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Destacados

02/10/2026

We eat less, spend more, and cook differently: the CAP Network analyzes how eating habits are changing in Spain | CAP Network

The new publication from the CAP Network reveals a transformation in the Spanish shopping basket and cuisine: the volume of food purchased is falling, spending is increasing, and there is a growing demand for practical and easy-to-prepare products. The decline in consumption of some cornerstones of the Mediterranean diet, the rise of ready-made meals, and online shopping present new challenges and opportunities for producers, local businesses, and the agri-food chain.

25/09/2026

Europe debates the future of agri-food R&D&I

These days, September 24th and 25th, the new framework for research, development and innovation in the agri-food sector is being debated in Brussels.

22/09/2026

The Ministry of Agriculture, Fisheries and Food publishes the Report on the needs for advice for young people and new entrants to the agricultural sector.

The Ministry of Agriculture, Fisheries and Food publishes the Report on the needs for advice for young people and new entrants to the agricultural sector. The Ministry of Agriculture, Fisheries and...

22/09/2026

Provisional unit amounts for livestock-related aid in the 2026 campaign

Section 2 of Chapter III of Title III of Royal Decree 1048/2022, of December 27, on the application, from 2023 onwards, of interventions in the form of direct payments and the establishment of common...

11/03/2024

26th edition of the Fertiberia Award for the Best Doctoral Thesis

Fertiberia Group announces the 26th edition of its Best Doctoral Thesis Award . The purpose of the award is to promote a rational and responsible application of fertilizers compatible with the...

06/03/2024

Compound patented by the CSIC and the UPV reduces the impact of drought and improves productivity in tomato plants

The work, published in Horticulture Research , by a team from the Institute of Molecular and Cellular Biology of Plants, IBMCP (a joint centre of the CSIC and the UPV) has discovered how hexenyl...

26/02/2024

2nd Call for INTERREG SUDOE Projects

The second call for Sudoe projects is open until 31 May 2024 for all public, private and non-profit entities and companies. With a budget of €53.7 million , the projects approved by the Programme...

16/02/2024

European consortium with the participation of the CSIC will share open scientific data for global climate changes

The Spanish National Research Council , through the Institute of Physics of Cantabria (IFCA, CSIC-UC), which is part of the Envri-Hub Next project funded by the European Commission's Horizon Europe...

Cover Thermal Science and Engineering Progress

14/02/2024

Solar collectors that are good for your pocket and the environment

A study by a team of researchers supported by the EU-funded ASTEP (Application of Solar Thermal Energy to Processes) project has developed cutting-edge solar collectors for industrial processes...

Nature Plants magazine cover January 2024

14/02/2024

The high productivity of cultivated plants is explained by the physiological traits of their wild parents.

A study by the Rey Juan Carlos University led by Professor Ruben Milla, and in which researchers from the Spanish National Research Council (CSIC) participated, has analyzed why cultivated plants are...

07/02/2024

The Government is firmly committed to innovation in the agri-food sector

At the presentation of the IV Report on the Foodtech sector in Spain prepared by ICEX , the Ministry of Agriculture, Fisheries and Food (Ministry) firmly supports the digital transformation of the...

01/02/2024

CSIC and the Environmental Forum Foundation sign an agreement to research the circular economy

The Spanish National Research Council ( CSIC ) and the Environmental Forum Foundation ( FFA ) have signed a Collaboration Agreement within the framework of the CSIC Interdisciplinary Thematic Platform...

27/11/2023

Open access to research on wild pollinators

Research on bees, butterflies and other pollinating insects is vitally important. It shows us how to safeguard these pollinators and their valuable contribution to the ecosystem and our economy. It...

31/05/2023

Luis Planas: Research and innovation are strategic tools for efficient food production

The Minister of Agriculture, Fisheries and Food, Luis Planas, has reiterated today that research, innovation and the application of new technologies are “essential strategic tools” that will allow...

30/04/2026

Agricultural advice is consolidating as a strategic pillar of AKIS in Spain and Europe

The conference “Agricultural advice as the core of AKIS in Spain and Europe” , organized by the AKIS Advisors Platform together with the Ministry of Agriculture, Fisheries and Food (MAPA), brought...

16/01/2026

Digitalization of the countryside: an ally for the future of irrigation in the La Nava Irrigation Community

Digitalization has become a key tool for addressing the major challenges facing agriculture in the 21st century: water scarcity, climate change, and the need to produce more with fewer resources. In...

13/06/2025

Call for new thematic groups of the EU CAP Network

Applications can be submitted until July 9th to participate as an expert in the new thematic discussion groups focused on Forest Health, the Wool Value Chain, and Energy on Farms. Farmers, foresters...

06/02/0204

The PAC Network publishes the first issue of 'Savia Rural'

The CAP Network has published 'Savia Rural' , the first in a series of quarterly publications that support the achievement of the communication objectives of the new CAP Strategic Plan ( PEPAC 2023...