Training courses

60-hour course that offers general and specific training on the use and handling of phytosanitary products, which in turn allows you to obtain the qualified level phytosanitary product handler and applicator card required by current regulations. PROGRAM | REGISTRATION between 06/24/2024-07/03/2024 | INFORMATION and contact at Mas Bové Agrarian

From September 3 to 4, 2024, the IRIAF of Castilla y León is organizing an Agricultural Social Security course. Aimed at self-employed workers and employees, it will address issues such as: Contribution and benefits rules Digital procedures Electronic headquarters IMPORTASS Portal It is mandatory to complete and sign an application that must be

Online continuing education that we at akisplataforma.es recommend you follow this summer, taking advantage of the slower pace of everyday life. ONLINE COURSE to learn about solutions for soilless cultivation, also addresses the quality of substrates, different soilless cultivation systems, equipment, and much more. Under this concept of soilless

Free 210-hour online course aimed at active professionals in the agricultural sector throughout Spain. This training covers two key points: How to apply Geographic Information Systems to Land Management, Spatial Planning and Environmental Management How to tackle the most common tasks required of a GIS. This is a fully subsidized training for

Free 150-hour online course to obtain the necessary knowledge to easily handle the free Qgis tool (which is more compatible than gvsig, has a larger number of users, is constantly updated and is more intuitive). QGIS allows Knowing the characteristics of the land in depth in a graphic way and controlling the crops allows managing data on such

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Conference on traditional tomato varieties from the Albaida Valley Information and registration: 962249992 - EEA Llutxent - esexag_llutxent@gva.es PROGRAM

25 -hour course aimed at auxiliary personnel in land and air treatments, including non-agricultural ones, and farmers who carry out these treatments on their own farms without employing auxiliary personnel and using phytosanitary products that are not toxic, highly toxic or deadly, and do not generate gases. It will also be issued to auxiliary

10-hour workshop, developed over two days, on the principles and practices of green pruning of avocado. Contents Fundamentals of green pruning of avocado Pruning tools and their handling Morphology and physiology of avocado Pruning practices Activity co-financed 90% by the European Agricultural Fund for Rural Development , within the Rural

4-hour workshop for farmers and ranchers, the purpose of which is: Raise awareness among students about the responsible use of nitrates. Provide the necessary knowledge to carry out efficient fertilization of the crops. Addressing the problems of excess nitrogen pollution in soil and water.

200-hour online course aimed at young people without Vocational Agricultural Training who wish to enter the sector as agricultural entrepreneurs , access specific structural aid or obtain the Priority Farm qualification. For the selection of participants, priority will be given to those with open files for Incorporation Aid or Improvement Plans. In

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

5-hour workshop focused on the practice of biosolarization with vegetable crop residues in greenhouses. Contents Practical experience of chopping green manures and incorporating them into the soil in an experimental greenhouse. Circular economy with insects as a tool to develop pathogen-suppressing soils Biocidal crops for improving greenhouse soil

10-hour workshop, developed over two days, on the principles and practices of green pruning of avocado. Contents Fundamentals of green pruning of avocado Pruning tools and their handling Morphology and physiology of avocado Pruning practices Activity co-financed 90% by the European Agricultural Fund for Rural Development , within the Rural

3-hour practical webinar that explains how to complete the new digital notebook for agricultural holdings and how to integrate it into the Information System for Agricultural, Livestock and Agricultural Production Holdings (SIEX). Aimed at owners of agricultural holdings and representatives of companies related to said activity.

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

The 30 hours of training cover the basic knowledge required for managing beehives, the diversity of crops and farms, the promotion of biodiversity and the creation of employment in rural environments. Contents Bee biology. Morphology and social organization of the hive. Apiary products and extraction of honey, pollen, jelly, propolis and wax Flora

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products