Seeker

The SENSOLIVE_OIL Operational Group was created to facilitate the transfer of innovation to the sector through the project launched seven years ago by the Interprofessional Organization of Spanish Olive Oil, the Spanish Government, and the Regional …

The project aims to create optimization tools to reduce energy consumption in pressurized irrigation networks for vineyards. Along with rising energy prices, the viability of many agricultural plantations in Spain today depends on efficient energy use and …

This Operational Group was created with the goal of developing IT tools that improve sustainable forest management and support decision-making, reducing costs and optimizing resources. In this regard, the project aims to create a comprehensive forest …

This Operational Group seeks to achieve greater sustainable agricultural production, dedicating significant efforts to research and innovation at all levels. One of the major challenges faced is the environmental awareness and knowledge of landowners. The …

Operational Group for the promotion of innovation in hop cultivation in Galicia (As Mariñas region), with a study of environmental improvements in processes and technologies and the promotion of energy savings. Sustainable management of water resources, …

GOVALMAVIN aims to develop and enhance new distinctive Spanish wines through alternative production and aging methods, utilizing traditional clay jars and newly designed technologies. … VALMAVIN Operational Group: Valorization of traditional materials for …

This Task Force aims to create the architecture of the future data platform. The goal is to establish contacts and advance the integration of information from devices and machinery from different technology providers, establish strategies to reduce fruit …

Creation of an Operational Group to draft a pilot project based on preliminary studies to define a post-digestive fecal management strategy that minimizes nitrogen (ammonia and nitrous oxide volatilization) and carbon (methane) losses. Furthermore, this …

PROBIO-FRUSEC Operational Group: Cooperative nuts with probiotics …

Development of a suitability map for beekeeping sites. … MAPPINGSAN Operational Group: Development of a suitability map for beekeeping …

According to data from the General Technical Secretariat of MAPAMA, the area under cultivation for oilseeds in the 2016/2017 marketing year (795,000 ha) is less than 2% lower than the previous season and 6% lower than the average for the last five …

This Task Force seeks to implement a new recovery technology that complements the two biotechnologies that Ecocelta already uses to recover organic waste: composting and vermicomposting. This new valorization technology is based on methanation, a …

PICA aims to create an affordable hive monitoring system and complement it with a content platform that helps reduce health, environmental, and economic risks in beekeeping. … PICA Operational Group: Innovative platform for bee …

Creation of the Operational Group for the promotion of forage production in Gran Canaria (October 2017). … PFORCA Operational Group: Promoting forage production in Gran …

Creation of an Operational Group to promote the INNOTARDOR project, whose overall objective is the analysis and design of a new air conditioning system to guarantee the required comfort conditions in the flowering rooms of the Ben Fet Bolet mushroom …