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03/04/2025

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics has opened.

The 27th edition of the Fertiberia Award for the best doctoral thesis on agricultural topics is open until May 30, 2025. This award, a benchmark in agricultural research since 1996, promotes the...

27/03/2025

Cajamar launches calls for innovative projects in Water, Agrotech, and Foodtech

The Cajamar Innova program launches its 2025 calls for proposals with the aim of promoting the growth of startups and business projects that develop sustainable technological solutions in the fields...

20/03/2025

FEGA customer service to facilitate access to FEADER grants

The Spanish Agricultural Guarantee Fund (FEGA) has a User Support Center (CAU) to provide information and assistance to those wishing to benefit from aid financed by the European Agricultural Fund for...

19/03/2025

Luis Planas highlights the innovative capacity of the agri-food sector in the National Food Strategy

The Minister of Agriculture, Fisheries, and Food, Luis Planas, has highlighted the significant innovative capacity of the Spanish agri-food sector and the importance of its commitment to technology...

07/02/2025

Call for participation in the next EU CAP Network workshop dedicated to logistics innovation

You can register until February 10th. The EU CAP Network has announced the holding of the upcoming workshop “ Logistics innovation to improve the position of farmers in the supply chain” which will...

19/04/2024

FEGA's 2023 Conditionality Report (2022 controls) is now available

Report assessing the application of conditionality in Spain based on data obtained from controls carried out in 2022 based on information provided by the autonomous communities, and communicated to...

10/04/2024

The 4th edition of the CNTA Food Tech Challengers for agri-food startups is now open

Food (Tech)2 Challengers, a technological boosting programme funded by the Ministry of Agriculture, Fisheries and Food (MAPA) and led by CNTA (National Centre for Food Technology and Safety), is...

01/04/2024

Galicia Food Awards 2024

CLUSAGA announces the 10th Galicia Food Awards with the aim of recognizing and making visible the best practices in entrepreneurship, digitalization, innovation, quality, excellence, sustainability...

11/03/2024

15th edition of the "Rural Women Innovation Excellence Awards"

With the aim of recognising innovative projects developed by women in rural areas and actions that recognise their fundamental role in the territory, the Ministry of Agriculture, Fisheries and Food is...

Poster for courses on entrepreneurship in rural areas

26/02/2024

6 excellent projects and 32 successful projects were recognized in Rural Entrepreneurship Courses

The eighth and ninth editions of the PAC Network 's “Rural Entrepreneurship Course” have concluded successfully and are on their way to becoming a classic for all those who wish to implement a project...

21/02/2024

WTO final report sides with European Commission on Spanish black olives

The Government welcomes the final report of the World Trade Organisation (WTO) Compliance Panel requested by the European Commission in the dispute over Spanish black olives . The WTO report supports...

Photo by the Minister of Agriculture, Fisheries and Food

16/02/2024

Luis Planas presents a “solid and well-crafted” package of measures that responds to the concerns of farmers and ranchers

The Minister of Agriculture, Fisheries and Food, Luis Planas, has presented to the professional agricultural organizations a package of measures , "solid and worked", to respond to the concerns of...

15/02/2024

Rural Toolkit: Virtual guide to financing for rural areas

The “ Rural Kit ” or “ Rural Toolbox ” ( Rural Toolkit ) is a digital platform serving as a guide that centralises the different types of financing that the European Union makes available to rural...

Photo news MAPA Meeting of the plenary session of the food chain observatory

15/02/2024

Meeting of the Food Chain Observatory

The Minister of Agriculture, Fisheries and Food, Luis Planas, has assured today that the modification of the Law on measures to improve the functioning of the food chain , which came into force in...

CSIC news on food and nutrition dissemination

15/02/2024

CSIC fights misinformation about food and nutrition

CSIC fights misinformation about food and nutrition with activities for educational centers. Students will share content learned at the Institute of Food Science and Technology and Nutrition, ICTAN...

15/02/2024

Strengthening consumer information obligations for the “breakfast directives”

The Minister for Agriculture, Fisheries and Food , Luis Planas, has expressed his satisfaction with the agreement recently reached by the European Commission, Parliament and Council of the European...

15/02/2024

Beef cattle farming in Spain emits 66% less greenhouse gases than the world average

In a recent study published in the scientific journal Animal , Spanish scientists from the Polytechnic University of Valencia conclude that beef farming emits fewer greenhouse gases than the world...

15/02/2024

The Government is firmly committed to innovation in the agri-food sector

At the presentation of the IV Report on the Foodtech sector in Spain prepared by ICEX , the Ministry of Agriculture, Fisheries and Food (Ministry) firmly supports the digital transformation of the...

30/11/2023

The “We Grow Together” convention presents successful cases of female entrepreneurship in rural areas

More support for rural areas The state meeting of rural women “Crecemos Juntas-Proyecto Mentoras Rurales” presented successful entrepreneurial experiences led by rural women in order to encourage...

24/07/2023

The Secretary General of Agriculture underlines the importance of restoring trade flows of food and fertilizers for global food security

The Secretary General of Agriculture and Food, Fernando Miranda, today highlighted the need to restore trade flows of food and fertilizers to guarantee food security in the world, threatened by the...

17/07/2023

The VI Congress of “Culture and Ruralities” delves into the importance of culture for the identity of peoples

More boost to rural areas The sixth edition of the Culture and Ruralities Forum took place in Cuenca from July 4 to 7 Under the title of “Continuities-Discontinuities. Arts, creation and contemporary...

05/05/2023

The Observatory publishes the update of the study of the value chain of extra virgin olive oil and a report on innovative foods

The plenary session of the Food Chain Observatory meeting today has continued the analysis of the situation of food prices and consumption, and has approved the update of the study of the value chain...

10/10/2022

Advances, changes and innovations will take center stage at SEPOR

The 55th Edition of SEPOR 2022 arrives with a program full of conferences, debates and activities that will once again position the fair as the nerve center of the entire livestock, agri-food and...