Training courses
Destacados
CIFEA Torre Pacheco
Training for personnel working with pigs - RD 306/2020 (Evaluation)
The objective of this course is to acquire the minimum knowledge required by RD 306/2020 and by EU implementing decision 2017/302 in order to be qualified to work on intensive pig farms. Goals: Gain an overview of the characteristics of pig production. Learn basic farm management in the different production phases. Learn the control and content of
Permanent
Permanent
Online course: Waste management
Description The course is aimed at anyone interested in acquiring knowledge about waste management. Goals Understand its relevance to the environment and public health. Familiarize yourself with relevant laws and regulations. Identify and classify different types of waste. Learn efficient and safe techniques and methods. Implement strategies to
ARATRIA
HANDLER OF BIOCIDAL PRODUCTS FOR USE BY NON-SPECIALIZED PROFESSIONAL PERSONNEL.
Addressed to: All those people who use biocides classified as for professional use in their work environment. Royal Decree 830/2010, in Article 2.f., defines biocides for use by professional personnel as products authorized for this use in the official biocide registry, for use in the workplace. Personnel who apply these products have some
Asociación Española de Técnicos Cerealistas (AETC)
Glutopeak, rapid assessment of gluten quality. IV webinar of the AETC series “The laboratory as a source of data for decision-making”.
Within the training cycle “The laboratory as a source of data for decision making” of the Spanish Association of Cereal Technicians (AETC), the following webinar will take place on February 12: “Glutopeak, rapid evaluation of gluten quality” 16:00 h Welcome. Javier Alonso. President of the AETC 4:10 p.m. Zaira Ruiz. Technical Sales Representative
CIFEA Torre Pacheco
Integrated pest management in citrus
Goals: To provide students with an update on the current situation in integrated pest management in NS, to reinforce and expand their knowledge. To make students aware of the importance of using the best available techniques in their sector. Contact: cifeatorrepacheco@carm.es
CIFEA Lorca
Training for personnel working with pigs - RD 3006/2020 (Evaluation)
The objective of this course is to acquire the minimum knowledge required by RD 306/2020 and by EU implementing decision 2017/302 in order to be qualified to work on intensive pig farms. Goals: Gain an overview of the characteristics of pig production. Learn basic farm management in the different production phases. Learn the control and content of
AGROSLAB
Workshop on the Management of Transportation and Application of Manure and Slurry as Fertilizers
This workshop is aimed at manure management centers, transporters, and livestock farmers who directly manage their manure or slurry. The aGROSlab Manure Management as Fertilizer module facilitates the management of livestock manure as fertilizer, complying with the regulations in force in each Autonomous Community and applying agronomic
ARATRIA
ANIMAL WELFARE ON LIVESTOCK FARMS ONLINE
Addressed to: Aimed at owners, farm workers, and anyone wishing to enter the livestock industry. Goals: Obtaining an animal welfare training certificate. Training will be achieved by attending the course and passing an exam, and will be accredited by the issuance of a card by the Department of Agriculture, Livestock, and Food of the Government of
CIFEA Lorca
Professional user of phytosanitary products - Qualified level
Description This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of
GO AGRIREGENCARBON
Online training on regenerative insetting of the GO AGRIREGENCARBÓN
The AGRIREGENCARBÓN Operational Group (Validation of a methodological proposal for regenerative carbon agriculture) has organized an online training day via Zoom where the following topics will be discussed: • The supply chain and its impact on sustainability. • Methodologies and standards used in measurement, reduction and certification. • What is
CIFEA Torre Pacheco
Safe handling of forklifts
Goals: Know the risks associated with handling a forklift, acquire knowledge and skills for correct driving and performing tasks safely. Contact: cifeatorrepacheco@carm.es
CIFEA Lorca
Fertigation in stone fruit trees
Goals: Provide knowledge on fruit tree nutrition at different stages of growth and productive development. Know the characteristics of soil and water. Know the characteristics of the fertilizers used, doses and efficient management of equipment in fertigation according to the needs of the crops. Contact: cifealorca@carm.es
Cooperativas Agro-alimentarias CLM
Sustainability and Precision Agriculture, Malagón
Did you know that precision agriculture helps us to be more sustainable? GENERAL OBJECTIVES We live in times where the sustainability of our farms and their resilience to climate change and other external factors is key to ensuring that, tomorrow, we continue to have profitable crops. The application of the 2030 Agenda and the principles of
CIFEA Lorca
Professional user of phytosanitary products - Basic level
This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
CIFEA Torre Pacheco
Training for personnel working in Poultry Farming. RD. 637/2021. Evaluation
The objective of this course is to acquire the minimum knowledge required by RD 637/2021 and by implementing decision 2017/302 in order to be qualified to work on poultry farms. Goals: Gain an overview of the characteristics of poultry production. Acquire basic knowledge of animal health, hygiene and biosecurity to ensure the required levels of
Asociación Española de Técnicos Cerealistas (AETC)
“Amylograph, Viscograph and Viscoquick: uses and applications”. Third webinar of the AETC series “The laboratory as a source of data for decision-making”.
Within the training cycle “The laboratory as a source of data for decision making” of the Spanish Association of Cereal Technicians (AETC), the following webinar will take place on February 12: March 10: “Amylograph, Viscograph and Viscoquick: uses and applications” 16:00 h Welcome 4:10 p.m. Zaira Ruiz. Technical Sales Representative of the
IFAPA
Joining the agricultural company: olive growing
Blended training with 270 hours Application deadline until 23/02/2025 This activity is 85% co-financed by the European Agricultural Fund for Rural Development , within the CAP Strategic Plan 2023-2027. Modules AGRICULTURAL COMPANY AGRONOMY AND PRUNING OF THE OLIVE GROVE APPLICATOR OF PHYTOSANITARY PRODUCTS. QUALIFIED LEVEL ASSOCIATIONISM AND
Fundación para la Agricultura del Conocimiento
Valuation of ornamental trees and shrubs. Granada Standard 2020
Following the publication of the first version of the Standard in 1990, its first revision in 1999, a second revision in 2006, which was corrected in 2007, the new Granada 2020 Standard appears. This revision of the Standard introduces some substantial variations with respect to the previous ones, both in terms of the calculation methods and
CIFEA Lorca
Animal welfare in transport: Practice and evaluation
This course is aimed at all those who want to learn the basics of animal welfare in transport in an easy and dynamic way. Goals: Concepts and generalities on animal transport. Good practices in animal transport. Biosecurity and operating procedures. Conditions and requirements for the transport of live animals. Legal aspects and documentation for
IFAPA
Generic module: qualification of technicians in integrated production of agricultural and livestock products
Application deadline until 20/02/2025 Observations It is essential to have previously completed this course in order to access any of the specific modules on integrated production. To be admitted, it is necessary to have a university degree in Agricultural Engineering, Technical Agricultural Engineering, Veterinary Medicine or their equivalent