Skip to main content

Training courses

Featured

AGRICULTURAL DRONES
12/05/2025
Universidad de Sevilla
Big data and satellite IoT applications in crop monitoring
The overall objective of this course is to provide participants with theoretical and practical knowledge on the use of Big Data, the Internet of Things (IoT), and satellite analysis for crop tracking
organic farming course for advisors
30/04/2025
IFAPA
Specialized training in organic agriculture for agri-food advisors
Online course of 80 hours. Application period is open until 04/15/2025 Observations It is essential to take into account the information regarding the criteria for evaluating applications in this
course poster
01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas
Free training in digital skills related to Agricultural Engineering
With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered
logo cluster asturias smarticy
15/04/2024
Cluster Asturias Smarticy

How to develop a successful European proposal?

16-hour theoretical and practical course to learn the keys to submitting a proposal for the Horizon Europe Programme. PROGRAM | REGISTRATION | Information and contact, direccion@smartcityasturias.org
IVIA logo
15/04/2024
IVIA

Assembly and maintenance workshop for localized irrigation installations

Workshop for assembly and maintenance of localized irrigation installations. Theory and practice PROGRAM | REGISTRATION and INFORMATION at esexag_carcaixent@gva.es | 962469860 | IES La canal de Navarrés, Calle Escalona 19, 46826, Navarrés, Valencia
Galician food cluster logo
15/04/2024
Clúster Alimentario de Galicia (CLUSAGA)

Development of New Food Products

The general objective of the 60-hour in-person course is to provide knowledge, skills and tools necessary to understand and apply innovation processes in the creation and improvement of food products adapted to current market trends. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez, unitec@clusaga.org, 981 556 062
Galician food cluster logo
12/04/2024
Clúster Alimentario de Galicia (CLUSAGA)

Dairy Technology

The objective of the 60-hour in-person course is to promote knowledge about the quality of milk, its structure and its composition, fundamental knowledge in its transformation into dairy products, as well as delve into the technologies and processes that will be applied during it. . PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez
IVIA logo
11/04/2024
IVIA

Improvement and marketing of agri-food and agrotourism

Improvement and marketing of agri-food and agrotourism. New marketing concepts. PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | Glorieta Building Calle Fray Bonifacio Ferrer 3, 12400 Segorbe, Castellón
logo General Council of Official Colleges of Agricultural Technical Engineers of Spain
11/04/2024
Consejo General de Colegios Oficiales de Ingenieros Técnicos Agrícolas de España

The Role of the Expert in Combined Agricultural Insurance: A Key Piece in the Protection of the Agricultural Sector

Technical conference on agricultural insurance with the participation of public institutions and expert experts. PROGRAM | REGISTRATIONS
Hazi Logo
10/04/2024
HAZI

New obligations in fertilization

The implications that the new legislation has for the fertilization of crop fields will be discussed: Royal Decree 1051/2022, of December 27, which establishes standards for sustainable nutrition in agricultural soils. - Royal Decree 1054/2022, of December 27, which establishes and regulates the Information System for agricultural and livestock
olive
10/04/2024
IFAPA

Specialized training in organic olive growing

40-hour course with content related to organic olive groves, pest and disease management, fertilization, soil management and management techniques for organic olive growing. PROGRAM | APPLICATION deadline until 03/27/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es
agri-food training logo
10/04/2024
Ministerio de Agricultura, Pesca y Alimentación

Application of energy efficiency and sustainability methodologies in the use of water for irrigation

In recent years, energy efficiency methodologies, such as photovoltaics and others, have been applied, as well as water use from a sustainable point of view, having implemented new applications endorsed by the University and companies in the Sector. It is about transmitting these techniques and sharing the experiences acquired by the Ministry of
food labeling course poster
10/04/2024
Simbiosis, S. Coop. Galega

Labeling of foods of animal origin

50-hour online course in which the specific aspects of labeling of all products of animal origin will be covered: labeling of meat and meat products, milk and dairy products, eggs and egg products, and fishery products, and the legislation of labeling of foods of animal origin. PROGRAM | INFORMATION and CONTACT, formacion@cooperativasimbiosis.com /
logo Spanish Association of Conservation Agriculture Living Soils
10/04/2024
Asociación Española Agricultura de Conservación Suelos Vivos

Vegetable covers in vineyard. Keys for its implementation and development within the framework of the CAP eco-regimes

Theoretical and practical course in which the knowledge of plant covers in vineyards is deepened and the key aspects on how to successfully implement the covers, their management, moments of optimal control, specific machinery, as well as issues to take into account will be explained. in the management of the vineyard under this practice. In
poster of the course implementation of the self-control system in the ecological company
10/04/2024
ECOVALIA

Implementation of the Self-Control System in the Ecological Company

80-hour online course that offers participants knowledge about organic production and guidelines for advice on European regulation on organic production, food certification processes and self-control systems for organic companies under EU standards. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34608812946 and formacion@ecovalia.org
CLM agri-food cooperative course poster
09/04/2024
Cooperativas Agroalimentarias de Castilla-La Mancha

Sustainability and precision agriculture

Course in which the application of technology in agriculture is analyzed to obtain data that allows us to understand the variations of soil and crops under the principles established in terms of sustainability. PROGRAM | REGISTRATION and information at 926545200 / formacion@agroalimentariasclm.coop
IFAPA logo
09/04/2024
IFAPA

Specialized Training in Energy Efficiency

Specialized 50-hour course that addresses various aspects related to savings and efficiency in the Andalusian agricultural sector: tractor, agricultural work, livestock facilities, nitrogen fertilization, irrigation, greenhouses, waste management and agribusiness. PROGRAM | APPLICATION deadline until 03/25/2024 | INFORMATION and QUESTIONS at
chickens
09/04/2024
IRTA

Welfair auditors course for chickens and chicken slaughter. 2024

The training of qualified auditors in animal welfare inspection according to Welfare Quality protocols is an essential requirement to guarantee the quality of the certification. IRTA periodically organizes training and qualification courses for auditors in collaboration with the different experts of the Welfare Quality Network. Price: €1090+VAT
logo Training and Technology Transfer Service of the Region of Murcia
08/04/2024
SFTT

Introduction to beekeeping

20-hour in-person course that aims to show updated procedures for the maintenance and preservation of this type of production as another activity to take into account when diversifying the production of an agricultural holding. PROGRAM | Integrated Training and Experience Center Agracias de Lorca
INTIA Logo
08/04/2024
INTIASA

Introduction to beekeeping

Theoretical-practical course lasting 40 hours in which the work in an apiary, spring and summer work, swarm formation, harvest preparation and production of monofloral honey is taught and shown. PROGRAM | REGISTRATION | LOCATION | INFORMATION and CONTACT, 948013058
logo Training and Technology Transfer Service of the Region of Murcia
08/04/2024
SFTT

Basic principles of composting agricultural waste

25-hour in-person course on the management of agricultural and livestock waste and by-products through composting: basic principles and phases of the composting process. PROGRAM | PLACE: CIFEA in Torre Pacheco, Murcia
logo Training and Technology Transfer Service of the Region of Murcia
08/04/2024
SFTT

Incorporation. Conditionality

The objective of the 10-hour in-person course is to introduce farmers and ranchers, young farmers and ranchers, forest owners, other land managers and SMEs in rural areas of the Region of Murcia, the concept of conditionality in the areas of the environment, good agricultural and environmental conditions, public and phytosanitary health, animal
IFAPA logo
08/04/2024
IFAPA

Specialized training in the use and valorization of agricultural by-products

30-hour course in which you will see specific content on the use and recovery of waste from olive groves, horticulture and other sectors. PROGRAM | APPLICATION deadline until 03/25/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es