Training courses

Agro-Food Cooperatives of Spain is leading a digitalization strategy aimed at making it easier for cooperative technicians to comply with current regulations and integrate into public systems (such as SIEX) efficiently and securely. The implementation of the digital farm logbook will allow cooperatives to optimize the use of key resources, ensuring

Throughout the course, participants will learn about the most advanced technologies for precise 3D crop dosing based on maps and sensors, adapted to the specific needs of each area and crop type, within the global concept of Variable Dosing (VD). Emphasis will be placed on the importance of correct (precise) dosing of liquid and air flow in

The training addresses data capture from different perspectives and its integration with business data, adapting to the specificities of the sectors and providing the necessary skills to make the most of these technologies. The following topics will be covered: Current technological context of the primary sector Sector trends Example use cases

COORDINATOR: Santiago Artillo Sánchez bzn-formregadios@mapa.es OBJECTIVES: Knowledge of the application of Regulation EU 2020/741, on water reuse. Risk management, additional requirements and preventive measures to ensure that reclaimed water is used and managed safely. Integrated irrigation management with reclaimed water. Advantages and

A 6-hour course dedicated to occupational risk prevention in the use of tractors and agricultural machinery. Contents Legislation on occupational risk prevention. Accident rate in the sector Instructions and safety systems. Safety in the use of tractors and agricultural machinery. Description of risks and preventive measures. - Risk of tipping over

Organized by the University of Seville, this two-hour course aims to understand how it works in general and how it can be applied to automate and accelerate tasks in agriculture, and to acquire basic knowledge of how to train one to be able to solve an agricultural problem. PROGRAM | REGISTRATION Application period open until 04/15

Organized by the University of Córdoba, the course will allow participants to learn about the latest technologies in the control and automation of agricultural machinery for woody crops, as well as systems for managing inputs (fertilizer and phytosanitary products) tailored to the needs of each area of land, in what is globally known as "Variable

Goals: To provide students with an update on the situation regarding the management and maintenance of localized irrigation. To reinforce and expand knowledge. To make students aware of the importance of using the best available techniques in their sector. Contact: cifealorca@carm.es

Activities for vocational training and skills acquisition, within the framework of the Common Agricultural Policy Strategic Plan (CASP) 2023-2027 🚜 Safe Forklift Operation 🕓 April 8-9 | 9:00 a.m. to 2:00 p.m. | Hours: 10 📌Theory: Playa Honda Sociocultural Center, C/ Julieta Orbaiceta, Apts. Julieta Torre II 10, La Manga del Mar Menor 📌Practice

Activities for vocational training and skills acquisition, within the framework of the Common Agricultural Policy Strategic Plan (CASP) 2023-2027 🚜 Safe Tractor Handling 🕓 April 8, 9, 10 | 9:00 a.m. to 2:00 p.m. | Hours: 14 📌 Local Development and Employment Agency, Cartagena City Council, C/ Mayor 148, Canteras, Cartagena For information and

The Cajamar Foundation is organizing a key event for the olive sector, where the main challenges and opportunities facing this emblematic industry in Spain will be discussed. The event, which will bring together leading industry professionals, will focus on improving profitability, environmental sustainability, and social well-being in the olive

With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered professionals. It is carried out in collaboration with Unión Profesional , which offers it with a subsidy from the Recovery, Transformation and

The aim of this course is to provide an overview of the functioning of advisory systems within the framework of the latest CAP reform. The course will provide in-depth knowledge of the essential elements of this policy, as well as other useful subjects for modernising and improving the competitiveness of farms. COORDINATOR: Cecilia Bretal Koenig

Virtual classroom, distance learning and in-person practice. COORDINATOR: Juan Manuel Alameda Villamayor / Susana Campelo Rodríguez bzn-formregadios@mapa.es OBJECTIVES: To train experts in irrigation design and management, who can join public and private companies, irrigation communities, international organizations related to irrigation, as well

This webinar will showcase the information collected in the report "Mapping the Agrotech Ecosystem in Spain, 2024 ," prepared by ICEX-Invest in Spain in collaboration with Grupo Cooperativo Cajamar. The session will explore the ecosystem of technologies and innovations in the Spanish agricultural sector, highlighting its strengths and encouraging

Within the training cycle “The laboratory as a source of data for decision making” of the Spanish Association of Cereal Technicians (AETC), the following webinar will take place on February 12: “Glutopeak, rapid evaluation of gluten quality” 16:00 h Welcome. Javier Alonso. President of the AETC 4:10 p.m. Zaira Ruiz. Technical Sales Representative

Goals: To provide students with an update on the current situation in integrated pest management in NS, to reinforce and expand their knowledge. To make students aware of the importance of using the best available techniques in their sector. Contact: cifeatorrepacheco@carm.es

Service crops have become a fundamental tool in conservation agriculture , providing essential benefits for the soil and agricultural ecosystems. Although they are not intended for commercialization, their incorporation into farms improves soil structure and fertility, prevents erosion, increases biodiversity, and optimizes water management. This

Description This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of

The AGRIREGENCARBÓN Operational Group (Validation of a methodological proposal for regenerative carbon agriculture) has organized an online training day via Zoom where the following topics will be discussed: • The supply chain and its impact on sustainability. • Methodologies and standards used in measurement, reduction and certification. • What is