Agro-food cooperatives Valencian community Hubs, Platforms and networks Platform for institutional representation, cooperative promotion, training, communication and business representation … Agro-food cooperatives Valencian …
Improvement In The Management Of Agricultural Farms. Operational Groups And Innovative Projects Multimedia content English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects that are working on issues of improvement in the management of agricultural holdings. … Improvement In The …
Improvements in the Management of Agricultural Farms. Operational Groups and Innovative Projects Multimedia content This publication is a compilation of Operational Groups and Innovative Projects on improvements in the management of agricultural holdings in Spain and Europe. … Improvements in the Management of Agricultural Farms. Operational Groups and Innovative …
Barrax - Rural Innovation Hub Hubs, Platforms and networks Hub where research sessions, business meetings, professional networking, raising European funds, information and experimentation are promoted. … Barrax - Rural Innovation …
III International Forum of Almond and Pistachio - Technology and Ecology Event In recent years, a change has been taking place in the cultivation of nuts in Spain. The new intensive plantations provide precocity, total mechanization, continuous harvesting and high production. There is still room for improvement in the advancement of …
Increasing the competitiveness of Arbequina olive oils (GO Raise Arbequina) Operational group The main task of the Operational Group is to improve the solubilization of antioxidant compounds in Arbequina virgin olive oils through the use of agricultural practices. The following are the secondary tasks that are carried out: To transfer knowledge of …
Industrial tomato footprint (GO Tomprint) Operational group This Operational Group was created with the aim of developing a computer application that reflects all the stages of the tomato production cycle in order to obtain the water footprint and the carbon footprint at the end of the campaign at all stages of …
Implementation of an agricultural management system in the wine sector through the use of new technologies (GO Sigvit) Operational group The creation of the Operational Group will bring innovative technology to the wine sector, which will provide a management platform for better monitoring and management of vineyards, managing both the health status of the vineyards and the control of …
Olive trees in Galicia Operational group The practical use of the results is to find a formula to avoid fraud when Galician oils are put on the market. This will give a definitive boost to the incorporation of oil made from Galician olives obtained through future producers in rural Galicia who, …
Preparation of experimental Mencía vinegars Operational group This Task Force aims to develop new agri-food products to make agricultural products, in this case those from grapes, more sustainable and competitive. The development of these new products will allow to cover a demand for a product that is produced by …
Recovery of the Tinta Castañal variety, making a differentiated wine Operational group Recovery of the Tinta Castañal variety, making a differentiated wine …
Sustainable production of Vermouth in La Rioja and improvement of environmental protection, through research on Ecoindicators of Life Cycle Analysis (LCA)-ACVer Operational group This Task Force aims to categorise grape varieties and determine their adaptation to current climate conditions, as well as determining the best time to harvest the grapes based on phenolic ripeness, allowing the definition of the characteristics of the …
Instrumental analysis complementing the panel test (GO SENSOLIVE-OIL) Operational group The SENSOLIVE_OIL Operational Group was created to facilitate the transfer of innovation to the sector of the project that was launched seven years ago by the Interprofessional Organisation of Spanish Olive Oil, the Government of Spain and the Junta de …
Biodiversity and Viticulture Operational Group (GO Bioviti) Operational group The activities to be developed by the group include identifying best practices for improving biodiversity at the farm scale in vineyards, developing pilot experiences with plant covers, pest control, soil improvement, etc., providing information on …
