01/04/2024

Galicia Food Awards 2024

CLUSAGA announces the 10th Galicia Food Awards with the aim of recognizing and making visible the best practices in entrepreneurship, digitalization, innovation, quality, excellence, sustainability...

27/03/2024

19th National Wine Competition of Cooperative Wineries, Manojo Awards

The Regional Union of Agri-Food Cooperatives of Castilla y León (URCACYL) announces the 19th National Competition of Cooperative Wine Cellars, “Manojo Awards”. All cooperative wineries that produce...

Poster for the Egg Institute's research award

27/03/2024

18th Egg Research Institute Award

The Egg Research Institute announces the 18th Research Award (€12,000) for Spanish researchers working on research into all aspects related to eggs: composition and nutritional quality, production...

25/03/2024

4th. CAJAMAR INNOVA Water Projects Call

Registration for the 4th edition of CAJAMAR INNOVA, a startup incubator and accelerator specializing in water technologies , is open until May 2 for the selection of technological projects that...

14/03/2024

Modification of the conditions of use of the terms 'dry' and 'pale dry' on the labelling of fortified wines

The Council of Ministers has approved a Royal Decree that modifies the conditions of use of the optional terms dry and pale dry on the labelling of fortified wines. Until now, the term dry was...

11/03/2024

Compound patented by the CSIC and the UPV reduces the impact of drought and improves productivity in tomato plants

The work, published in Horticulture Research , by a team from the Institute of Molecular and Cellular Biology of Plants, IBMCP (a joint centre of the CSIC and the UPV) has discovered how hexenyl...